Cheap And Healthy Meals That Even A College Student Could Make
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- čas přidán 16. 07. 2024
- Cooking food at home doesn't always have to be expensive and time consuming. I mean granted, normally I think people are totally copping out when they complain about that buutttt that's besides the point. Here are some easy meals to make during the week on a budget.
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Ingredients you'll need:
Frittata:
1 dozen eggs ($4)
1/2 (120ml) cup milk (($1)
Cooked vegetables of choice (about 1 cup total) ($4)
1 cup grated cheese(120g) (3/4 inside the rest of the 1/4 on top (2.75)
2 tablespoons (24g) butter $.50)
Salt and pepper to taste
Not English Beans On Toast:
12 oz chorizo (3 dollars)
3/4 teaspoon (2g) red pepper flakes .10 cents
4 cloves garlic toasted .20 cents
1/2 cup (120ml) water
2 cans white navy beans (2.50)
3 cups 75g baby spinach 2.00
17.6 oz (500g) Container crushed tomatoes 2.75
Bread (4.00)
Pasta Aglio E Olio:
1lb spaghetti ($1.50)
Salt to taste
1/4 cup plus 2 tablespoons olive oil ($3.00)
4 cloves garlic (.20 cents)
1/2 teaspoon (1g)crushed red pepper flakes (.10 cents)
1/4 cup (10g)finely chopped parsley ($1.00) - Jak na to + styl
waittt, professional chefs trying to cook something out of what they find in college student's apartments should be a reality show
There was a Korean show kind of like that! Famous chefs competed to make dishes out of what the guests have in their fridges. It’s called Please Take Care of My Refrigerator (냉장고를 부탁해).
They did this before - I can’t remember the tv show but they did it
Omg that's what we all need 😂😂❤️
I'd like a chef going to a deployed military base chow hall.
@@kerbalairforce8802 I think someone did that already - where they had to learn to cook for a full ocean liner crew
Joshua: Opens oven
Everyone: Woah there you’re getting a bit too complicated now
LOL 🤣🤣🤣🤣
@Fuert Neigt ngl i thought you would make a racist oven joke
YOU ARE FAT LOL?
There is a DIL dough IN MY OVEN¡¡¡
Fuert Neigt
omg i am jewish too 🇮🇱
Would love to see the college kids attempt to use this meal plan for a week and hear their thoughts. From getting the groceries, prepping ingredients, cooking, cleaning up and eating.
@@borkolukae9656 That’s so true I’m retired and I just started investing in these crypto currencies and I’ve made $29,000 with $3,000.
Wow, very helpful mate. Exactly what I needed to hear today
@Williams Wow, I Googled her name.
She has a nice winning record
Please how do I connect to her directly?
Good luck getting your flatmates to help clean up after finishing
@Williams how did you get the 100k
I don't think I would have had time to cook those things back when I was a college student. Between work, classes, and studding I usually did microwave food because you could just pop it in the microwave and go back to studding until it was done. I also did a lot of salad since that was something easy to throw together. You should do an episode of college students making their favorite meal while you make your own version of their favorite meal at the same time lol.
Yes
ABSOLUTELY 🎉
love this idea!
You have very high hopes for college students. I saw that pan go in the oven and thought "you really need to mention that it must be all metal"...
Thanks, this comment was actually helpful😂
Oh my god, seeing Matthew over here, you might just have prevented disasters from happening. Joshua really did have high hopes lol
The man with the glasses probably is not a college student. Making a video for college students does not change you into a college student.
tysm i was about to just give up 😂
Late reply here but how do we know if our pans can go in the oven or not?
“Not everyone has a wok”
*cries in Chinese with only a wok and no other pans*
Sell the wok and get the pans from the money.
