Kofta Biryani Recipe Video - How to Make Mutton Kofta Biryani - Easy & Quick cooking
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- čas přidán 10. 09. 2024
- Maimoona Yasmeen Recipes - Hyderabadi Mutton Kofta Biryani.
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Ingredients for 5-6 servings:
For Preparation of Koftas
Boneless Mutton - 1 Kg
Ginger Garlic Paste - 1 Tablespoons
Red Chilli Powder - 3 Teaspoons
Turmeric Powder - 1 Teaspoons
Salt - 1 ½ Teaspoon
Spices - 1 Teaspoon
Mint Leaves - 1 Bunch (Medium size)
Chopped Coriander - 1 Bunch (Medium Size)
Cooking Oil for Frying
Procedure :
In an empty bowl, add boneless mutton, ginger garlic paste, red chilli powder, salt, turmeric powder, spices, mint leaves and chopped coriander. Grind this mixture into a paste. Divide them into portions and mold them into medium sized round balls or koftas. In a frying pan, add oil for frying and when the oil is hot, add these koftas and fry till golden brown.
Ingredients for Preparation of Gravy or Aqni:
Cooking Oil - 5 Tablespoons
Ginger Garlic Paste - 2 Tablespoons
Cinnamon (Small sticks) - 2
Cloves - 3
Caraway Seeds (Shahzeera) - 1 Teaspoon
Turmeric Powder - 1 Teaspoon
Big Chopped Tomatoes - 4
Red Chilli Powder - 4 Teaspoons
Whipped Curd - 3 Cups
Mint Leaves - ½ Bunch
Chopped Coriander - ½ Bunch
Whole Green Chilles - 3
Spices (Garam Masala) - 1 Teaspoon
Chopped Onions Fried - 4
In a separate saucepan, cooking oil, ginger garlic paste, cinnamon, cloves, caraway seeds, turmeric powder, chopped tomatoes, close the lid and cook for 5 minutes. Mix well and add salt, red chilli powder, stir well and add whipped curd, mint leaves, chopped coriander, whole green chillies and close the lid. Let it cook for 5 minutes. Add fried koftas and let it cook for 5 minutes. Switch off the flame and add spices and chopped onions fried to crispy.
Ingredients for Preparation of Rice:
:
Water - 4 Litres
Rice - 1 Kg
Salt - 4 Teaspoons
Caraway Seeds - 1 Teaspoon
Cloves - 3
Cinnamon (Small Sticks) - 3
Mint Leaves - ½ Bunch
Chopped Coriander - ½ Bunch
Green Chillies - 3-4
In a separate cooking saucepan, add water, salt, caraway seeds, cloves, cinnamon, mint leaves, chopped coriander, whole green chillies and close the lid. Let the water comes to boil. Add 1 kg of washed rice. Semi cook the rice and drain the water.
Ingredients for Preparation of Mutton Kofta Biryani:
Semi Cooked Rice - 1 Kg
Gravy or Kofta Aqni
Chopped Coriander - Handful
Mint Leaves - Handful
Milk - ½ Cup
Saffron Strands - 10-12
Pure Ghee - 2 Teaspoons
Fried Onions - Handful
Juice of 1 Lemon
Dough for sealing the lid
Take out half of the rice in a bowl. On the remaining half, spread the gravy with koftas or kofta aqni. Spread the rice on the gravy which we kept aside in a bowl. add chopped coriander, mint leaves, milk with few strands of saffron soaked in it, add pure ghee, fried crispy onions, juice of lemon. Fix the lid using dough to retain the steam. Cook on medium flame for 10 minutes and keep changing the position of the saucepan so that the heat spreads evenly.When the steam develops, simmer for 15 minutes.
The delicious kofta biryani is ready. Serve with Dahi Ka Raita.
How to Make Hyderabadi Kofta Biryani - Easy & Quick cooking
Masha Allah aap ka Chanel waqee pure authentic Hyderabadi dishes sikhata hai ..keep it up
Omg... iftari k bad bi muu me Pani Ara ye video dekh kar....
Very precise short recipe presentation without any added crap. just the way I like it. Thanks!
