Moong Dal Halwa | Instant moong dal halwa | Moong dal halwa recipe | Winter special halwa

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  • čas přidán 4. 09. 2024
  • Moong daal ka Halwa is a traditional Indian sweet dish made with mung lentils, ghee, sugar, and cardamom powder. An addictive sweet dish that's mostly enjoyed in the winter season. Moong daal ka Halwa is an exotic and mouth-watering dish that you can easily make at home. . Here is the easiest way to make this halwa.
    How to make moong daal halwa?
    Serves - 6
    Prep time - 10 mins
    Cooking time - 40-50 mins
    Ingredients
    Moong Dal(without skin) - 2 cup
    Ghee - 2 cup
    Semolina/Sooji - 2tbsp
    Besan - 2 tbsp
    Sugar - 2 cup
    Water - 2 cup
    Saffron - few strands
    Cardamom powder - 1/4 tsp
    Pista chopped - handful
    Almonds chopped - a handful
    Cashew nuts chopped - a handful
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