"Every wok is a pan but not every pan is a wok"
sheldon pereira OMG LMAO 😂
sheldon pereira do you not know what a joke is? 💀
sheldon pereira bruh
"Cheap And Healthy Meals That Even A College Student Could Make"
i- we don't have an oven
I’m not even a college student, but I found this recipe last night for a buffalo chicken sandwich (I created it… I think) Here’s what I used and how I cooked it:
-Publix Chicago Italian sliced bread
-Chicken breasts (and/or lunch meats if chicken seems to complicated, I also tried ham with it)
-Hot sauce
For the bread, put some butter in a pan and toast both sides of the two pieces. Next, cook a chicken breast in a frying pan with olive oil (if you’re making it with lunch meat, I’d recommend putting it in a frying pan with butter just to warm it up) and drizzle some hot sauce on the meat after putting it on the bread. 10/10 meal IMO.
This guy has nickolas cage on his fridge, and Danny devito as one of his bottles.
He's a man of culture.
He has a dick on his fridge and you point out these
Youissed baby yoda on the door
This is concerning, he has a picture of an ex Mafia Boss
Sup sketchy funny seeing you here
@@Red-bw1vm hello
Joshua is coming for Buzzfeed's fame.
He deserves it though
Joshua>buzfeed cause not only does he make better food but also more funnier
Lmao, I also agree that Joshua is better than Buzzfeed
Also half of Tasty's (owned by buzzfeed) recipes are fake and don't work.
@@jegerdosky5501 anything is better than buzzfeed
The not English beans on toast is amazing! I cut the recipe by half. It made a lot, enough for like 3-4 people. I used black beans instead. Also instead of it being on bread I made it with rice! So good and very easy to make. The time it took was 15-25 minutes so pretty fast
Lmao, you didn’t even follow the recipe
@@Bruh-gc7rd no need to ever follow a recipe.
@@Bruh-gc7rdthey just swapped out the primary carbs, if someone was allergic to bread they could still eaily follow the recipe with the bean component
omg that first 3 minutes is the setup for an AMAZING reality tv show
"add cheese" well damn, look at Mr. Rich here able to afford cheese
Lol. Yep. Even as a working professional I consider cheese a luxury item
@@Mikey4808
But do you eat meat? I’ve been a vegetarian for 30 years, so cheese is main staple of mine. Even though I eat cheese regularly, my diet is massively cheaper than people who eat meat. When you look at the breakdown of prices in this video, the meat is always the most expensive part.
I do eat meat and yes I agree that it can be a big part of the expenses when buying groceries, but my comment was sort of joking. On the subject of meat, there are ways to stretch out meat in meals to make it cheaper, like adding more veggies or supplementing with things like beans. A whole chicken easily feeds me for an entire week. I'm also a fisherman, so part of my diet is fish, which is free from the sea (excluding the fishing gear needed of course). One can also buy cheaper cuts of meat. It's quite easy to get meat cheaply
loooool
@@Mikey4808
LOL. Sorry but that’s pretty funny… You just said a way to stretch out meat is by eating more vegetables and beans instead. That’s non-sensical.
College Student: has an oven
ME: Wtf that dude is rich
Grown man who does not look like a college student created a CZcams video has an oven.
Lol
It was the pantry that got me. Even the nicest apartment I ever lived in wouldn't give me a damn pantry.
Ngl he is
Plus, of course, an oven-proof pan. The frittata recipe calls for desaster.
Josh: “thank you for watching till the end”
Me: *elbows deep into breading chicken, physically cannot change the video** “you’re welcome :)”
Please do more of these with random ingredients most people have or substitutions, really helps the students :)
That fridge is so full omfg he’s LUCKY
Mine always empty🤣😂🤣
And they have a stove and shit. When I was in college literally all we had was a sink, a mini fridge, and a coffee maker. We could make steamed vegetables, fettucine alfredo, and seared salmon with that shit. If we could afford food.... XD Them dudes living like kings.
He's talking "we" so he's probably living with other people. That aside, yes, that kitchen is hella full and looks hella fancy so I'm sure he has hella bucks.
