Hi sharmin jus a little advise u can dry grind your pepper and garlic using water is what makes the chutney get fungus very easily. U can also blend the pepper and garlic with the mustard oil no water. Thats is the only difference how i make my achar no water.
I really liked how you reaped so much nice veggies, herbs from your kitchen garden.I forward your videos I liked to families oh, they like the squash never seen such long ones.
Thank for sharing I am a first timer..also I never knew how to make achar ..thank u I have learned now ..and going and make now..yes I enjoy your recipe 👏💯💃🇬🇾
That mango juice is the most delicious and refreshing juice. I put juice in blender with light sugar and mix the and have it in an iced glass. So delicious
Lovely. I would eat your mango out with salt and pepper before you know it.. lol. My natural way to make grated achar but instead I will chew it lol....❤💛💛🇬🇾❤💛💛💚🧡
I love achar but I don't like to make it or peppersauce .I love free stuff when someone makes it and give it to me 😃uP.Sometimes I feel lazy to have the patience to make it all.You ate do good and energetic my guyanese sister 😃.Truth is I'm a little corhee too 😃.I hope one day my people don't make my achar with CASTOR oil 😃.I always get peppersauce and achar from 🇬🇾.God bless you my Guyanese sister you're do unique with your cooking skills.Also I hate to bake cakes and pastries .I like them free or I buy 😃.Free stuff I always find ot tastier 😃.But I love to cook all my food though.
I laugh when you mentioned the word corhee, I didn’t hear it a long time, reminded me of back home. I know you are not corhee but sometimes there are things that we prefer to do and some not. I am like that too✌️❤️🤣
I really like your grated mango achar, exactly like my mom and grandmom preparate it but the diffrence was the oil instead of mosterd oil they used cooking oil that was Surinam before. When you store the achar in the bottle I hear you drooling ,so I like that I was drooling too hahaha 😁😁😁
I am so happy to hear that your mom and grandma made the Achar the same way I did. My mouth always water for these kind of things🤣🤣🤣 Are you from Surinam? Welcome to my channel, keep watching and remember to share my videos with your family and friends. Next time you make a comment please add your country flag at the end of the comment.🇨🇦✌️❤️🇬🇾
@@Sharmins_Kitchen thanks, I'm from Surinam but I life almost for 40 years in The Hague,Holland. I travel now and than to Surinam b'cause have mij home and family in Surinam. After retirment I hope to go back to my home in Surnam.
Good question, the Amchar masala is specifically for Achar. Garam masala is for curry. Back in the days when there was no Amchar masala my grandmother would purchase special whole spices for Achar and grind toast them up before grinding them on her sill and lorha 👍
Welcome to my channel, in Guyana and some Caribbean countries when Hindu people have prayers they cook vegetarian dishes. This includes pumpkin, Dhal, katahar, spinach, eddoes and eggplant curry, potato and channa curry. Some add mango curry too. I am not a Hindu but I prepare it sometimes for my family when we feel like taking a break from meat.✌️❤️🇬🇾🇨🇦
Welcome to my channel. The masala contains coriander seed, black cumin, mustard seed, cumin. If you have access to chief brand products , they carry amchar masala. I am happy to hear you are watching from Texas.
@@Sharmins_Kitchen we don’t get Cheif products here. Usually when my mom goes to Guyana or New York she’ll bring stuff back. I wanted to surprise her and make her some achar. I’ll have to see ...so basically amchar masala is like regular masala right?? Love your channel!!
Thanks for the recipe. Where would you go if you were to die today? Seek the Lord and saviour Jesus Christ before it's too late. John 3:16 “For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.” Hell is real and Heaven is also real. You don't want to spend an eternity in Hell torment without God. The only way to escape Hell is to follow Jesus Christ our Lord and saviour. Study the KJV Bible to know more and pray and seek until you find Jesus. Don't delay tomorrow might be too late. You are not promised even the next minute. Do it now
Hi sharmin jus a little advise u can dry grind your pepper and garlic using water is what makes the chutney get fungus very easily. U can also blend the pepper and garlic with the mustard oil no water. Thats is the only difference how i make my achar no water.
Thank you so much for sharing your great idea. I will surely try it the next time 👍
Love it.
I will try it out
Wow cant wait to try this out looks yummy❤
You will love it ✌️❤️🇬🇾🇨🇦
Look so delicious
💯❤️
It's looking very awesome very good job😍♥️👍
👍✌️❤️
We watched this last night and I was drooling!!! Great job...
Blessed InChrist thank you
I love eating it with plain rice or cook up 🤪🤤 thanks for sharing
You are welcome hun ✌️❤️🇬🇾🇨🇦
Great job I love it. I will try to make this dish.
Let me know if you do any how it came out ✌️❤️🇬🇾🇨🇦
Looks nice.
Thank you 👍👍👍
Awesome I would love to try making this❤
Give it a try ✌️❤️
My mom just made some for me and sent it all the way from back home 😁... I’m in love thanks for the recipe 🇬🇾
You are welcome hun, I love to have it available at all time in my fridge too. Yours from back home will be delicious, enjoy some for me🇬🇾✌️❤️🇨🇦
Very easy to follow. Like your daughter's participation
Thank you hun ✌️❤️🇬🇾🇨🇦
Good job!
