It's a pity that few people know this secret! My grandmother taught me. Baked bread!

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Ingredients:
warm milk 10 tablespoons (150 milliliters)
warm water 10 tablespoons (150 milliliters)
sugar 3 tablespoons
dry yeast 2 teaspoons (8 grams)
butter 1.5 tablespoons (30 grams)
flour 3 cups 250 grams - (480 grams)
salt 1/2 teaspoon
any jam or preserves (I used apricot)
large shape
for greasing - 1 yolk + 2 tablespoons milk
bake at 180°C(360F)/25 minutes
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