@@xavierazad I had two roommates, also and we never had a full anything except the dish drain(we didn't have dishwashers unless you count your hands). I didn't get to buy name brand cereal until I graduated college. XD But then we were the 'lowest' wrung of poor, paying our own way through college back right when the recession hit hardest. I have no idea how standards have changed since then... how long ago was 2008? lol
@@rakashael Ah shit, yeah that's similar to my situation right now even without recession. Thing is, I've come from a third world country into a first world country to do my postgraduation, which essentially means I by default do not have much money so I am making do with the bare minimum. Of course, it doesn't help that now we have a pandemic.
Please keep doing vids like this. You used to do Fermentation Friday" how about a "Thrifty Thursday" or something? There are a lot of broke ass folks out there that really benefit from seeing people cook at a high level using basic tools and ingredients.
Absolutely seconded. I love Josh’s videos, but I live on campus and don’t have access to much of anything. Having more vids where I can learn how to cook would be WONDERFUL.
Josh needs to hear this.
UP
GET THIS MAN TO THE TOP
Yes please!! Going to university soon, need easy and tasty meals to make
I 100% appreciate this so much it’s really hard finding cheap meals for the week and I end up making the same thing over and over but thank you for the inspiration!
Thank you for sharing this budget friendly recipe. Budgeting better with my groceries has been heavy on my mind with all the rising prices. This kind of video is so helpful for me and I am sure many others right now. I try to budget best I can but I know I can always learn more. I make cooking videos too so you know I’m making lots of food so every penny I can save on groceries counts. I hope that we can continue to learn from each other. Never stop learning and growing!
Joshua: Cheap And Healthy Meals That Even A College Student Could Make
College students: Is this a personal attack or something?
Nooooo how dare u get a like 😭😭😭 I'm so jealous 😭😭😭😭😭lmao
First it’s Anime Man, now it’s this?!
@@alexanderaIeV jfc, shut the hell up, dude
Just Some Guy without a Mustache HAPPY YOSHI DAY Moostache guy.
@@driftspecs13 Calm down it's not that serious
Josh: So how do you organise these things-
College dood: We don't
Josh: *visibly upset*
I need a “College Student” playlist after watching this. More and more.....
Dude, your videos are always outstanding! From the insanely good quality of the video & audio to your informative and entertaining commentary to the eclectic music you use-you make some of the most amazing content on CZcams. Thanks so much!
That is by far the richest college fridge if I’ve ever seen it.
True
100% true
Seriously, are they really in college?😂
No shit! I was thinking that was a really nice apartment for a couple college kids! Not even a dorm! It was nicer than some hotel rooms lol...
@@Mrs.VonChin Bro I stay in a lot of hotels and almost none of them have more than a microwave and a bathroom sink for cooking.
Joshua: Cheap And Healthy Meals That Even A College Student Could Make
Joshua: Uses ingredients.
College Students: ...
I was going to like but you have 420 likes
@@mariahhenderson1470 not anymore lol
college student could make but couldn't afford (at least me :'v)
Ooop
Correct
This is actually very inspiring. I have been trying to change the way I eat but I feel like i never know what to cook and I also dont have alot of money to spend. This is exactly what I needed to see
That ramen you chose, I just had for the first time yesterday. It’s by far the best instant ramen I’ve ever had.
The “is that flour” followed by “I hope so” really did it for me
@@hisoka5247 I'm pretty sure he was insinuating that it was cocaine
@@hisoka5247 what did u think it was
@@sahave5042 cocaine
Hilarious 😆
@@ArthurMusic666 i spent most of my time in college doing coke and going out i just didnt buy groceries half the time
There's never been a single college kid that has ever had "a sprig of thyme"
What the heck is a thyme and how do you measure a sprig ?
HELP!
Thyme is a herb, you can grow it at home in a pot. A „sprig of thyme“ is well.. similar to a branch but much smaller in size. Probably no bigger than approximately 6cm :)
Lily'n M are you aware of these things called "jokes" ???
