Do Mexican Dads like Salvadoran Food?
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- čas přidán 25. 06. 2024
- Apply to papah! ➡️ airtable.com/appw2twTLaaq31Bk...
We asked Mexican dads to try foods from El Salvador! 🇸🇻
The papahs tried panes con pollo, yuca con chicharrones, salpicon, pastelitos, and pupusas with cheese and loroco flower. 😋
Produced by Xavi Casanova
Edited by Bernabe Rodriguez - Zábava
Are you a funny Papah! and want to join the Papah! Crew? Click on the link in the description to apply!
Love being represented! 🇸🇻
It’s about damn time we get representation
As a Salvadoran I appreciate all the comments they make regarding the dishes thank you papas for trying my culture should try Guatemalan food next cause I’m half half 🇸🇻🇬🇹
Mexican dad with glasses is my fav dad.. he was the only one who knew what cortido was
He seems a little worldly than the other dads. Nothing throws him.
@@kerrypickens8594 Arturo is why I tune into the videos.
If we let this ferment for 4 days we’d have pruno. God damn bro!
Albinigas is my favorite soup
encurtido
Salvadorean here. THANK YOU SO MUCH FOR THE REPRESENTATION.
wouldn't it be awesome if everyone around the world got to know each other, food and music is showing us how
These Dads are so cool and funny. 😂
The Papah's need to try food from Trinidad and Tobago 🇹🇹 😋. Doubles, pelau, roti, corn soup. I'm sure they'll love it 😀
As a Grenadian, I support this message. Doh forget bake and shark (or maybe saltfish), pholourie, cheese straws, pone, and some rum punch!
My favourite food from all the Caribbean is Trini and Grenadian 🤤🤤 best cooks and best flavour 🔥🔥
@Bluebutterfly80 So true, I'd add Vincy food, too! Delicious
As a Guyanese 🇬🇾, I agree
@@kitchenremedies9886 ok I'll add that my grandad was from St. Vincent 💜
Hopefully y’all try Dominican, Cuban, Haitian food también
I hope in the future you can do a Nicaragua food episode, we have very delicious food!!
I was just about to comment this! Our food is similar (as is most of Central America), so I'd like to see them try the Nica version of salpicon.
Where's Vicente?? He was my favorite!
Mexican papa with the glasses knows the flavors. My fav on every episode!
I grew up eating everything on here 🇸🇻
Awww these Mexican dads are so respectful and sweet.
Papahs! Always look forward to you videos.
I had to pause this at 2:30am because I was tempted to go to the bodega and get some Central American food. But I'm trying to lose weight and none of this is healthy lol
US SALIV PEOPLE ARE HAPPY THAT YOU GUYS INCLUDED OUR DISHES IN THIS❤❤
“If we left this to ferment, we can have some pruno”…
Okay papah, I see you turning this into 60 days in for a moment 😂
I love the Chapulín Colorado T-shirt.
Salvadoran crema has become my ride or die 🥲🥲
i put it on everything
Thank you for the content! I have family from Mexico but I’m Salvi so I appreciate the appreciation to our culture!
Where my Salvadorans at 🇸🇻
Probably In El Salvador bud
@@jakefromstatefarm357 type
yessirrr
🫡
@@jakefromstatefarm357you'd be surprised I'm in Maryland.
try argentinian food! choripan, steak con chimichurri, alfajores, empanadas, milanesa de pollo, pizza argentina (the one with ham, mozzarella, red pepper, and olives).
Plátanos with beans and cream, weird but delicious 👌
Perfect Sunday morning breakfast with some eggs
I just finished cooking dinner, this was the perfect time to upload 🔥
It’s F’n bussing 💯💯🤣🤣🤣
It all looks pretty decent, i first had pupusas when i was in my twenties. I don't know why we don't make them up here, so easy to make and so good
DOMINICAN 🇩🇴 food when?
Take a shot every time Donato says "you know".
