Lamb Breast Recipe | How to cook Lamb Breast on a Traeger
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- čas přidán 24. 06. 2024
- Lamb Breast Recipe | How to cook Lamb Breast on a Traeger
#Traegergrills Timberline 850. We roast 2 beautiful sides of #lambbreast to perfection and finished them with a tasty honey balsamic glaze. Totally delicious! #lambbreastrecipe #grilledlambrib, #smokedlambribstraeger, #smokedlambribspelletgrill
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3:00 I have that exact bowl! Great vid, scoring the backside (bonside) before seasoning/cooking is great advice, I'll have to try it.
That's way cool, we've had that set for more than 30 years Calad. Thanks for watching.
I found a lamb breast today and was intrigued so I searched videos to see if it was worth buying. I looked at this in the store and I couldn't wait to buy them! I plan on using your recipe and method tomorrow. Loved the video and will be checking out a lot more of them.
You're going to love it Patwalex, be sure to let us know how it turns out!
I just finished and everyone thinks I went to culinary school… lol. I told them to subscribe to your channel!!!
Hype musics AND lamb? Goodness guaranteed~ Don't think I've ever seen a full rack of it with this kind of cut before as opposed to the skinny racks at an even higher premium than 3 bone beef racks. You know that dog could sense the absolute tenderness on display.
Thanks getter7, definitely worth the price!
Looks some kinda good right there!!!! I have some I will try on my Traeger
You're going to love it Bill, thanks for watching.
It’s nearly 11pm, and I’m watching somebody from the other side of the world cook one of my favourite cuts of meat. And yes I’m salivating!
But I’ve never seen lamb breast with the ribs still in from any supermarket or butcher this side of the pond. I normally get lamb breast filleted, stuffed with a mint based stuffing, and then rolled up and tied. Sometimes I’ll stuff it myself with a salsa verde based stuffing. But I must admit this version could soon find itself on my “to do” list.
That stuffed lamb breast sounds like a winner as well Bullhorn. Thanks for watching.
Not bad! Not bad at all! 😎🥂
Lamb is so underrated Alexander, thanks for watching.
Sir you have found a way into an Aussie blokes heart with that lamb dish, we Aussies love our lamb, so much that since 2005 every Australia Day they release a classic Australia Day lamb commercial, you should watch them if you’d like a bit of a laugh and to learn a bit about our history, cheers mate
Wow, thank you Blue. How have you been doing? Ill be looking for those commercials.
I will always be using this!!! Thank you!❤
So glad you hear that Tony, it's a good one.
I don't like lamb but you seriously changed my mind that looks so juicy and tender DAAAMMMMMM BROTHER
lololol...Lamb is so underrated! This recipe would turn you... lol
Dang CJ!....that is money right there and the marinade and the Glaze were on point. Great pull back on those bones I can just imagine how tasty this was. Thanks for sharing another amazing cook. Y'all take care, stay safe and have a great week. Cheers!
So true Stephen, the marinade and the glaze really made the lamb special. Thanks and take care.
Yum!
Lamb is so underrated!
Just made this today and it was excellent. Thanks so much for this recipe.
Great to hear John, glad you enjoyed it. Thanks for watching.
Oh an CJ!, You got my mouth warterin again!!! Love your pup lookin at ya, "where's mine dad?" LOL
Lolololol, my road dawg is always on standby!
That looked and sounded delicious, nice work.
It was David, it really was. Thanks for watching.
This looks amazing!
Thanks Elizabeth, lamb gets a bad rap but it's so delicious when cooked properly.
Wow, that turned out awesome!!👍
I think so too Bobbi, thanks!
So thankful for you!!!!! I needed a last minute lamb recipe for Easter!
You are so welcome! Let me know how it turns out Ajulu!
@@mamaandpapajoe I ended up using pork but the flavor was absolutely amazing, and everyone loved it!
CJ, CJ, CJ this lamb video is definitely that good stuff! Honestly, this is one of the best lamb recipes I have ever seen! You killed this one and I will definitely be trying it myself. Awesome job bro.
Thanks MB, it was definitely a good one!
@@mamaandpapajoe - Any thoughts about where I can source lamb breast from?
@@millenialbroadcast If your local supermarkets or butcher shops don't carry it, they can special order it for you.
Great video! That lamb looks delicious!
So good! Thanks for watching!
This is banging CJ!!!!! Killed this cook
Thanks Maxx!
I'm definitely going to try this recipe
You're going to love it! Thanks for watching.
First at the table lol 😆
lolololol
Now that looks incredible 😋👍🏼🇺🇸
So good TPC!
@@mamaandpapajoe I do not doubt it, looked fantastic
Great video!!
Glad you enjoyed it Eric!
I am so happy that I ran into your video on lamb breast . I needed to know how to prep the lamb. I was not sure if I was looking at fat or sinew on the slab. Now I know to score it ! and not cut as much off as I did the first slab. Thank you. Do you do mostly meats? I follow a Ketovoire lifestyle.
Thanks you so much Claudia. Yes, I'm a serious carnivore, so mostly meats. if you are interested in some lamb breast recipes, here are some other vids.
czcams.com/video/TUUt783tESY/video.html
czcams.com/video/y0pKTqVNQig/video.html
That looks great 👍
Thank you Pete! Cheers!
