[@johnlastimoza1717]

Salmat sa tutorial you save my day po

[@babzchua7669]

Ty po my .natutunan namn akong Luto..

[@renildaalmistas8041]

Makaluto ka nyan thank sa recipe..

[@noraisaesmail5767]

Thank you po chef..for sharing ur recipe..👍👍👍

[@happymom.152]

Oh amigo I m si happy to find this channel si I can cook some of your food 😋 #filipinosbelike latinabelike😉

[@feedthatreefaddiction1508]

One of my favorite dishes. Masarap! 👍

[@itsmyself4739]

Ang sarap Kuya Vanjo! Niceee

[@kristinejoyenriquez4074]

Yummy...

[@lt6emmaruiz999]

Salamat, kuya vanjo!

[@gelisaabraham2550]

Sarap !

[@claireanndiamla3565]

Na try ko na din lutuin yung isa sa mga recipe mo kuya madali lang po kc .. magaling po kc kayu magturo salamat po.

[@shulammitejong6276]

Thanks chef 👨‍🍳...the best ka tlga po..inisip ko ano baon ko bukas sa asembly namin..then nakita ko may new apload ka kaya nag karon ako ng i dea..salamat po marami 👍👍👍👍..

[@agkckuchichi1403]

Sarap my favorate

[@lutcebalabagtigbabao7307]

Thanks sa recipe po.

[@eaglemanturbolwwrencia2776]

Srap nman niyan ma try nga minsan mg luto

[@nmdelrio]

Bistek is my quest for tomorrow. And sandamukal na kanin. TY.

[@jenelynvallejos9909]

ohhh sarap naman!

[@PIAMUSA]

Wow! Sarap....thnx for sharing the recipe....

[@criszxc9885]

thank you sir Vanjo I always visit panlasang pinoy because of these amazing videos I can already cook different and delicious recipes.
😊 May God bless you and please continue to upload those kind of videos, so interesting 😁😍😗

[@janelemartanda2563]

Dahil sa mga video mo matuto akong magluto😊thank you.

[@user-yn4mr2ip1t]

Salamat po
Nakakagutom po

[@chardsbacans8811]

Salamat po ..

[@wandamarvel840]

Thanks sir for your easy recepi, I been cooking it for my kids

[@aikoringor8320]

Sarap

[@cherseaaustria9934]

Hi Idol! request po sana ako please paturo naman po kung paano ang tamang pagluluto ng Rellenong Bangus. Maraming Salamat po! God bless and More Power po😊😊😊

[@80jennny]

Salamat po for sharing the recipe.❤️

[@valentinedelapena5590]

Thank u so much for ur recipe (pwerting lamia) means super delicious 😋 were from Cebu bisaya

[@criszxc9885]

thank you sir Vanjo I always visit panlasang pinoy because of these amazing videos I can already cook different and delicious recipes.
😊 May God bless you and please continue to upload those kind of videos, so interesting and makes me knowledgeable in terms of cooking😂

[@bootleg1078]

There's a heart when he put the oil in the wok.. :) Happy Valentines day!

[@user-vt5lx6jd8c]

Hi there😊new subscriber po watching your vid from kuwait so glad to found a you tube cooking channel that uses simple recipes yet delicious filipino foods more power God Bless🖒

[@blueoreo0586]

This channel is my go to channel for cooking.
I just checked your about and realized that this channel is 9 years old. Good job and thanks!😄

[@caironisasolaiman6063]

Jo Kabasa ano po ba nilagay niyo doon sa beef para lumambot di ko po kasi naintindihan

[@caironisasolaiman6063]

Mag practical exam po kasi kami this coming saturday tapos complete neal set po ito po napili namin ng partner ko po para malaki ung grades namin sa teacher namin😂😂

[@megcarroz9068]

I always watch panlasang pinoy kc bukod sa gwapo ang chef napakaayos mg xplain..
Bgo ako mgloto ng ulam search ko muna ang PP para sure ako sa timpla.. ty..sa blog nyo po ...

[@rumplestiltskin6133]

1:50 when oil form into heart

[@felydulnuan8111]

thanks brother I learn something.thanks a lot GOD BLESS YOU PO.

[@jovenveloria5391]

kaya pala nawala si john lyod sa abs nag luluto na sya ngayon hehehe kaboses nyo sir nice recipe

[@princessdreq8672]

chef, pwede ba gamitin ang beef tapa dito?

[@cathaparentecathaparente4970]

Ano po alternative sa garlic powder?

[@malynerz6945]

papaluto ko yan sa asawa ko...

[@evangelines.paquil5399]

Sarap nman yn

[@ChefRafi]

Happy Chinese New Year! What are you making to celebrate?

[@joanskii]

1:49 heart shape 👍

[@fairysakuragi2]

Parang food wishes lang ang production 😁

[@yajortsac822]

2nd...! More power!