Love your content guys! Keep up the good work ❤❤❤
It’s cool how different cultures call food different things, I’m nica 🇳🇮 and we call the casamiento - gallo pinto and we call the plátanos - maduro
So excited to see this one, pupusas are one of my favorite foods ever!
As a Mexican-Hondurean (my grandfather was Salvadorian), I approve.
I HAVE BEEN WAITING FOR THIS, BRINGS TEARS TO MY EYES
I love these guys!
OC has some salvadoran/mexican joints. You'll get a mild and spicy option for salsa usually. Pupusas next to tacos is a win though.
I waited so patiently for this one lmao 🙏🏻
Always looking forward to these videos 😊
You all give lovely detailed feedback ❤
I like all these gentlemen ❤️
I love these videos!
I feel like I’ve seen this episode already
The sweet plantains with beans and rice is a very Caribbean thing
Do nicaraguan food! Gallo pinto, tostones, baho, vigoron, perrerreque, quesillo, chancho con yuca, grama, cacao, tiste, arroz con piña, chicha, etc
Should have done tamales Salvadoreños and sopa de frijoles two main dishes for us
Mexican here who loves horchata salvadoreña 😋
Are the men in Papah married to the women from Mamah?
I have the same question
Seems none.
Nope!
@@PapahChannel ok thanks for the reply!
They finally try Salvadoran food I am half Salvadoran I love seeing this video ❤
The fact that the last dad thinks they are regular bananas that they fry is funny 😂
Maybe bc my family is from the south of Mexico but we have plantains with refried beans
Absolutely.
Where is Vicente😢😅????
Mexicans do eat alot of black beans but mostly in southern Mexico like in Oaxaca and Chiapas. I been to those states plenty of times and folks down there mostly eat black beans 1:35
Absolutely. Central Mexico as well.
Rice,beans,and plantanos plus some pork 🔥
Would you guys do Honduran food? I would love to see them try baleadas, sopa de caracol, or pastelitos!
Would love to know where the meals are coming from to support the local establishment!! Could they be added to the descriptions??
Lol i thought the same thing about making the chicharon and yuka into a taco
YESSSSS
Delicious!
Puerto rican food next!
Team Tiberio locos, siempre Team Tiberio, es el que mas rifa. Es cagadisimo, me cae super bien, quisiera que fuera mi papá
Have you done panamanian food yet? Please 🙏
Please!!! Ecuadorian food next time! I would love to see their reaction, especially when for us Horchata is a tea
Dutch food. Old and New they can't compare it with most of the foods they tried very different
Wow I’m Guatemalan and did not realize how much Salvadoran food I’ve had! Aha
The Mexican dads should try polish food
Put Honduran Food it’s good as well 🇭🇳
Yummy
Chicharron .. man.. always thought it was pork belly (as most would call it) but i ordered once and got a bunch of fried pork chunks and was upset - even though their online picture is of pork belly- lol
RAHHHHHHH 🇸🇻🇸🇻🇸🇻🇸🇻🇸🇻🇸🇻🇸🇻🇸🇻🇸🇻
We’re all the same people man it’s not too strange to all of us eat queso and frijolitos tortillas and atole. We’re all indigenous to the Americas were just different tribes with many similarities.
The pahpahs! should try Vietnamese food 🇻🇳 ❤
Wooow what about Kolashanpan? 😮 The most common soda.
You should try Peruvian food. It is like the original fusion food with Chinese, African, Andean, Spanish and Genovese influences. Pachamanca, Lomo saltado, Taku Taku, Ceviche Clasico, Seco de Cordero, Arroz Con Pato. Anticuchos de Corazón, Ceviche Clasico, Causa, Aji de Gallina also try Yuquitas Fritas with Ají Amarillo. It is also a bit of a corn culture there, also best potatoes originate in Peru, but very difficult to get as the soil is what give the flavour.
Que paso con Vicente?
