Double Chocolate Mousse Cake | No Whipping Cream, No Bake, No Eggs, Gelatin | Best Chocolate Recipe

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  • čas přidán 11. 08. 2021
  • Double Chocolate Mousse Cake | No Whipping Cream, No Bake, No Eggs, Gelatin | Best Chocolate Recipe
    #Chocolatemoussecake #nowhippingcreamcake #doublechocolatecake #chocolatemoussecakewithoutcream
    Ingredients:
    For base :
    Oreo Biscuits - 18 (180 gm)
    Melted Butter - 40 gm
    For Chocolate Mousse :
    Cornflour - 4 tbsp (30 gm)
    Cocoa Powder - 3 tbsp (20 gm)
    Coffee Powder - 1 tsp (optional)
    Sugar -1/2 cup (100 gm)
    Milk - 500 ml
    Cream / Malai - 1/2 cup (100 ml)
    Dark Compound Chocolate - 100 gm
    For Chocolate Ganache :
    Dark Compound Chocolate - 100 gm
    Cream - 60 ml
    #anyonecancookwithdralisha #dralishaeasycakerecipes #moussecake #10minutesrecipe #chocolatepudding #oreocake #chocolateganache
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