Just let them, you're being even more annoying 🙄
@@AZ-be8df 이런 애들 많이 발굴 했으면 ㅠㅠ 멸치랑 탈모 개저씨 그만 보고싶음 일본 특유의 경박스런 혀놀림 ㅂㄷㅂㄷ
I've used the lunch recipe three times now and it's amazing. Literally lunch for an entire week in 30 minutes. Bravo and thank you!
I’ve made this meal about 4 times in the past year ! One of my favorites for a cold day! And great for meal prep!!
The chorizo one my bad 😂
"So... how do you guys organize this"
"Oh we dont :)"
Kevin is my spirit animal
Kajnake what’s organizing?
Josh: “What do you guys eat on a day to day basis?”
kid: “Frozen food”
Josh: ☹️
Oh ☹️
I mean, it's the truth tho, I can cook decently but sometimes you just don't have time to do something, even if it's simple. During finals I barely eat at all, sometimes remember to buy some bread or something that I can eat while walking and that's all. I live with another girl and we don't like leaving the kitchen too messy and doing food just means having barely time to eat and leaving the pans and plates on the sink for a few weeks until either of us have enough time to remember cleaning them, so we just prefer buying food, which is quite expensive but it's better than no eating, I suppose.
hyunsoo_zx Get some microwaveable bowls and learn some microwave recipes. I can make pasta in the microwave with a single bowl. I make oats, potato’s, pap (South African version of polenta or cooked corn grits), sauces and more all in the microwave. Never using more than two bowls unless I have to. I can cook but I hate washing pots and pans when I can make it in a single bowl that I also eat out of.
Look at some of Bigger Bolder Baking CZcams channel. She has a lot of mug recipes. I even made her pumpkin mug pie with once.
Same
@@christinevanzyl3106 this actually sounds really nice. thank you. I will look into microwavable food bowls. sounds nice when I want something just for myself and not have to make food for the entire family. especially with experimentation
A few things about cooking I learned in college:
1. pretty much anything is edible after you boil it in water so boiling is the way to go.
2. avoid heating up oil. It's risky.
3. especially putting sugar in heated oil.
4. and open the door to the hallway when the smoke detector goes off.
No offense but that sounds terrible lol Avoid heating oil??? What did you do to the oil?? 😆
Love these! I’d also love to see a video of meal ideas for a dorm where you only have a micro wave and mini fridge and limited counter space! 😄
Reiterating as a former college student who was perfectly capable of cooking: the problem for most college students isn't just lack of cooking skill, it's lack of facilities, equipment, and access to quality ingredients that aren't shelf-stable.
When I was in college I figured out how to make couscous in the microwave in a disposable coffee cup so I had a snack for my duty time, but the only stove/oven I had access to was in the common room and I wasn't storing decent pots, pans, and baking vessels in my limited cabinet space just to have to carry them down two flights of stairs to use them and then back up again when dinner was done. I also didn't have a car for the first two years, so I couldn't go grocery shopping, although I could steal whatever produce and bread were in the dining hall... not the same...
That's some hardcore effort lmao, I was lucky that there was a microwave in my first year halls, so I just shoved everything in there, eyeballed how long it would need (I eventually figured out you can divide the oven time by 6 and use full power on the microwave) and then hopefully I wouldn't get food poisoning (:
@@kdp2575 See, you learn something everyday. I never thought about a microwave/oven time ratio...
@@alkelemusic what can I say, I'm just ahead of my time 😅 you have to set up the microwave differently as well depending what it is though. E.g. chicken breast = put in glass tray, fill up to half height of breast with water, cover with cling film (no need to pierce holes) and then it's oven time ÷ 6 = 3.5-5 mins
I've met a lot of college students and their biggest problem is laziness, at least in Portugal that is
@@kdp2575 I shoved gyoza in into the microwave in first year halls, and didn't realize not everything is microwavable. the lid started melting :(
"Start off by cutting some nori in to strips"
*Glances down at my cat Nori who's asleep in my lap*
... No can do capitain, no can do
*h a n d o v e r t h e c a t*
Potato Izzy Dude NO-
@@shiruko_1647 yummy in my tummy
Uhhhhhhh
this comment section tho 😂
this made me laugh way more than i shouldve
I have used the chorizo recipe SO many times now. my husband loves it! thanks so much! ( rewatch this video every time I make it)
“So you’re gonna use a dozen eggs-“
*YOU’RE SPENDIN’ ALL ME MONEY*
A dozen eggs, for at least 6 meals
It depends were you live I guess, since for me it's very cheap.