Aj Mne Ye biryani banai bht achi bani I m v happppppppppppppppppyyyyyyyyyyy
Aap k recipe chanel poore you tube recipe chanel se best hai
Aslkm ! thank you from showing how to make kofta briyani i love you make it . i dont know how to make it thank you for helping to making it
Asak...superb dishes by hyderabadwala.com
thnks bro. yup i want to do try this respe at home n thnks so much
asak, I made this today....it was delicious! Hw, I pressure cooked the koftas for two whistles in the tomato n curd gravy coz the last time I made kofta curry, it was hard. this time, it was perfect! Jazakallah khair
+Samiha Khatoon Wskm, good to hear from you Ms Samiha. Nice tip!
I tried this recipe.....it was amazing 👍👍👍
Thank you 🙏
Waaaao my mouth is watering
MashaaAllah looking delicious... why you people are not making videos sis maimoona? , your all videos were superb., authentic hyderabadi dishes...
Bhai thanks aj maine ye recipe try kiya hai bahut maaze ki biryaani bani sub lug ku bahut pasand aai thank u soooo much
Im going to try diz recipe thnks alot
Only one thing comes to mind. ...so neat and satisfying the eyes and mouth. I ll make surly.
+Amna Raza Thanks Ms Amna!
wao nice kofta bryani I love it
very nice iam also from Hyderabad but living in Saudi Arabia
Asslkm....Bahot achi Hai dish...And I like more recipess in ur dishes....Masha Allah
This dish has 7tsp of chilli powder and green chillies too. Must be very spicy biryani.
going to try this right now... but a little in my style
Very helpful...
Just loved your recepies... Looking for more dishes
I tired biryani at home n everybody loved it thank u guys for sharing the recipe....
+S Ruquia Nice to hear from you Ms Ruquia, please stay connected.
very delicious i tried it ....happy to hav it 😊
Mashallah bahot acchi recpi hai
Assalam alaikum brother Aqib. Bahu khushi hui ke apko yeh recipe pasand aayi. Take care.
very delicious and easy to make.....great job...and thanks for recipe
Mast
Very crisp n neat presentation, shall try this dish this weekend
+S Kanjilal Welcome to our channel Mr Kanjilal. Thank you very much for getting connected with us.
Masha Allah good recipe
woww.. this was the 5the recipe I made learning from your videos yasir.... jazak Allah... can't tell you how yummy it turned out n m the hot list by my ppl to make it nxt week too... may ALLAH bless you...
+Asiya Sultana Nice to hear from you Ms Asiya. May Allah bless you too. Your feedback is surely an achievement for us. (Syed Yaser)
Thank you... request you to upload kaddu ki kheer too.... other videos are there on you tube but they are not at all like the one we make in hyderabad in functions... i luv kaddu ki kheer... if its thr on ur channel already, thn pls share the link... jazakallah
I tried this recipe .....and it was amazing👍👍👍👍👍
asif ridah f
I cooked it and it's ok ok
v nice recipe mouth watering👌👌😋😋😋😋
wooooooow im going to make this nowwwww... loved it..
+Maimoona Aghai Awaiting your feedback Ms Maimoona.
👍👍👍
thank you very much I make it . it's very delicious
Assalamualikum! Kyriyath, the recipe is too easy to cook and it was tasty. And plz cook south Indian recipes 😊🍛🍲🍝🍔this is for u.
Great recipe man. Im gonna try that with beef...
Very tasty and thanks for sharing
Love this! Great work folks!
mind bloing recipe
+asif khan Asklm, Mr Asif. Thanks a lot for the compliment! Pleased to have go connected with you.
wow ... I have tried lukmi will try this too
+RR Purkaith Thanks! Awaiting your feedback.
mouth watering dish
Assalam alaikum, glad to know that you liked this dish. Take care and keep sharing your views.
Wonderful recipe
i will try nice receipe
assalamualykum its looks so tasty i will make this
jazakallah khair. it turned awsm.
As Salamu Alaikum WRWB , Ramadan Mubarak . Thank you for the compliment. Please stay connected.
Walaikum assalam. Ramadan Mubarak to u too :) . Ur superb recepies bound me to stay connected. Stay blessed.
yummy dishes guys we love it
+ابراهيم علي Thanks Mr Ibraheem, please be connected.
Great recipe!!!!
Nice thanks
as salaamu ale kum.nice recipe.can I use cooked meat balls .I mean the paste which we use for shami.
