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Carpigiani 141 Ice Cream Machine: How to Prime, Start the Machine, and Make Ice Cream
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- čas přidán 15. 08. 2017
- Carpigiani 141 Ice Cream Machine: How to Prime, Start the Machine, and Make Ice Cream (#99)
We assume that you have assembled the machine (see other videos for details). In order to make ice cream, the following steps need to be carried out:
1. Sanitizing: how to sanitize
2. Priming: how to prime the ice cream machine
3. Starting: How to start the Carpigiani 141 ice cream machine
4. Selling: how to make a cone
5. Selling: how to make a 99 flake cone
In this video we are going to show how to perform the step 2 to Step 5.
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Thank you for watching.
Imagine having one of these at home
Bet its a cunt to clean out. Alot of pissing around for a few 99s
One day I will buy one
If I won the lottery this is the first thing I’d buy
I like your voice and the way you explain things. You seem like good CZcams company.
Ive just watched your video and it is brilliant! I absolutley love the way you presented it and the way you spoke. Also that first 99 your colleague made looked fantastic. I wish I had that machine in my house. Well done to you and your colleague. A brilliant video. Cheers. 👍.
بدي اشري هاي المكينه
hao fei chang hao! da da hao!
Whatever you do, do not follow these instructions. Make sure the machine is completely assembled in the hopper. The tube going down to the beater blade should be in the hole. The mix has to go through the pump first to take in air to be fluffy. If you pour it into the hopper and then through the hole into where the beater blade is then you will have just solid ice cream like from a gravity fed machine for at least the first 10 cones.
Thank you for your contribution! The instructions in the video were all based on the manufacturer's manuals. Innovative practices are welcome and everyone can try to find the best ways to use the machine. Enjoy ice cream making!
@@RepairDIY this is the way every ice cream man and woman used this machine. I know what you are trying to do is have ice cream all in the machine before it freezes I get that but what you need to do is put ice cream mix inside, then turn the machine on and turn to wash for about 15 to 20 seconds and then turn onto freeze and I can guarantee if your machine is working properly you will have the best fluffy ice cream you can get just as good as out of a Rapida 2 or any other top end machine. If you are still having heavy ice cream come through then take your pump out, turn the gears and if you can see a gap between where the gears meet then your gears are worn or pump needs reconditioning. Ever need any advice give me a shout on here, not trying to be offensive ot confrontational just want people to have the right information when using these Carpigiani machines.
I wish the ice cream vans stopped for a longer time
haven't heard their bells for a long time!
That how big they should give it they give us little bit 😡
Yes , i also thought it was a big ice ream , in the UK it would be half the size and to my horror on bank holiday weekend , the ice cream with the flake was being sold for £4 in London .
Hello, does anyone know is there any web site where you can check and buy used stuff in Italy? Machines for ice cream Carpigiani and etc...
Thank you so much!
Hi, not sure where to buy in Italy, but in UK I found some used parts and machine on ebay. hope someone from Italy knows more. Cheers.
Just seeing this and I have the same question, did you ever get the answer 😊
noce
Do you think there’s a way to install this on a van?
Yes, I saw someone used this or the Taylor 140 in a van or a food trailer. The easiest way is to run from a generator. Some specialists could "cut" the machine and make it powered by the van engine to drive the compressor. But the control circuit has to be powered by electricity anyway. Have a good day.
Hey thank you for the reply. I’d like to know if those machines are 220V powered or 380. Would you also recommend me a suitable machine for a Van. I’m excited but have no clue about the specs. Any help? Thank You again.
@@njatoandrianarison6433 , in uk, these machines use single phase electricity, AC 220v-240v. We only used the machine in a shop, so you may search the google or ebay for more info about ice cream machines and vans. good luck!
RepairDIY thank you... this is very informative cause I thought they’re all running on 380V. Have a good day as well.
@@njatoandrianarison6433 yes some machines use three-phase 380v, and some use single phase 240v with a normal three-pin UK main plug. Smaller machines consume less power than a kettle. cheers.
อยากกินอะค่ะ
Jirawat Soponteerakul fbghtrsrerhyht
Jirawat Soponteerakul I love ice cream
Hi is it worth buying a icecream van and is it hard to set it up
No ideas, i have never had one. hope someone here can help. have a good day!