Thank you✌️❤️
Well done 👍😊
Thank you my friend ✌️❤️
I like this recipe
Thank you hun✌️❤️
Awesome video, thanks; especially speaking on culture and growing up. Keep doing more videos, I’ve learned a lot from this.
Thank you so much for your feedback ✌️❤️🇬🇾🇨🇦
I enjoy this video I really miss eating this
Thank you hun✌️❤️
I have some doll fry fish corolla her don't have achar yummy licious Guyanese cousine is the best love this
I have some to share with you 👍
I really liked how you reaped so much nice veggies, herbs from your kitchen garden.I forward your videos I liked to families oh, they like the squash never seen such long ones.
Bibi T ᗩli,Toronto,CA thank you, I have so much peace of mind in gardening.✌️❤️
Love it too much hot pepper
Yummy
Thank you so much ✌️❤️
I have to try it this way!
👍👍👍
Didn’t know you had to cook it. News to me. Thanks for sharing.
👍👍👍👍👍
👍👍thanks for letting us know how to make this mango chutney. I love mango chutney with barra .🇬🇾🇬🇾🇬🇾🇬🇾
vakevic31 you are welcome my dear✌️❤️
My mangoes are green and ready for achar, thanks for your detailed receipe.
You are welcome my dear, let me know how it turns out
Thank for sharing I am a first timer..also I never knew how to make achar ..thank u I have learned now ..and going and make now..yes I enjoy your recipe 👏💯💃🇬🇾
Aww, I am so happy to hear that. Welcome to my channel, I have lots of recipes to share with you hun✌️❤️
That mango juice is the most delicious and refreshing juice.
I put juice in blender with light sugar and mix the and have it in an iced glass. So delicious
Thank you for sharing this tip with me. I will try it next time 👍👍
Hi miss you did a great job of making mango amchar.thanks
Thank you, ✌️❤️💯🇬🇾🇨🇦
HEY! i made this today! love it with a lot of different foods, not just curry :)
That’s right, It goes well with a lot of dishes ✌️❤️🇬🇾🇨🇦
Lovely.Looks ABSOLUTELY delicious 😋😋
✌️❤️💯
Lovely. I would eat your mango out with salt and pepper before you know it.. lol. My natural way to make grated achar but instead I will chew it lol....❤💛💛🇬🇾❤💛💛💚🧡
Yummy 😋
Mango Achar is great with potato ball and phoulourie
Yes, very delicious ✌️❤️🇨🇦🇬🇾
Very helpful! Question: is mango masala something different than we regular masala for curry?
Yes, it is we use Amchar masala which is a special mix for Achar👍👍👍👍
I eat it with Roti as well. Enjoy
I love achar but I don't like to make it or peppersauce .I love free stuff when someone makes it and give it to me 😃uP.Sometimes I feel lazy to have the patience to make it all.You ate do good and energetic my guyanese sister 😃.Truth is I'm a little corhee too 😃.I hope one day my people don't make my achar with CASTOR oil 😃.I always get peppersauce and achar from 🇬🇾.God bless you my Guyanese sister you're do unique with your cooking skills.Also I hate to bake cakes and pastries .I like them free or I buy 😃.Free stuff I always find ot tastier 😃.But I love to cook all my food though.
I laugh when you mentioned the word corhee, I didn’t hear it a long time, reminded me of back home. I know you are not corhee but sometimes there are things that we prefer to do and some not. I am like that too✌️❤️🤣
I really like your grated mango achar, exactly like my mom and grandmom preparate it but the diffrence was the oil instead of mosterd oil they used cooking oil that was Surinam before. When you store the achar in the bottle I hear you drooling ,so I like that I was drooling too hahaha 😁😁😁
I am so happy to hear that your mom and grandma made the Achar the same way I did. My mouth always water for these kind of things🤣🤣🤣 Are you from Surinam? Welcome to my channel, keep watching and remember to share my videos with your family and friends. Next time you make a comment please add your country flag at the end of the comment.🇨🇦✌️❤️🇬🇾
@@Sharmins_Kitchen thanks, I'm from Surinam but I life almost for 40 years in The Hague,Holland. I travel now and than to Surinam b'cause have mij home and family in Surinam. After retirment I hope to go back to my home in Surnam.
Very nice, Have an awesome day✌️❤️
Geeeeeyana lol......d caaal pot lol
Thank you so much!!! I looooove achar!!! I only get a chance to eat it when someone goes back to Guyana and bring me back some! God bless you!!!
You are welcome hun, God bless you too ✌️❤️💯
Guess i will try it in Toronto of Guyanese origin
I always thought it was picked from a seed of a fruit or something!
I really like your stove. Did you buy it?
Ashiana Khan the stove was a gift to me by a nice old man.Do you live in Canada? You can buy them here in Canadian Tire.✌️❤️
Thanks for your response. I live in NY
Ashiana, if you live in NYC,you can buy these outdoor stove from most of the West Indian stores on liberty avenue.🇬🇾🇬🇾🇬🇾🇬🇾
It is call a fire cracker stove and you can buy it in Trinidad
I know that mango achar is very nice - beef curry is the best with mango Achar - . In my humble opinion.
