Sascha’s Scrumptious CHOCOLATE CAKE Recipe Made by Shaun 🇹🇹 Foodie Nation

Shaun demonstrates how his sister Sascha makes her scrumptious Chocolate Cake packed with all the necessary fixings:
Ingredients:
Lotus Cake Flour - 1 3/4 cups
Cocoa Powder - 3/4 cups
Baking Powder - 1 1/2 tsp
Baking Soda - 1 1/2 tsp
Salt - 1 tsp
Granulated Sugar - 2 cups
Boiling Water - 1 cup
Full Cream Milk - 1 cup
Soya Bean Oil - ½ cup
Vanilla Extract - 2 tsp
Eggs - 2 large
Icing:
Dark Chocolate Chips - 8 oz
Whipping Cream - ¾ cup
Sea salt - pinch
Lotus Icing Sugar - ¾ cup
Method:
1. Grease and flour two 9” round cake pans.
2. Set aside.
3. Preheat oven to 350 F.
4. Sift all dry ingredients into a bowl.
5. Set aside.
6. Combine all wet ingredients.
7. Gradually whisk wet ingredients into dry ingredients.
8. Once well incorporated, transfer to cake pans.
9. Knock pans to remove any air bubbles.
10. Place in oven and bake for 25 to 30 minutes.
11. Once fully cooked, allow to cool on your kitchen counter for 10 minutes.
12. Clingwrap cakes while hot and allow to chill in fridge until fully cooled.
13. Place dark chocolate in a bowl.
14. Set aside.
15. Scald whipping cream or heat in your microwave.
16. Pour hot cream over chocolate and season with salt.
17. Stir with your spatula until chocolate is fully melted and mixed evenly with the hot cream.
18. Cover with clingwrap as illustrated in the video and place in your fridge to cool (about 4 hours or overnight for best results).
19. Using a cake beater, at low speed, whip mixture to lighten and incorporate air for 2 minutes before whipping in icing sugar.
20. Continue to whip until icing forms soft peaks.
21. Place in your fridge to chill.
22. Carefully remove cakes from pans.
23. Using a serrated knife, level both cakes.
24. Place one on cake stand or plate.
25. Top with icing.
26. Level off and top with remaining cake.
27. Ice cake with remaining icing as illustrated in the video.
28. Cut a slice and enjoy!
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#ChocolateCake #Trinidad #Tobago #Caribbean #Recipe #TriniStyle

[@alithiahull4471]

A tsp. or two of coffee in the hot water takes chocolate cakes to a whole other level

[@user-ob7lr7gd2e]

Thank you 🙏 Chef 👨‍🍳 Shaun, for sharing your sister delicious chocolate 🍫 cake recipe. The whole family are amazing 😻 chefs! Thanks 🙏 for sharing!❤️

[@melissajagessar7474]

This chocolate cake looks amazingly moist and delicious. I can’t wait to try the recipe. Thanks for sharing.

[@karminiparsan9256]

Always a perfect chocolate cake..I add a little coffee to the hot water to take it to a higher level. 👌👌👌

[@hillpraise]

I followed the recipe it came out great. I made cream cheese as the frosting... totally delicious 😋. Thanks for sharing.

[@donalddavis6689]

NICE DELICIOUS 😋!! CHOCOLATE CAKE 🫕🍫 🎂.. KEEP ON BAKING 🍴🍴.

[@trishdafryck9736]

Looks delicious thanks for sharing 😋👍

[@cloyeeduncan3839]

Thank you, definitely making this❤❤

[@sherrygrace8519]

Looks delicious 🤤👏🏾👏🏾

[@user-mk3fq4bh4l]

Will definitely try this.never tried chocolate cake.Thanks for sharing.

[@lisajones8758]

It looks soooo delicious. I'm gonna try this recipe for sure.

[@wanderlust139]

Looks delicious! I’ll try it!

[@seygra20]

Nice frosting, will try that

[@nirmalasookdeo2771]

Love your recipes

[@myhomecookingrecipes7839]

Wow my favourite very delicious

[@seamossperfumes793]

Beautiful

[@cyprian60]

Where did you purchase the chocolate power?

[@arlenejoseph2590]

❤❤❤

[@shereenrashina]

It will be nice to say what is the cocoa powder for chocolate cake.all the other ingredients were shown.really will like to know.thank you

[@tenishastairpraisegod7648]

😮😮😮😮

[@amf.2185]

Excellent video! I cannot wait to try this.
Just one question why did you choose full cream milk instead of butter milk . Thank you.

[@karminiparsan9256]

This recipe calls for full cream milk. I have tried it with buttermilk..and also sour cream. All came out great. This is a fool proof recipe. Great tutorial Shaun👌👌

[@kimmyj2077]

Hi can I order a cake from your sister please? Is it available to purchase?

[@mary-dawnjames9995]

Great chocolate 🍫 cake, I must say that I love your step-by-step instructions into the actual making of the cake ,but I would like to find out, if I don't want to use oil, can I use melted butter instead. Would it have any effect on my cake. This is something I got to try, especially the icein.

[@shashannawilson5345]

Looks delicious but that sugar is way too much for even me, and I don't have diabetes