Please try Nicaraguan food!!!🇳🇮
do argentinan food next ! 🇦🇷 🇦🇷 🇦🇷
Try Belizean food
Like Belizean tacos
Granachas
Salbutes
Tamales
Refied beans
Fry jacks
Rice and beans
Stew chicken
Panades
Oh and ceviche
I love onion soup my Nina used to cook it for me when I was a peque. I forgot what da dish is called though. It's been a long time. I use to know a bit of creole but with time lost it. Love Belize 🇧🇿
@@hectorordonez446 Oh the tamales are so good.
Bro we need german food like
Leberwurst
Mett mit zwiebeln
Bergkäse
Butterbrot (presidenten butter )
What was the 2nd dish, 1 person said black beans another 1 said black rice
Casamiento (black beans and rice) with queso duro (hard cheese)
@@ecoworld417It's like the morisqueta, dish in Mexico but different. Still delish though.
but i love black beans 😭
Try Honduran food
I just wanna say those Pastelitos and that yuca frita were looked kind of sad. We actually eat them with curtido and the yuca is almost drowned in salsa. We never eat just a simple salad with them
Donde ta la comida cubana lol
what happened to the other dad?
Get the man some pruno
You have to do moroccan food
Mexican Dads should try Chilean Food…
papa with the chapulin shirt is so fine 🤤
You mean Arturo?!
@@papitacriolla69 that's my dad
So what's up they not ready to try Puerto Rican food??
Not a lot of Puerto Rican and Dominican restaurants in or near La
@@LindaC616 Not true at all I been to a few of Puerto Rican spots in L.A
Also I didn't mention Dominican food
@@nataliomendez9942 I didn't say you mentioned Dominican food, other people did. I remember when BuzzFeed did this a few years ago, and they had difficulty finding Puerto Rican and Dominican food. And BuzzFeed was in LA, I think these guys might be in a smaller city nearby
@@nataliomendez9942 they shoot in Pomona, it seems
@@nataliomendez9942 they shoot in Pomona, it seems
Where is Vicente??☹️☹️
💙🤍
I wanna see a Mexican dad try a Sopa de Patas 😆
#Hispanic
Did he say he mexicans don't fry platanos, they eat them ripe? Does he know platanos and bananas are different things? We dont fry bananas.
In Mexico platanos are regular bananas. Platano macho is what is fried. In Mexico they don't call them bananas.
@@heavenlyblessed5725 but why would he say they eat them ripe? A plátano ripe is yellow/black. An unripe plátano is green. No one eats plátanos without boiling or frying
fried plantains or platanos are really bad for you. They increase bad cholesterol, gain weight and start the path of diabetes. Yikes!
@@lanicoya Platanos are regular bananas 🍌 the yellow ones those are eaten ripe. In other words at their point not crudos or not ready for consumption. Platanos machos are the ones that are fried or cooked to eat.
En Mexico the word plátano applies to all bananas and plantains. The only difference is that a plantain is called “plátano macho” and a banana is called “plátano guineo”, “guineo” or simply “plátano”.
Now, bananas and plantains grow in southern Mexico due to the tropical climate. Northern Mexico is arid and full of deserts therefore people there are mostly strangers to bananas and plantains. They hardly include them in their diet and therefore know little about the difference. The guy in the video comes from a Northern Mexican family (his accent gives it away). He means well but is clearly uninformed.
By the way, my dad’s family is from southern Mexico and my mom is from Honduras/ El Salvador. We eat plátanos fritos with black beans, queso y crema, just as everyone else in Central America. Our cultures are very similar.
I hope this is not their first time actually trying because how does some gringo eat a larger variety of cuisines than them?
1st
It's so weird how you guys are always comparing everything to your Mexican food😅
What else are they supposed to compare it to?
Dominican food ???!!!!!!!
What
What?
🤔
@@saadayahgbolo60 I'll do you one better, Why?
Mexicans only talking nice about us threw me off lowkey but thank you for representing our cultures food!
I dunno, them pastelitos look a little too red to be El Salvadoran. They should be blonder. Red pastelitos are Honduran. Gotta try El Salvadoran tamales. Way juicier and more chicken taste than Mexican tamales.