Classic Neapolitan Pasta - Ciao Italia with Mary Ann Esposito

Mary Ann prepares a two-course masterpiece integrating the classic Neapolitan pasta. (Season 28 | Episode 5)
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Ciao Italia with Mary Ann Esposito turns everyday cooking into a happy celebration of authentic regional Italian cuisine with flavorful recipes from the Piedmont to Puglia, Tuscany to Sicily, and everywhere in between. By using authentic ingredients from the heart-healthy Mediterranean diet, Mary Ann creates Italian recipes that turn ordinary meals into memorable masterpieces. Buon appetito!
#cooking #italianfood #pasta

[@mannymoseley4005]

Thank you for posting this video, I appreciate it. I found it
fun, entertaining and delicious.
Good food. God bless you.
Friday, May 19, 2023

[@alessandradagostino6528]

Ciao da Napoli!!! 🇮🇹🇮🇹💞💞💞 sei bravissima

[@janboyd227]

Looks amazing - thanks!

[@ColinCropley]

this is one dish I plan on making!

[@hildamondonedo7317]

😋❤❤❤

[@markcombrinck-hertz3649]

love you say yes

[@nysavvy9241]

The only untruth is that half a lb of pasta serves 4 people. Perhaps 2 with other courses unless they eat like birds. If thats my supper just the pasta than 8oz is enough for me. Looks great Maryann.

[@Scalcionekitchen]

I agree a pound could not really serve 4 people

[@azuredivina]

BRING HER BACK, TWITCH/HUNGRY!!

[@Sulla2300]

What happened to her regular kitchen?