Bhindi Recipe | bhindi pyaz Recipe | dhaba Style bhindi masala Fry|Perfect for lunch or dinner|

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  • čas přidán 4. 09. 2024
  • Bhindi Pyaz is a popular Indian and pakistani dish made with okra (bhindi) and onions (pyaz) in a spicy tomato-based sauce. Here's a simple recipe for Bhindi Pyaz:
    Ingredients:
    - 250 gm okra (bhindi)
    - 2 large onions (pyaz)
    - 2 large tomatoes
    - 1 teaspoon cumin seeds
    - 1 teaspoon coriander powder
    - 1 teaspoon garam masala powder
    - 1/2 teaspoon turmeric powder
    - 1/2 teaspoon red chili powder
    - Salt, to taste
    - 2 tablespoons oil
    - Fresh cilantro, for garnish
    Instructions:
    1. Heat oil in a pan and sauté cumin seeds until fragrant.
    2. Add chopped onions and sauté until golden brown.
    3. Add chopped tomatoes and sauté until they soften.
    4. Add okra and sauté for 5 minutes.
    5. Add spices and salt, and mix well.
    6. Cook for another 5-7 minutes until the okra is cooked through.
    7. Garnish with cilantro and serve with roti or rice.
    You can also add garlic, ginger, or green chilies to enhance the flavor. Enjoy your delicious Bhindi Pyaz!
    Description
    "Learn how to make delicious Bhindi Pyaz, a popular Indian vegetable dish made with okra and onions in a spicy tomato-based sauce. This easy-to-follow recipe is perfect for beginners and experienced cooks alike.
    In this video, we'll show you how to:
    - Prepare okra and onions for cooking
    - Make a flavorful spice blend with cumin seeds, coriander powder, garam masala powder, turmeric powder, and red chili powder
    - Cook the okra and onions in a pan with oil and spices
    - Add tomatoes and salt to taste
    - Garnish with fresh cilantro and serve with roti or rice
    This Bhindi Pyaz recipe is:
    - Easy to make
    - Spicy and flavorful
    - Perfect for lunch or dinner
    - Great for vegetarians and vegans
    - Can be made with fresh or frozen okra
    So, let's get started and make some delicious Bhindi Pyaz today!"
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