Me and my mom used to boil it po sa pineapple juice lang and konting salt. Then for the sauce po cream of mushroom and cream of corn lang po 😊 But I loved to try this! I already tried your homemade tocino and daing na bangus 😍laking tipid specially living outside PH I hope po meron ding homemade longganisa 😊 More power po Godbless!❤️
Hi Judy Ann, I'm a Filipina /Spanish from Spain and a new subscriber.I have enjoyed watching this and I'm sure I'll enjoy your other videos as well. I like how natural you are and your voice is pleasant to listen to. Wonderful idea , your Lengua recipe !
Hi! Ms. Juday, super nakakatuwa at nakakaaliw ng iyong cooking video, buti po at may isang tulad nyo na tagalog mag bigay ng demo sa pag luluto... goodluck po sa inyo more power and God bless you & your family...
Nakakaaliw ka panoorin Ms. Juday. I'm so happy you now have your own cooking show here on YT. I hope you'll gain more subscribers. All the best and Blessings to you and your family. 😊
yes I cook lengua.....from start to cook it I boiled it with sprite and white wine and lemon grass, luya and some ingredients u mentioned....1 vegetable cube
instead of water and flour.. gawin mong cream of mushroom and nestle cream mas masarap sya.. Merry Christmas!!! ganyan kami dito sa negros gumawa ng lengua.. but ito with mushed potatoes.. gawin ko to for new year. We love you Judy Ann..
Hi ate juday. I watched your channel just today. So aliwww and so bitiiin! Sana mka gawa ka pa ng mas marami. I really enjoyed watching it. God bless and thank you for this. Inspired 🙂
Super duper sarap po nang recipe niyong ito 😍😍 . kung dati po hindi ako kumakain nang lengua now isa na siya sa mga siniserve ko pag may special occassion kami sa bahay, so thank you so much po 🙏🙏❤❤❤❤
Wahhhh si wok with yan din at mongolian barbeque ang nag inspire sakin mula pagkabata magluto haha. Magkabatch tlga tyo ms juday. Ngayun ang fave ko si Nigella at Giada! Pero may bago na si JUDY ANN 💕💕💕💕💕 yieeee hehehe. Nice to see u in youtube 😍😍😍
@3:14 Gusto ko yung bigla nalang susulpot si Luna, like dyan haciendera sya kalilibot lang ng rancho nya ika nga ni Juday. Hahahhaha I really love this cooking show, plus favorite ko pa anything lengua!
Hi Juday. The easiest way to remove the thick and tough covering of the oxs tongue is to dip it in a boiling water for a minute or two after cleaning it, then sugatan mo lang ng knife and hatakin mo lang I tell you ang bilis lang matanggal nung covering nya. Try it and see for yourself . 😊Merry Christmas! 😚
Im binge watching her videos hahahaha im obsessed ako din ako lang sa family ko who doesnt like lengua for the same reason! Lol but my mom makes them all the time
ok lang yun. atleast dito kontrolado niya ang content. she can do/say whatever she wants. and it's obvious na she's enjoying it more using this kind of platform.
Korak. Feeling ko malapit na din maging outdated ang traditional TV. Almost everything is online now kaya good move for Juday, Kris and other mainstream celebs who decided to give CZcams a go. They have absolute creative control dito.
Hi juday..one thing I discovered, in cleaning the tongue, try to scrape off the white part or the skin of the tongue as soon while it is still hot. Just be careful not to burn yourself coz its hot.
Hello Judy, eto ang suggestion ko kung paano mas madaling balatan ang lengua. Pakuluin o pressure cook mo and dila hanggang lumambot, pag luto na banlawan sa malamig na tubig ng madalian at habang mainit pa puwede mo ng balatan kasi mas madaling balatan kung medyo mainit pa kung puwede yung kaya mo ng hawakan ang init niya. Sana makatulong ito. This is Bing, your avid fan from Stockton, CA.
Wonderful!! I wonder if I can make this ahead, freeze it!??, and travel 12 hours to a wedding and serve it there after defrosting and reheating??? probably wouldn't be as good...
nakaka aliw yung show mo mrs. agoncillo haha dahil hindi yun seryoso medyo funny siya at sasabi mo yun totoo na hindi na try magluto yun dish show mo at pakita mo parin ibang style2 mo. hehe keep it up miss juday.