I'm crying this is the funniest comment I've ever seen. Bless you
Just get chickens at that point lol
A dozzen eggs is like a dollar at kwik star lmao
His fridge is full yeah, but honestly having a fridge that full gives me anxiety. Lol. I live alone and all I think about is how a lot of food will expire if I don’t cook it quick enough. 😫
and the foods he has in there are enough to make you go into a sugar coma. Nothing really looked like a meal food in there. More like a bunch of snacks
Toni, I can relate to what you describe. I frequently found myself trimming or carving the spoiled parts out of vegetables to salvage what was edible.
William L. Even the same for my cupboard/pantry/cabinets what ever you wanna call them. Shit hides in those cabinets. I recently cleaned mine and started storing stuff in glass jars. That way you see what you have and don’t have and what you need and don’t need. Saves you some money.
I give food to neighbour's a lot if I'm not going to eat something before it goes bad
He has multiple people living there. When you are 4 people with 1 fridge you'll see it's not that hard to fill the fridge
Would love more like these. Thanks
Amazing content as always and these recipes look great I will defienetly give them a try thank you so much
College Kid: we eat frozen chicken sandwiches
Josh: *extremely disappointed*
10,000 SUBS WITH NO VIDEOS no one commented here yet
تطبيق دووت كوم no one asked and no one cares
Aarush Soni oof lmao
Glad to know we watched the same video :)
☹️
"College student" meals. "So you're gonna need one dozen eggs". Those have to last me 2 weeks Josh...
I totally get it but tbh just add a bit more milk to dillute it and more spinach or wahtever and you got enough for 10x breakfast, eat some oatmeal inbetween to have some change and the eggs will last for the 2 weeks and you only have to cook it once.
Source: College student on my own and I do it this way
You eat a single frittata over the course of 10 days...?
@@SpeshQuest I think he's missing a few gears. Or he's just rich.
@@SpeshQuest dude it's a massive cake made out of 12 eggs. it isn't meant to be eaten all at once. if you have other breakfast things it could easily last 2 weeks.
@@stinkmonger Or... you could not use 12 eggs in one meal that you'll have to put in the fridge and eat cold and instead use one a day... like a normal person...
i love the addition of the total cost. thats awesome josh, very appreciated for someone who has about 30 left over every 2 weeks for groceries
I absolutely love all of your videos but this is probably the most entertaining thing I’ve seen.
Awww, he’s trying to make an effort to understand us plebeians.
I dont understand
@@xXx-...--Vex--...-xXx I don't think the prices are like that unless you live in a big city or shop at whole foods or something. A dozen eggs is like a dollar where I live.
Rosey Bloom wow what city do you live in?! I’m in NY and a dozen eggs is usually like $3. I wouldn’t trust $1 eggs here (usually means it’s old/ poor quality)
@@mzdiamondlover I live in Eugene Or, shop at Winco mainly and work at a grocery store where I get about $160 of free organic groceries a month. But I've found the type of store you are shopping in really matters. An employee owned store will have lower prices. Eggs the quality can really vary, I got my own chickens for this reason. But there are 40 racks of eggs I can buy for $4 at Winco.
Sprattack wow you just taught me budget for life haha thanks!! That’s great. I usually make bread and then freeze it because to make 2 loaves of bread cost me like 25¢. But I will definitely look into trying those new tips you gave me. They are awesome sounding!
I was literally talking with my friends about this guy, and she said "I love him, I love his channel, I just feel like he doesn't understand the situation most college students are in". COINCIDENTALLY he comes up with this video the next day. I'm onto you Josh...