+Maaz Rock Wskm and of course you can use cooked mutton for koftas.
wooww super thank u.from philippines
Hello and welcome to our channel! Thank you so much for getting connected with us. Pleased to hear from you. Take care and keep sharing your views.
May I know why dont u use beef mutton
wow
The rice can b any rice or basmati only
wow yum yum👍
+Jaswinder Jassi Hello, welcome to our channel. Hope you will try this recipe and give us your feedback. Thanks a lot for getting connected with us. Take care.
Wow it looks delouse i m gona try it today :)
Asklm, sister Zahra. We will be waiting for your feedback. Have a nice day!
its awsm
Lajawaib
Assalam alaikum brother Ahsan. Bahut shukriya!
awesome realy
nice I will try this recipe
Akslm, thanks a lot for the compliment! Awaiting your feedback. Take Care.
plz upload aloo ka paratha recipe plz it's a humble request.....
Love ur voice @ syed yasair mashallah....!!!!
how many koftas can you make in one kg of Mutton?
Mashallah
Hello, thank you!
@@Hyderabadwala pleasure😁😁😁
i cooked it was delicious
Asklm, Mr Alam. Very much pleased to know that you made and enjoyed this dish. This is like an achievement for us. Take Care. Hope to hear from you soon.
Lazeez
Aslkm, brother Muhammed Effendi. Bahut khushi hui ke apko yeh recipe pasand aayi. Apni rai likhte rahiye. Take Care.
yummy
+Vara Lakshmi_mdc Thank you very much Ms Lakshmi for being with us!
all biryani urdu mein bataya please
Baaqi to khoob tareef bateri lekin kofte patthar ho gaye bhai. Kya karna in kofton ka ke Yeh naram rahen...
Can I use kheema instead of mutton?
Afsha Musta Yes, you can use Kheema instead of mutton.
+Hyderabad Wala Recipes 😊
nice
thnx for ths recipe..my request u to upload chinese food..waitinggggggg...
+Ayesha Durdana Thanks for getting connected with us. More chinese recipes ahead.
Upload any paneer curry
very niceeeee
+هتوني الاركاني Thank you so much!
awesome👏👌
+Sadiq Ateeq Thank you so much!
Hi. Wanted to knw if v can use minced meat or minced chicken.
+Shihab Saiyad Yes, Ms Shifa. You can use either of them.
+Hyderabad Wala Recipes thank u. I tried this the other day with minced chicken it came out pretty well. Only the chicken koftas turned a bit harder. Any tips on how the koftas can b kept soft.
Thnx.
nice dish but how to remove it n serve
Through spoon 😂
2 kg rice me kitna liter water add karna hai plz reply do
Assalam alaikum brother Javed. Aap taqreeban 6-7 litres paani le sakte hain.
Can we skip the tomatoes?
NK.Quadri Nadia, tomatoes is one of the main ingredients for this recipe as this will add to the gravy. It is tried and tested. In some recipes, I use tomatoes to add taste. Try this and give me your feedback. Still, if you want to skip, add some more amount of curd. (Maimoona Yasmeen)
They are hyderabadwala .com not Chinese.com...
konsi seed pani mai dale di aur kofta soft bante ky ans pls
Assalam alaikum dear Ruksana. Mai ne paani mein caraway seeds ya shahzeera dala hai. Kofte pake hue gosht ke banaenge tab soft banenge, lekin yeh biryani nikalte waqt toot jayenge. Isi liye kachhe gosht ke banaiyye, aqni mein thoda pakne ke baad yeh kuchh soft honge.
Hyderabad Wala Recipes thank di😘
Great recipe!!
Marzi Baig Thanks for your valuable feedback.
Nice recipe r u from hyderabad
jabeen ashu Thanks Jabeen Ashu
***** Yes, I am from Hyderabad.
Hyderabad Wala Recipes
have Bryan egg
Where did this accent come from? 🙄
Spoken English classes 😝
@@abrarkhan-rt3tg it shows 😂
I mean kofta
Korma curry kaise ban ate hai who Sikha den
Ask bhutache video hai
Dish was good but ur accent was annoying boss..
Assalam alaikum dear Nazia. Thanks for liking the dish. Surely, Yaser has improved his accent now.
i will try very nice taste super