Halwa puri recipe pakistani |Halve Puri breakfast

Join us in this delicious culinary adventure as we present an Authentic HALWA PURI Recipe straight from Pakistan that you absolutely NEED to try! In this video, we guide you step-by-step through the process of making this popular Pakistani breakfast dish, known for its sweet, flavorful halwa and crispy, fluffy puris.
Discover the secret ingredients and techniques that make this recipe a hit at any gathering or family brunch. Whether you're a seasoned cook or a beginner, our easy-to-follow instructions will help you create this mouthwatering dish in no time.
Perfect for festivals, special occasions, or simply a delightful weekend treat, Halwa Puri is sure to impress your family and friends. Don’t forget to watch till the end for some pro tips on serving and pairing this dish!
✅ Ingredients List:
- Semolina (Sooji)
- Ghee (Clarified Butter)
- Sugar
- Cardamom
- Flour (for Puris)
- Salt
- Water
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