O.O
Or is he onto us? DUN DUN DUUUUN
To be fair, that apartment looked very expensive, and still pretty well equipped. It just wasn't all that well organized.
Thalanox as an extremely amature cook(I basically know 2 dishes) living off campus of college right now, their kitchen seemed pretty similar to what I have and have had in the past. Normally the kitchen/dining room has an oven, a sink, a fridge, and some storage with space being the most limiting factor.
I got a bad case of food poisoning when I first started out from some food that I thought kept pretty well, so I try to make my food on a meal by meal basis now instead of making larger amounts like josh made in this video. I still manage to keep myself to ~40-50$ a week, but repetitively cooking the same stuff over and over gets sickening after a couple months. I’ll probably try out at least one of josh’s recipes from this episode if only to try something new.
she, he,... who?
Just need this episode. Love you
Made the Pasta with Chicken tonight for dinner, forgot to add back in half a cup of pasta water terps, but still came out really great! Felt easy, thanks for the help! Finally i',m enjoying something I have been sitting on the back burner for too long, cooking.
Literally the richest college student I've ever seen.
@You'r Mom :)
It’s not that expensive.
Bro, when I was in college, I paid 750 for rent, and bought boatloads of weed on a regular basis, like every week, and this would've been perfect for me.
We only make the equivalent of $2000 a year sooooo...yup.. that's not cheap
I think he was talking about the college student in the beginning not the price of the meals.
Here’s why this “budget cooking” video is actually valid, unlike about 80-90% of all other ones: he actually used equipment and ingredients that most broke people have or have good access too. Somehow that’s beyond too complicated for most other channels to even conceive of. Good job for doing right
Yes and no, I don't think most people who are living on a limited budget have olive oil.
lil chris tuten really? Home brand olive oil is dirt cheap.
Check out old pro home cooks old budget videos! They are great
"You'll want to have your caviar freshly harvested. Canned caviar just has such a metallic taste from the can and will ruin the whole meal."
An oven? That's only for millionaires.
Tyvm. You are brilliant with a sense of humor, no doubt! Enjoyed.
Excellent video series thank you
that kid's uni kitchen: *has measuring cups*
my uni kitchen: *doesnt have a ladle*
My uni kitchen: doesn't exist
@@gabrielnovakk thats rough buddy
I had an oven without racks
@@mac102938 OMG ME TOO
Uni kitchen? There are kitchens taylor made to cook sea urchin in? 🤔🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨🤨
Joshua: *Starts touching a white powder in a measuring cup*
"Oh, flour"
College student: "Hopefully.."
Ahhh finally. The comment I came searching for. 🤣
Made the bean dish and holy moly! So good! And soooo simple🤌🏻
Love the navy bean spinach! So good and barely takes any prep work
* Walks in*
* looks around for half a second*
_A S S_
Why does this have no replies?
Had me rollin
sure is a college student’s apartment
This college student has an oven, a large fridge and cupboard while my kitchen is the size of a peanut lol
I dont even have a kitchen I ve just got one single microwave
Ghita Najid Does your diet consists of anything besides instant noodles?
@@oddacity5883 i can make pasta and rice cook in there lmao, eggs too, and I try to balance out the unhealthy-ness by eating as many salads as I can. Tough times
Pretty sure he's in Texas. They get a lot of space in homes and it's mostly inexpensive.
U guys have kitchen ?!!
THANK YOU SO MUCH FOR MAKING THIS VIDEO
0:34 nice
Joshua: "I'm just going to assume that people don't have a wok"
Me: _sad Chinese noises_
I have a wok that I use as a frying pan. I'm not actually sure where this wok came from honestly. #CollegeStudent.
My parents bought me a cheap stainless steel, non stick, most westernized style Wok that started reshaping after a few cooks on high heat.
Check out CHINESE SCHOOL OF WOK
& CHINESE COOKING DEMYSTIFIED
They have great wok & Chinese videos!
