BLACK FOREST CHICKEN COORG STYLE CHICKEN RECIPE బొగ్గు చికెన్ తిన్నార ఎప్పుడైనా?

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Black Chicken:
Garcinia Cambogia (Kachampuli) - 1
Soak in water for 30 Mins
Onions - 1 ½ Medium size
Chop into small pieces
Light Green Chillies - 9
Chop into small pieces
Chicken Marination:
Chicken - 1kg (Each piece - 30gms)
Salt - 2 tsp
Add Chopped Green Chillies
Add Chopped Onions
Ginger Garlic paste - 2 ½ tbsp
Black Forest Masala - 3 tsp
Add Oil - 1 tbsp
Mix Well
Leave for 30 Mins
Take a pan, add Oil - 80ml
Add Ghee - 3 tbsp
Minced Garlic - 10 pods
Chopped Ginger - 1 tsp
Fry for 10 seconds on Low Flame
Cardamom - 2
Cloves - 2
Fry for 10 seconds
Add Curry leaves - 3 stems
Fry for 20 seconds
Add 30 Mins Marinated Chicken
Fry for 4-5 Mins on Medium Flame
Close the lid & leave for 10 Mins on Low Flame
Add Black Masala - 1 tsp (1st Layer)
Close the lid & leave for 3 Mins on Low Flame
30 Mins Soaked Garcinia Cambogia
Make into pieces
Cook for 4-5 Mins on Medium Flame
Add Black Masala - 1 tsp (2nd Layer)
Close the lid for 5 Mins on Low Flame
Cook for 4-5 Mins on Medium Flame
Sprinkle Coriander leaves
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