Supercharge your marinades with vacuum sealing!

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  • čas přidán 20. 05. 2021
  • Reduce marinade times from 24 hours to about 30 mins. I use my trusty ‪@LEMProducts1‬ chamber vac to fast track my marinade and force the flavor in.
    Here's how and why it works, plus a bonus flank steak recipe.
    WANT MORE RECIPES? visit my website: jesspryles.com/recipes/
    WANNA TRY MY SEASONING? visit Hardcore Carnivore: www.hardcorecarnivore.com/
    GET MY COOKBOOK: amzn.to/2hb7Vtj
    GET A MEAT THERMOMETER: www.thermoworks.com/jess-pryl...
    ABOUT ME: Howdy! I'm Jess Pryles. I'm a meat advocate and the boss at Hardcore Carnivore. I'm a live fire cook, author, and Meat Science grad student with a particular passion for beef. Plus, I know a thing or two about Texas style barbecue. Born in Australia, I now reside in Austin, Texas.
    #jesspryles #meatscience #howto

Komentáře • 22

  • @mitchmason8386
    @mitchmason8386 Před 3 lety +1

    I love her accent and her recipes

  • @Leviathan_D7
    @Leviathan_D7 Před 3 lety +1

    1st?
    Need to get a sealer I've been looking for a couple weeks now. So hopefully I can try this soon. Thanks for the vid!

    • @convincedquaker
      @convincedquaker Před 11 měsíci

      It's not true. You can't speed up meat marination with vacuum pressure. Protein cells don't work like that. It only works with vegetables and fruits.

  • @jjm6187
    @jjm6187 Před 2 lety +1

    Awesome tech. Wish they weren’t so expensive! Would love to use one

    • @jellynamedsamiiripi2928
      @jellynamedsamiiripi2928 Před 2 lety +1

      If it's any extra pressure a vacuum chamber can make dill pickles extremely quick

    • @convincedquaker
      @convincedquaker Před 11 měsíci

      It's not true. You can't speed up meat marination with vacuum pressure. Protein cells don't work like that. It only works with vegetables and fruits.

  • @ckmbo720courtyardliving3
    @ckmbo720courtyardliving3 Před 3 lety +1

    Hi Jess great content. What kind of portable thermometer do you recommend please? 😎

  • @kierancarberry7601
    @kierancarberry7601 Před 3 lety +4

    class
    definitely worth looking at the vacuum machine
    gonna try that marinade thanks

    • @convincedquaker
      @convincedquaker Před 11 měsíci

      It's not true. You can't speed up meat marination with vacuum pressure. Protein cells don't work like that. It only works with vegetables and fruits.

  • @RicsBBQSpecialties
    @RicsBBQSpecialties Před 3 lety +1

    Very kool,

  • @ryanmarshall6692
    @ryanmarshall6692 Před 3 lety

    You're my favorite person on CZcams

  • @afrosamuriax3
    @afrosamuriax3 Před rokem

    What is the charcoal grill you are using?

    • @WayneWeeks
      @WayneWeeks Před 11 měsíci

      Looks like a PK grill to me. Excellent choice if it is!

  • @Rocketpower713
    @Rocketpower713 Před rokem

    Am only her for hel looks

  • @kingpickle3712
    @kingpickle3712 Před 2 lety

    Did you just say that you aren't a big fan of injections because it leaves holes in the meat? What are you using? Vampire steaks? 😂🤣😂

  • @alfonsoacastro
    @alfonsoacastro Před 3 lety

    🤠👍🍻🥩

  •  Před rokem

    She is attractive

  • @MrAzucaraya
    @MrAzucaraya Před 2 lety

    Her accent is much more prominent in this video than her other videos she’s done before this one

  • @madeonearth6506
    @madeonearth6506 Před rokem

    Pretttyy :)

  • @robertmurphy2751
    @robertmurphy2751 Před 2 lety +1

    Hi Jess,your my type of girl. Luv ya. Your gorgeous.

  • @davidickert8706
    @davidickert8706 Před 5 měsíci

    It's been two years since you made this video. I hope you've really cleaned that grill since, looks horrible.