@@daoyang223 season ur wok, a wok shouldnt come as "non stick"
i want to like this but it's at 666 likes and i'm not going to mess it up
I think you should do a whole video where you just go to college students’ kitchens and judge them
I'd like him to come to my house and judge me.
I was making the beans on toast for myself and roommates when this video dropped. It was phenomenal and became a house staple, I reveled in my new position as "Chef".
Thanks papa
I am loving this channel :)
Oh look at me, the rich college student who can afford *cheese*
Real cheese too. Not that processed American crap.
well if you can afford vodka you can probably afford some cheese too
@@AkiyamaToushiro you my friend do not understand Uni economics
Different types too. 😂😂 This is no realistic
Or mirin and sake
That’s a rich Ass college student lol
Alissa Z. That’s why the word Ass was up there. Rich Ass
That does not make him any better at feeding himself, it seems.
I’m guessing he has roommates. But damn that’s a nice kitchen. How much is his rent tf
I understood that reference.
Alissa Z. I’m his roommate, we pay 1,000 each for student housing in a 4x4 and it’s on the low end in the area. It’s overpriced and compared to other places in the area it’s a pile of garbo.
I felt like my world had been changed when I discovered nissin brand ramen. It's literally made almost exactly like other instant ramen but it's so much better. It tastes like restaurant broth!
Hey Joshua, LOVE LOVE LOOOVE YOUR VIDEOS MAN! ❤️❤️❤️❤️
Please make more of these healthy student meals! Greatly appreciate your good work. Take love dude ❤️💖
I thought this episode was fantastic and would love to see more like this. A lot of your recipes require a lot of funky equipment, so it's very refreshing to see Weissman quality meals with cheap-skate quality equipment.
+
I completely agree. Just the pan, a knife, and technique. Its beautiful.
Seeing the alcohol displayed in the kitchen like that gave me FLASHBACKS
gotta love a good graveyard :)
i dont know how i found your channel but i love your videos. Thank you for posting this I am in my forties, most of my adult life i was busy working and taking care of others and didnt really learn how to cook. Now I'm on my own again and have to learn how to take care of myself. Please post more easy to cook videos like this and best wishes
Gotta say, you are awesome! Thank you for what you do! 👏🏾
"little bit of flour"
"hopefully"
ffs ahahaha
what else has consitency of flour is served in small amounts and helps with teaching unless you overdose? nothing it has to be flour.
That's what the video said, very good!
Mateusz Zalarski probably protein powder though
Mateusz Zalarski Baking powder!
"chop your breakfast on a mirror."
Joshua: “ A lil bit of flour” Kevin: “Hopefully” Joshua “Oh” *immediately wipes hands* 😂😂😂😂
therealshamil coke
Booger sugar🤣
I'm going to make the frittata - thanks for the ideas!
Watching this alio olio recipe and the ramen recipe reminds me of my
Chinese-style fried noodles recipe I believe also collage students can afford :) :
1 package of Spaghetti or Asian-style noodles (ca 500g)
ca 5-6cloves of garlic
1 inch fresh ginger
Veggies to taste (broccoli, soy bean sprouts from the jar, paprika, carrots whatever)
Soy sauce, chilly flakes and salt
1-2 eggs
Oil
Cook noodles with a good amount of salt, strain and set aside.
Preoast your veggies in some oil in a pan. I like to slice my carrots and some zucchini
with a potato peeler so you have fine veggie strips, I also like (leftover) broccoli and mushrooms.
This part is really up to what you like, and you can totally use leftover vegg for this.
Set the veggies aside and in the same pan heat some more oil (not to hot) and add sliced garlic
(like with the alio olio in this video). Cook until slightly brown and add the finely chopped or graded ginger and chilly flakes.
Cook for a minute and add the dried noodles. Coat well in oil and let them brown a little on low heat.
Reintroduce the veggies, make sure they are incorporated. Hit the noodles with as much soy sauce as you like
Or until they get this familiar slightly brownish colour. Last but not least crack your eggs open over the pan
and slowly stir them in until the egg has set.