Sir how can I buy this machine in Pakistan? Can you please tell me about importer of your machines or we have to import directly from Italy or any nearest country? From which country we can get machine with minimum freight charges?
Hi, a good question but I don't know. You may have to search and find Capigiani agencies close by. To start , I suggest to check Capigiani website here:
www.carpigiani.com/en/index.html?pg=32&langid=3&lngid=3&stid=1
Then you can try to find out the costs of the machine and freight charges.
Good luck!
UAE is near to pakistan
Carpigini dealership is in UAE so we can import from UAE
Its price is in pak Rupees round abt start 6 lac up to 14 lac depend on model
Carpigiani electromechanical and electtonics model.what is the diffrence.kindly explain in detail.
hi, not sure about your question about the models. i think all machines
, new or older, they all have electronics and mechanical components! newer models have got digital display and more advanced digital control than the older models. have a good day!
Let ne thankyou for your kind reply.my model is 39 bp carpigiani.that is electromechanical.with rotary switch.
My another question is.how to get overrun .secrets for getting more overun.my machine carpigiani 39 bp.
@@idicullamappillai3904 hi, my machine also had a rotary control switch. it had electronic control circuits but the hardness of ice cream is control by mechanical movement of the flying wheel (see my video about how to adjust the ice cream hardness). For newer machines, the hardness of ice cream is controlled by measuring the electrical current flowing through the beater motor. cheers
@@idicullamappillai3904 hi, on some machines the overrun can be changed. but on my machine the overrun is fixed, not adjustable. For machines with adjustable overrun, you should have a lever on your mixer pump so that you can adjust the overrun by changing the angel of the overrun lever. you can check you pump to see if you have anything adjustable. good luck!
hi how long does it take to start every day? and is it worth the hassle if i expect to sell only 30-40 ice creams a day or will it ruin the machine? thanks
if you do cleaning everyday, it may take 20 to 30 min in the morning and 30 to 60 min in the evening. some machine may require cleaning every three days or two weeks or even longer with newer machines (automatic heat treatment every night!). Worth it? It may depend on individual's views, I think it may worth it if you could sell 30+. Good luck!
thanks for the in depth explanation. it was basically a side income for my shop i was debating between ice cream machine or a slush machine. I think though the slush machine requires far less maintenance.
yea, less maintenance for slush machines. many shops sell both. hard ice cream could be less laborious than soft ice cream. good luck.
Any idea how to make the 141 run quieter
hi, yes it is relatively noisy when running! The motors may be loaded with a strong spring, you could check it properly loaded. You could also check where the noise comes from, for example it could be a loose panel/cover, you could find a way to reduce the vibration there. Good luck!
I’m also having problems with the pump, getting air into the Mix and pressure
When I apply the Food safe, Greece, do I apply this to the gears or just the outside of the gear casing?
@@wolfandclipperbarbers3515 you could watch this video to find out how we applied grease when assembling the pump. Have a good day!
Please give me ( la reçette)
it is always a great treat on sunshine days!
Please can you give us the name of the machine/make
hi, Carpigiani 141 Bar/p is the name of the machine, made by Carpigiani in Italy, and the model is 141. Cheers
small ice cream maker
Can you do it without using the machine
for making soft ice cream, you do need a machine as a lot of air needed to blended in. for harder ice cream, you could use a small ice cream maker (smaller than rice cooker). it is also possible to make ice cream without machine by stirring regularly, in and out of freezer. have a good day!
What is the price of this machine ?
The price depends on the conditions of the machines. It could be around 2500 GBP if in good conditions. You can check ebay for local prices. good luck.
RepairDIY thank you
Why do ice cream vans stop outside the house at the end of the road and as soon as you put your shoes on they drive off. I swear if they just stayed in one spot for more than 2 minutes they would make alot more money.
I'm start to think millionaires buys ice cream vans just to drive off and laugh at people running down the road in there slippers.
Good point for all those ice cream lovers! I think that 10 or 15 minutes are the limit for a mobile ice cream van to stay at one spot (UK)? Enjoy the hot summer!