![[JAK 5] Ep 2: Pulutan Para Sa Graduates](http://i.ytimg.com/vi/1fynRvI3a6g/mqdefault.jpg)
![[JAK 5] Ep 2: Pulutan Para Sa Graduates](/img/tr.png)
![[JAK 3] Ep 4: Saba con Hielo ala Juday and Virgin Piña Colada](http://i.ytimg.com/vi/RQCSGuV_9ss/mqdefault.jpg)
Hi everyone! If you tried this recipe please let us know! Message us on our email: judyannskitchen@gmail.com or on our Facebook page!
I love Juday the cool mom... ❤❤❤❤ miss her on the big screen... me and my mom... we are a big fan of yours 😍
I learned a lot from you Judy Ann . Watching you're video all the time.
I'm very happy watching your channel. I'm a mother of four and this helps me think of what food to prepare for my family. I'm excited to try them.
Looks sooooo good!!!❤️ and youre always very fun to watch! God bless! 😊
Lol her reactions are soo cute and funny! ❤️😂
Paging abscbn, pls give Judy Ann a show like this, very informative.
Natutuwa tlga ako ki Judy 😄😍cute ng baby mo
Yummy lengua shepherd's pie..thanks for sharing Ms.Judy Ann...
Me and my mom used to boil it po sa pineapple juice lang and konting salt.
Then for the sauce po cream of mushroom and cream of corn lang po 😊
But I loved to try this! I already tried your homemade tocino and daing na bangus 😍laking tipid specially living outside PH
I hope po meron ding homemade longganisa 😊
More power po Godbless!❤️
wow sarap po..nkkagutom nmn.more videos pa po ate Juday.God bless
Hay ang galing galing mo judy ann.halos magka edad tayo at magkasunod tyo ng birthday.hope to see u in person.super fan here.☺☺☺☺
Hi Judy Ann, I'm a Filipina /Spanish from Spain and a new subscriber.I have enjoyed watching this and I'm sure I'll enjoy your other videos as well. I like how natural you are and your voice is pleasant to listen to. Wonderful idea , your Lengua recipe !
This is the most entertaining cooking video ever ❤️
Hi! Ms. Juday, super nakakatuwa at nakakaaliw ng iyong cooking video, buti po at may isang tulad nyo na tagalog mag bigay ng demo sa pag luluto... goodluck po sa inyo more power and God bless you & your family...
ang sarap naman! gandang juday. walang kupas ang ganda.
na try ko na rin po siya lutuin nong pasko perfect po pang noche buena.....salamat sa recipe niyo ms. judy ann
Looking forward to your cooking show someday Ms. JUDAY. I really love the way you cooked.
If
Perfect ito na pang handa sa any occassion... Kakaiba actually bow ko lang nakita ang signature na dish na ito.
Nakakaaliw ka panoorin Ms. Juday. I'm so happy you now have your own cooking show here on YT. I hope you'll gain more subscribers. All the best and Blessings to you and your family. 😊
yes I cook lengua.....from start to cook it I boiled it with sprite and white wine and lemon grass, luya and some ingredients u mentioned....1 vegetable cube
Nakakatuwa galing mag luto ni Miss Juday. napaka natural at homie.
I really love the cooking set!! Ganda!!!
ang ganda ng lutoan ni ate juday, paboritong kulay ko po yan.😍 tsaka galing magluto grabe,❤️👏
I like that she wears a new apron in each 'show'... so colourful!
Yung laway ko tumotolo na Hindi ko napansin. Hahaha subrang sarap miss juday. I love you
instead of water and flour.. gawin mong cream of mushroom and nestle cream mas masarap sya.. Merry Christmas!!! ganyan kami dito sa negros gumawa ng lengua.. but ito with mushed potatoes.. gawin ko to for new year. We love you Judy Ann..