If you like you could totally add any leftover meat in this but I like to keep it veggie.
This big portion is enough for 4-5 people depending on how big your portions are.
I don't know the exact price but I think the veggies are the most expensive thing. But it's easy and tasty :)
_Opens Kevin's drawer_
Josh: "A little bit of flour in this measuring cup"
Kevin: "HOPEFULLY"
Josh: O_O
How do you usually organize this?
- oh, we don’t
Peter Düttmann fav line of the video 😂
I can cook, I was gonna look up how to make cool food videos, ended up typing “how to
Make food” stopped typing because I got curious and hit search. Saw your thumbnail, saw your frittata, and immediately thought “that looks like a great way to use the over abundance of eggs I have from my laying hens” clicked, looked in the description and saw that it uses a full dozen eggs! What a find! What a lucky series of events that led to it too 😊
This video was too chaotic, yet subtle because of your vibe... Immaculate.
when i was in college, the biggest problem was time. i had classes, work, internships, club meetings, homework, and social things to do. so i just had to eat things that are very fast to make or order food
Yep!
Joshua “so how do you organize your food”
Kid “oh we don’t”
Holy sh*t this is the most likes i have ever got thank you all so much
first replyyyyyy
second replyyyyy
Lol
Please make more of these. -College student who cannot cook or started to learn to cook recently
Dude!! You gave me the envy to cook now 😭.
Thank you soo much 💓
$5 for pasta?? That's a whole weeks supply of instant ramen 😩
He said that a small little cup of broccoli and spinach in the fritatta costs 4 dollars so I wouldn't exactly trust his estimates.
You are eating expensive Ramen. I had to eat the cheap stuff. It is AMAZING that I do not have high blood pressure and other health problems now because of what I had to eat or not eat in College.
I mean, a pound of pasta is 8 servings. So, that would last me a week lol
@@michellej7734 my brother just ate plain pasta noodles and everytime he cooked it lasted him a week, and the noodles were about 7$, and he didnt use the entire package, so theres still a decent amount of noodles left.
might be but how long are you full from instant yum yum ramen?? you guys got no standard
Cheap and healthy meals a college student could make: Ramen, Ramen, and more Ramen.
Plus instant
And you forgot Ramen too
Zoe Pusheen oh shoot you’re right!
Except its not healthy
Kindred yeah you got me there.
more of these pleaseeee
This recipe tastes very good I like it!
"We usually go straight to the frozen section" I feel this heavy cant go bad if its frozen
Please make this a series, where you go into people’s homes and teach them how to cook better lmaooo
Bruh this guy’s apartment is nice and relatively clean.
Cheap and easy
First dish: use a dozen eggs
How do you organize this btw?
“Oh we *don’t* ”
Yeah I felt that
College students don't just casually have "a sprig of thyme"
That’s why he mentioned it was optional, if you wanted to upgrade it
Get some dried thyme from the spice aisle. Why is everyone in the comments acting like he’s telling you to garnish all the dishes with saffron infused gold leaf.
@@devonwelch8014 Because he might as well be. The only things college students have in excess is debt and laziness. Sometimes trash.
depends tbh. In my family things like thyme, green onions, garlic, ginger, etc were key ingredients in the kitchen, so I tend to have them.
It's easy to grow lol.
i started with Aglio olio before --- pasta dishes were the first ones i learned to cook during college and then it evolved eventually out of spite that kids are able to cook risotto than me (Junior Masterchef Australia that time) so i learned to cook by the time i got out of college lol. these are really easy recipes-- might not be cheap in my country but still decent pricing --- could totally include newbie employees on your bracket XD
the sound that joshua made when the kid said "i hope its flour" made me snort out loud that was amazing
my volume was on loud at 2:16 when he said "a wok" and my dog came in the room and looked at me
m vestal 😂😂😂😂 what a good dog. I hope doggie got a walk.
@@alexcorado9508 haha yes, yes he did. He's a good boy
@@mvestal4491 That was pretty funny