Cinnamon Sugar Pretzel Bites
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- čas přidán 13. 12. 2018
- Cinnamon Sugar Pretzel Bites | Get the FULL RECIPE: goboldwithbutter.com/cinnamon-...
These soft pretzel bites are coated in butter and a cinnamon-sugar mixture hot from the oven for a sweet and flavorful treat. This recipe makes a big batch so they’re perfect for gatherings and parties!
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I’ve made this recipe on more than 5 occasions. Came out good everytime. Great recipe!
Came out perfect 😍 Thank you 😊
This was a good minute video. I wanna try this!
They came out perfect thank you❤🎉😊
10/10 !! I made mine big & perfectly cooked in the middle !! Thanks for the Recipe👌🏼
I wish the food came out of the screen
I like it
10/10 bro
i tried it and it came out good! but i don’t recommend putting them in the water with the baking soda, because it won’t cook right in the middle!
Putting it in baking soda isnt to cook it is to give it that pretzel taste
Bashful- chan without the pretzel
When adding the water mixture to the flour does the water have to be hot?
I didint have time to rise it so I hope this works
Edit: it was so good
It so good
Can you make it with soft butter instead?
it took 30 mins for the things to cook but apart from that its a great recipe
Can i fry this instead of bake?
Is it self raising flour or all purpose
All purpose flour should be ok since you are adding yeast.
lisan al gaib!
Can you do this without a food mixer? I don’t have one.
Yes! If you look at other recipes just follow their kneading time. I think 5-7 minutes of kneading :)
I just needed it with my hands and it turned out great!
How long does it have to rise for?
like a hour
Do I have to add baking soda? I don’t have any
I be trying to make this again everyday it’s so good. But unhealthy...
Mood 😩
What do they mean my water mixture
The water mixture is the water and butter that you boiled. Hope this helps.
@@JadeIsBakingwhen you add it into the flour mixture does it have to be hot?
Why 5 minutes craft don’t do this and have millions of subs and you just 1000
Too fast to watch to memorize the recipes at once
Then rewatch
I'm having to convert everything to ml and grams, my own nightmare
So fast 🙄
Slow it down 🙄
People don’t try this it turned out nasty for me,after cooking in the oven it’s still had a raw taste when it came out
Because you probably didn't make it right
It came out perfectly for me
Then keep baking it so it isnt raw
Btw don't put it in the water it just went soggy
Dude YOUR doing it wrong 🤨