Enjoyed watching!! Ur cool n walang arte!! ☺️ n funny 😋😋😋
Nakakaaliw ka panuorin ate juday...😀😀😀
Hi ate juday. I watched your channel just today. So aliwww and so bitiiin! Sana mka gawa ka pa ng mas marami. I really enjoyed watching it. God bless and thank you for this. Inspired 🙂
Uhmmm looks sooo yummy po! Ma try nga hehe🤗🤗🤗 thanks juday kitchen for sharing your menu po! 😍😍😍
hahaha..i like it "MADAM NALIBOT MO NA BA ANG BUONG HACIENDA MO?" kyut ng baby
Super duper sarap po nang recipe niyong ito 😍😍 . kung dati po hindi ako kumakain nang lengua now isa na siya sa mga siniserve ko pag may special occassion kami sa bahay, so thank you so much po 🙏🙏❤❤❤❤
Favorite ko din po ang lengua 💕👏🏻 Galing!
Dahil inulit, inulit ko rin ang panonood... 💕
Ang galing galing mo talaga idol juday paulit ulit ko pinapanood mga videos mo,komedyante ka siguro sa personal noh...
Your videos are so fun to watch talaga. ❤❤❤❤❤😍😍😍😍😭😭😭tears of joy. Haha. That's how fun cooking is. ❤☺
Wahhhh si wok with yan din at mongolian barbeque ang nag inspire sakin mula pagkabata magluto haha. Magkabatch tlga tyo ms juday. Ngayun ang fave ko si Nigella at Giada! Pero may bago na si JUDY ANN 💕💕💕💕💕 yieeee hehehe. Nice to see u in youtube 😍😍😍
I love ur apron 😍 and ur kitchen! 😊 and ur lippie 💕 ok wait i'll stop i think i'm fangirling 😅
New subscriber here! You're so entertaining to watch talaga Ms. Juday! Love your cooking show!
ang ganda talaga ni Luna kamukha mo Ms. Juday.. Sarap mo panoorin, sarap magluto, nakaka inspire.. Sana lang ganyan kusina namin sa bahay😂
Sarap panoorin ni juday, tapos may funny moments din na natural
@3:14 Gusto ko yung bigla nalang susulpot si Luna, like dyan haciendera sya kalilibot lang ng rancho nya ika nga ni Juday. Hahahhaha I really love this cooking show, plus favorite ko pa anything lengua!
Nakakatuwa ang pagka naughty ni miss juday,hahahahhahaha napupuyat aq kakanood ng mga niluluto mo! NKKA inspired,prang gusto q ng maging chef!
ayyy. ang sarap sarap naman niya. Kailangan ko na talaga mag trabaho para may pang Lengua Pie ako next Christmas
Thank you for making this...so inspiring..
Posted on my birthday. :) Lengua with mushroom sauce is one of my favorite dish.
Nice to have stumbled upon this channel! Gagawin ko 'to sa Noche Buena! Thanks a lot! More Noche Buena dishes please! Subscriber nako :0
Ang galing2 ni miss judy ann...idol
Grabee ang saarraap.gagayahin ko po yan
Juday! Wait ko new upload mo. Paulit ulit ko na pinapanuod mga recipes mo. Kelan next?. I cant wait. I miss u! 😘
Nakaka inspire naman magluto pag pinapanood ka idol! Parang feeling mo pa close kami sa yo
Hindi ako marunong magluto.. pero feeling ko matututo ako nang dahil sa'yo.. 😘😘😘
Wow maam judy kulay palang yummy na..gusto ko mgluto nyan maam judy mkauwi ako
miss Judy.. Fave na fave ko po ang lingua!!!!!!!!!!!!!!!!!!!!
ang sosyal ng mga luto ni miss juday😃😘👍
Watching this at 2am is a wrong decision. Naglalaway na ako 😩 hahahaha! 😂
It's fun to watch, so relax
ang galing I LOVE THIS
Same with you ms juday, walang kaso palambutin na un ox tongue then tsaka tanggalin daw un matigas na part :) para mas less hassle ☺️
Ganyan lang siya.. at ganito lang ako"
anobaaaaaa HAHAHA😂😂😂
Nkakaaliw naman po ❤️
I truly enjoyed your videos. Sana may episode ka for salads with different dressings..