About to use this, appreciate you goat🔥🍁
Thanks for watching Heaven, be sure to let know how it turns out.
Great cook
Many many thanks for watching.
Looking real tasty Papa Joe!!!!👍👍
Thanks 👍very much Arnelle, we appreciate you watching.
I just made this tonight, although I did it in the oven since I don't have a smoker or grill, such is apartment life, but my god was it delicious.
That's awesome BFT! Great job!
Since this cut is the same as pork belly/bacon cut, I like to take the meat off the bone and roll it up like a roast and slow cook it with some herbs in the middle. Delicious.
Wow! What a great idea Tee. I've cooked plenty of these and have never imagined doing that. Don't be surprised to see it in a video in the very near future. Thanks for watching.
Love LAMB. Just went and bought some Lamb Breast to try this. Thank you.
Lamb gets a bad rap Corporal but it's so delicious when properly cooked. You'll love this recipe. Thanks for watching and have a merry Christmas.
Righteous man hard to find an american who gives lamb its due
Thanks Mike, lamb gets a bad rap in the US but it makes for some awesome eats when properly cooked
Those look good been a while since I have had lamb
A very misunderstood meat. So delicious when cooked right!
@@mamaandpapajoe that is for sure
Damn I got lamb ribs in the sink! I was gonna throw them on the grill with a little seasoning on them? Now I gotta do it this way!!!!!!! Thank you for the post bro!!!!!
You're going to love this Ernie, be sure to let me know how it turns out.
I just prepped mine, love the dog’s face so I hope you shared😄mine was already licking his lips
Such an unappreciated cut of meat Kai. Those pooches know how to play us to get their share.... 🤣🤣🤣 Thanks for watching and enjoy.
Great video man. Making them tonight 🙏🙏
Where do I get the instrumental song ? It’s killer too
🤣🤣🤣That's awesome Mike. Good luck and let me know how it turns out. Check the description box for all the music.
I so should’ve watched this video before I did my cook last weekend 😫😫🤣🤣🔥🔥🔥🔥🔥
Bro! I love lamb, and cook it so many different ways. Thanks
czcams.com/video/TUUt783tESY/video.html
👀👍
Thanks dude.
that is a KICK A$$ recipe. thank you, I subbed and thumbs UP!! looking forward into watching More of your cooking Vids. Thank you for your Time. 😋 SMOKIN...
Thanks very much Richard, we appreciate your support.
Ha!! I love how the doggo shows up at the moment of truth!! BTW those ribs are huge.
🤣🤣Thanks so much for watching, have a merry Christmas.
Lets get it Mama and Papa Joe " Another 1"
You know it Lawrence!
Hello where would I get a hold of those lamb ribs thanks I love lamb ??
Just go to your grocer or meat market and ask for Lamb Breast. I also see them at Walmart except the rack has been cut to about 4 inches.
You convinced me to try this! I have a question. Since I don't own a pellet grill, can this be cooked in my conventional oven in my kitchen? If so, would any adjustments be needed to the temperatures you cooked them at (275, 300, 325)?
I cooked it in my own just last night, 2 hours at 275. And then 325 for about 40 minutes uncovered on a sheet pan center rack for the whole time. The balsamic and honey, I reduced it down about a 1/3rd in a saucepan first and glazed it then turned the broiler on low for 5 minutes. That did the trick. Should be worth nothing that my split lamb breast that I used was about half the size of the one's Joe cooked in his video, the package of lamb breast from walmart looking at my purchase history from curbside pickup (total price divided by price per pound) was about 3.75 pounds for both halves total without digging the packaging out of my trash, can so your time may vary. Also, my broiler runs hot, so thats why I put it on low, it was enough to give it a nice char without overdoing it.
Yes, you absolutely can Vicky can! I would cook them at 275-300 and when they are tender, I'd glaze them and then turn the oven up. to maybe 400 for a few mins so that glaze can caramelize.
I also didn't have the brand of Greek Seasoning he used, so I looked up the ingredients in it, and compensated accordingly. Following Joe's formatting of his wet rub, in addition to the various herbs and spices he used, named... I added 2 teaspoons of salt, 1 teaspoon of MSG, 1 teaspoon of oregano, 1 teaspoon of thyme, 1/2 teaspoon of marjoram, 1/2 teaspoon of basil, 1/4 teaspoon of ground cinnamon will get you a pretty close approximation of Cavender's All Purpose seasoning. I know MSG is scary to some people, trust me, its important, omit the marjoram and cinnamon if you want, but the MSG is important.
I don’t usually swear but DAMN….
Thanks very much for watching Chantal.
Can I get the recipe? Love your videos
It will be in the description soon. Thanks for watching Sherry.
What type of pellets did you use? I want to do this on my stick burner.
I had hickory pellets in the grill!
Great video. Where did you purchase the lamb breast from?
BW... I bought the lamb breast from one of my local HEBs but any meat dept can special order for you.
Could be nice if you talk less
It would be even nicer if you just kept moving! 🤣🤣