របៀបធ្វើជ្រក់ខាត់ណាឈើស្រួយឆ្ងាញ់ Chinese kale pickle | SChFood

Today I will prepare Chinese kale, sugar, garlic, shallot, slat, sugar, to make pickle.
[SChFood] cut the Kale and boil in the frying pan mixed with garlic and more , eating with rice.
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