Will do this next Christmas!
love it...subscribed!!! 😋😋😋
Napaka simple lang talaga ni juday. hayss Nakaka bilib. di lahat ng artista lalo na kapag sikat gaya nya ay ganyan.
Naloka ako sa tinapon yung salt 😂 nkakatuwa!
Naglalaway ako😄
Ate Judy...try po to cook Japanese food po nextime..love 💕
Gusto ko to!
Hahaha.
Handa ko sa bday ko 😁
Hi Juday. The easiest way to remove the thick and tough covering of the oxs tongue is to dip it in a boiling water for a minute or two after cleaning it, then sugatan mo lang ng knife and hatakin mo lang I tell you ang bilis lang matanggal nung covering nya. Try it and see for yourself . 😊Merry Christmas! 😚
Yes, that's the easiest way to peel the thick skin of the tongue. After skinning it, then you can boil till tender.
Im binge watching her videos hahahaha im obsessed ako din ako lang sa family ko who doesnt like lengua for the same reason! Lol but my mom makes them all the time
ganda tlga ni juday
Dapat meron ka po Ms Juday na TV SHOW na mismong ganyan... Patok for sure... JUDAY KITCHEN VERSION 2.0
ok lang yun. atleast dito kontrolado niya ang content. she can do/say whatever she wants. and it's obvious na she's enjoying it more using this kind of platform.
Korak. Feeling ko malapit na din maging outdated ang traditional TV. Almost everything is online now kaya good move for Juday, Kris and other mainstream celebs who decided to give CZcams a go. They have absolute creative control dito.
Hahaha sumayaw pa the best talaga ang cooking show mo❤
yan talaga favotrite kong part ng baga para kasi syang balon balonan yung sa manok 😍
Cute nyong mg Ina,,,love watching you,,,from Athens G.
Hi juday..one thing I discovered, in cleaning the tongue, try to scrape off the white part or the skin of the tongue as soon while it is still hot. Just be careful not to burn yourself coz its hot.
Masarap yan, paulinian ka rin pala Ms Juday...
"May kulang pa ba? ....walang kulang" ez HAHAHAHHA
Kanin nlng po ang kulng
Hello Judy, eto ang suggestion ko kung paano mas madaling balatan ang lengua. Pakuluin o pressure cook mo and dila hanggang lumambot, pag luto na banlawan sa malamig na tubig ng madalian at habang mainit pa puwede mo ng balatan kasi mas madaling balatan kung medyo mainit pa kung puwede yung kaya mo ng hawakan ang init niya. Sana makatulong ito. This is Bing, your avid fan from Stockton, CA.
Nice judy ann mabuti nalang nakita ko etong youtube page mo. 😀😀
Ang sa Tita ko po Lengua in Gravy😊 Happy new year!!
Ang sarap nman nian,kaso magastos lng tlga ang pagluluto, heheh, ganun tlga,
Napangana ako sa chessssssyyyy ng Ordinary lingua
ate juday next naman no bake dessert naman po please. yung madali lang 😁
Nagutom ako 😭😭😭
Wonderful!! I wonder if I can make this ahead, freeze it!??, and travel 12 hours to a wedding and serve it there after defrosting and reheating??? probably wouldn't be as good...
hahahaha natawa ako sa "madam" to.you daughter.😍
"Walang kulang"
"Ay cheddar pa pala" 🤣
ganda ni madam luna😂😍😘
Awww looks yummy!
I love ate judy
Gustong gusto ko si Rachael Ray nung 2000s sa Lifestyle Network kahit di naman ako nagluluto. Para ka ngang si Rachael Ray 😁
Ganda ng ni judy ann anak..
Ang galing nmn ang sarap tingnan
nakaka aliw yung show mo mrs. agoncillo haha dahil hindi yun seryoso medyo funny siya at sasabi mo yun totoo na hindi na try magluto yun dish show mo at pakita mo parin ibang style2 mo. hehe keep it up miss juday.
Nagutom aq heeehehe
Wow ang saraaap.. New subscriber here
Ang ganda ng anak nya 😍😍😍
GRABE ANG KALORY NYAN::PERO MASARAP SIGURO YAN