[@subgoway127]

👍🏻👍🏻👍🏻👍🏻👍🏻

[@lalagirl211]

Sarap naman nyan kaso baka di tama ang pagka timpla ko

[@joinusdejesus280]

tanong lang po kung ano yung kulay green na nilagay nung huli? masarap na maganda pang tingnan. hehe thanks. Godbless.

[@filipinalovesminnesota]

yum

[@jenelynvallejos9909]

yummieerrr

[@gorgeousrheenalyn]

salaamt po sa recipe... :) pde po ba tuna ang gamitin nyan? same lang po ba ang recipe?

[@wandaquinanola1255]

Ganda ng boses mo...

[@Lovely-yg7te]

Who else is pregnant and watching this rn 😂

[@ritzvilladiego839]

😃😄

[@jessijewel]

Ako nilalagyan ko ng sprite pag minamarinate yung beef mas malasa and masarap sya

[@atikadee4622]

Jessica Kaye Alonzo kami din sprite pang marinate..

[@vinzabig1545]

My sugar kc un kaya ganun

[@zenaidatambungalan5814]

pwedi po ba carni ng kambing

[@isabelanerbesyakushijin4009]

Wow!7 mins.and 100 viewers

[@joenelcebalapenarejojr.8983]

first!

[@gilliannuala4571]

joenel penarejo and I don't

[@FonsiePie]

Galing ako sa bistek tagalog video ni Erwan. Mas okay to. Hahaha.

[@aileenriel5156]

What brand of dark soy sauce did you use?

[@riomondragon3904]

napakasarapppppppppppppppppppppppppp.........

[@mamalalenz]

Namali ko pa ang subcribers ko .

[@beardup9101]

First.

[@kokodepopo]

Ano ang beef sirloin sa tagalog?

[@angelu.i240]

para syang pigar pigar

[@mamalalenz]

Mr. Banjoe , pwede bang magtanong sa iyo? Saan mo ba binibili ang iyong kawali na gamit mo ngayon . Sa Waukegan , IL. din ako nakatira , matagal na akong subribers mo mula pa sa umpisa mo , ginagaya ko ang luto mo . Salamat . Ang pangalan ko ay si Elena Adriatico Dicke.

[@panlasangpinoy]

Got it from Amazon. Search for All Clad chef's pan. You live nearby :)

[@jennifervijerano9275]

Salamat po dMe ko nAttunan dto

[@kheemboyable]

Oreo Cat kung di aq nagkamali sa mercury drugs nya binili yan kawali

[@johnmardalida5081]

Ok lng ba kng pork kng wlng baka?

[@LexRVF]

Oo tol

[@FantasyForged]

Any tips? Kasi parating lasang sunog yun toyo ko kahit meron na ako nilalagyan tubig. Tubig then toyo ginagawa ko. :(

[@Dareeeaaaaa]

kuya ano po yung green na toppings sa bandang huli? spring onion?

[@panlasangpinoy]

Chopped flat leaf parsley po

[@panlasangpinoy]

Thanks for watching❤️ ! Check out our website for the written recipe panlasangpinoy.com/bistek-tagalog-beefsteak-recipe/

[@brylledelis6443]

John lloyd? Lol

[@jervicpalao8697]

lasa

[@marsuy4015]

mas masarap beef steak bisaya^^

[@vanessasabanto]

Papano po kayo nagkaron ng beef broth eh hindi nmn kayo nagpakulo ng beef. Minarinate mo nga lng po eh ...Just wondering

[@panlasangpinoy]

You might be thinking about beef stock, which is the liquid that you get when you boil beef. Beef broth can be purchased in supermarkets as itself, and so does beef stock. I go to this route when time is of the essence.

[@jenelynvallejos9909]

broth beef ay nabibili yan sa supermarket..yan din gamit namin sa lebanon....

[@baishakiragebra839]

Sarap!

[@criszxc9885]

thank you sir Vanjo I always visit panlasang pinoy because of these amazing videos I can already cook different and delicious recipes.
😊 May God bless you and please continue to upload those kind of videos, so interesting 😁😍😗

[@criszxc9885]

thank you sir Vanjo I always visit panlasang pinoy because of these amazing videos I can already cook different and delicious recipes.
😊 May God bless you and please continue to upload those kind of videos, so interesting and makes me knowledgeable in terms of cooking 😂😁😍😗

[@joelfernandez2333]

Sarap!

[@criszxc9885]

thank you sir Vanjo I always visit panlasang pinoy because of these amazing videos I can already cook different and delicious recipes.
😊 May God bless you and please continue to upload those kind of videos, so interesting and makes me knowledgeable in terms of cooking 😂😁😍😗

[@criszxc9885]

thank you sir Vanjo I always visit panlasang pinoy because of these amazing videos I can already cook different and delicious recipes.
😊 May God bless you and please continue to upload those kind of videos, so interesting 😁😍😗