I will try it with beef curry, thank you for sharing ✌️❤️💯🇬🇾🇨🇦
In my region we call is Chhundo
Where are you from my friend 👍
Where do you get the masala from to make the Achar i live in Cambridge
I buy the masala from the West Indian store.
How to make amchar masala
You can buy it in the store✌️❤️
Guess we can make it in Toronto rather than fulling up your suitcase coming from guyana
Is amchar masala different from ricks and sari garamasala?i know that is a trini masala
Good question, the Amchar masala is specifically for Achar. Garam masala is for curry. Back in the days when there was no Amchar masala my grandmother would purchase special whole spices for Achar and grind toast them up before grinding them on her sill and lorha 👍
Please excuse my typing mistakes but guess you UNDERSTAND what I meant.
Two things: 1) please send my share of achar via special delivery and 2) kindly send my invitation for the 7 curry lunch lol.
Donna Edinboro you make me laugh, you know you are always invited.✌️❤️
What is seven curry
Welcome to my channel, in Guyana and some Caribbean countries when Hindu people have prayers they cook vegetarian dishes. This includes pumpkin, Dhal, katahar, spinach, eddoes and eggplant curry, potato and channa curry. Some add mango curry too. I am not a Hindu but I prepare it sometimes for my family when we feel like taking a break from meat.✌️❤️🇬🇾🇨🇦
Did you buy those mangoes from Wal-Mart?
I made the Achar two years ago, can’t remember where I bought the mangoes from. I don’t think it’s was Walmart though 👍
In guyana you put the achar in the hot sun
That’s true my brother but in Canada I have more cold months than hot ones.
You have done a very good illustration and I thank you ! Please ease up on “guys “ it’s an overkill.
Thank you for your feedback, check out the newer video there is improvement 👍👍👍
What’s in the achar masala? I don’t think I can get that in Texas. I’ll probably have to make the masala myself
Welcome to my channel. The masala contains coriander seed, black cumin, mustard seed, cumin. If you have access to chief brand products , they carry amchar masala. I am happy to hear you are watching from Texas.
@@Sharmins_Kitchen we don’t get Cheif products here. Usually when my mom goes to Guyana or New York she’ll bring stuff back. I wanted to surprise her and make her some achar. I’ll have to see ...so basically amchar masala is like regular masala right??
Love your channel!!
@@Sharmins_Kitchen I just checked Amazon I can buy it online! I’ll make this recipe soon. Thanks for all the details!
It’s a little different, slightly some of the ingredients for the regular masala is not in the amchar✌️❤️
Texas needs to have some West Indian restaurant I’m in Houston dying … I can’t even find the pepper
Miss Sharmin your video and cooking is excellent; however you need to cut out the "omg" blessings, blessings.
Thank you , For reminding me ✌️❤️💯
This is called kuchela. Archar is the cut up one
Thank you hun, in Guyana we call all of it Achar 😂😂
Kutchela
Sis, is Amchar a brand name for the masala? If so can any brand be used or does it have to be Amchar?
Good morning sis, Any brand can be used. I usually buy the Chief brand in the West Indian Store. Let me know if you make it and how it turns out ✌️❤️💯
@@Sharmins_Kitchen what is amchar?
Amchar is the name of the masala, the brand is Chief ✌️❤️
Hi friend, can I use any cooking oil?. I don't have mustard oil
Absolutely, the mustard oil helps to keep it a little longer. Use your cooking oil and please let me know how it works ✌️❤️
I thought that you would have removed the seeds from the pepper since the children would have to partake.
Donna Edinboro my husband said the same✌️❤️
After squeezing the mango did not spread and air it out
You could if you like but you can also prepare it right after squeezing it out. I always do👍
Where Can I get the Achar Masala to buy
You can find it in the West Indian Grocery store. Do you live in North America? It’s called Amchar masala I used the Chief brand ✌️❤️💯
@@Sharmins_Kitchen Thank YOu very much
@@Sharmins_Kitchen Sorry, yes I live in New Jersey. Dont have West Indian Stores close by. I will have to trek down to Queens, NY THANKS
No worries hun✌️❤️💯
Ok, you will find it in Queens for sure✌️❤️💯🇨🇦🇬🇾
Thats kutchela
In Guyana we call it Achar too my friend 👍
Hi
0707
Thanks for the recipe. Where would you go if you were to die today? Seek the Lord and saviour Jesus Christ before it's too late. John 3:16
“For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.” Hell is real and Heaven is also real. You don't want to spend an eternity in Hell torment without God. The only way to escape Hell is to follow Jesus Christ our Lord and saviour. Study the KJV Bible to know more and pray and seek until you find Jesus. Don't delay tomorrow might be too late. You are not promised even the next minute. Do it now
Thank you for sharing, I am also a child of God🙏🙏🙏
You eat a radio
You ate a rotten fish, I can smell it from here sweetheart
You should not fry it
I keep mine for the winter months, would it spoil if I don’t fry it?
Speaking too much,