Raw Vegan Pizza and Recipes for Autoimmune Disease Recovery | CHEF AJ LIVE! with Dr. Nandita Shah

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  • čas přidán 17. 02. 2023
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    SHARAN (Sanctuary for Health and Reconnection to Animals and Nature) is a social enterprise with the goal of spreading awareness about holistic health and an ecologically sustainable compassionate lifestyle. We believe that all life on the planet is interconnected. By reconnecting we can heal ourselves and the earth
    SHARAN's mission is Building a Culture of Health. To know more about our work, click sharan-india.org/
    We also offer online consultations with our team of doctors and nutritionists in English, Hindi, and other Indian languages. For details click sharan-india.org/consultation/ We have already positively impacted the lives of over 100,000 people in India and abroad.
    SHARAN Website - sharan-india.org/
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    Green smoothies are a great, energising way to start the morning and incorporate the goodness of greens, with the sweetness of fruit.
    To make a great green smoothie, mix green leaves and fruit (except fibrous fruit such as citrus fruits) in the ratio 1:2 by volume (1 part green leaves and 2 parts fruit) and blend with 1 part water. Flavourings could be added as needed (ginger, mint, lemon zest). Smoothies should not be strained. Never add vegetables (such as cucumber, broccoli and zucchini), nuts or seeds to a green smoothie. You may make a smoothie with just melons and greens, but never mix melons and other fruits in the same smoothie. You do not need to add water when using melons.
    It’s best to alternate between different kinds of greens on different days - spinach, mint, coriander, celery greens, spring onion greens, bok choy, beetroot greens, basil, betel leaves, etc. Bananas, mangoes, papaya, chikoo, grapes, passionfruit and other pulpy fruits make good smoothies. You could add microgreens in smoothies to pack in more nutrients.
    Here is a basic recipe:
    Ingredients
    2 cups peeled, chopped and frozen ripe bananas OR
    1 cup peeled, chopped and frozen banana + 1 cup chopped apple/pear/mango or ½ a pineapple/ papaya / berries or any other pulpy fruit of your choice (total 2 cups of pulpy fruit)
    1 cup lightly packed down shredded green leaves
    1 cup water (use chilled water if using a high speed blender)
    1 - 2 soft dates (optional), pitted
    Method
    In a blender, blend all the ingredients together (except for dates) until homogeneous and smooth. Add the dates if the smoothie is not sweet enough for you. The smoothie should be absolutely delicious. Pour into two tall glasses and enjoy!
    Christina’s Demo
    Raw Vegan Pizza
    Ingredients
    Crust
    1 Bell Pepper
    1/3 cup sunflower seed
    1/3 cup walnut
    1/3 cup flax seeds
    2 tsp Garlic powder
    1/4 tsp Nutritional yeast
    1/2 tsp salt
    Cheese
    1/2 cup soaked raw cashews
    1/2 cup soaked melon seeds
    1 tsp Garlic powder
    2 tsp fresh herbs/ 1/4 tsp dried herbs
    2 tsp lemon juice
    2 tbsp nutritional yeast
    1 tsp salt
    2 tbsp warm water
    Marinara
    1 cup soaked sun dried tomatoes
    1/4 cup soaked dates
    2 tbsp apple cider vinegar
    2 tbsp garlic powder
    1/2 tsp salt
    1/4 tsp pepper
    1/4 cup fresh herbs / 2 tbsp dried herbs
    Toppings
    1 Bell pepper (or 1/4 in different colors)
    4-5 cherry tomatoes
    Raw baby corn
    Avocado
    Arugula
    1/4 cup olives
    Balsamic vineger
    Method
    Crust
    Combine all ingredients in a food processor and blend till a wet “dough” forms.
    Spread the mixture evenly into a baking sheet and bake at lowest temperature in your oven for 4-5 hours, and flip the crust halfway. The crust needs to be dry and pliable
    Or use a dehydrator to dry out the crust, at 115* F for 5-6 hours or until the crust has dried out. Flip the crust and dry it till the base is almost like a soft cracker
    Marinara
    Blend all ingredients in a blender till a coarse paste forms.
    You may add few tbsp of warm water, 1 tbsp at a time to thin out the mixture to desired consistency.
    Cheese
    Add all ingredients to a blender and blend till the mixture is smooth and silky. You may additionally add water 1 tbsp at a time to desired consistency
    The cheese sauce can be used right away, or for a more fermented cheese it can be left overnight in a cool dark place for 8-10 hours and be used the next day!
    Assembly
    Take the base, spread the marinara sauce over evenly.
    Next add toppings of choice, raw veggies/ greens/ micro greens/ herbs, seeds and then dollop on the cheese all over the pizza.
    The pizza is now ready to be devoured!
    Shalu’s demo
    Date Snicker Bites
    Ingredients :
    6 Medjool / Kimia dates
    2 tbsp peanut butter
    1 tbsp whole or crushed roasted peanuts
    1/2 tbsp cacao nibs
    Method :
    1. Cut a slit in each date and remove the seed.
    2. Fill each date with peanut butter and a sprinkle of cacao nibs and roasted peanuts.
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Komentáře • 20

  • @dancingonhands
    @dancingonhands Před rokem +4

    I almost didn’t watch this because I thought it wouldn’t apply to me. But these beautiful women are amazing with their stories of healing.❤️ And even turning a dairy farm into an organic vegan farm! So inspiring!!🙌🏼❤️

  • @annaal7480
    @annaal7480 Před rokem +1

    Thank you for this. I had a psoriasis and herpes virus since my childhood and once I discovered healthy eating and veganism in my twenties I dealt with both by adjusting my diet, but since the recent vaccinations (I had three to be able to travel internationally) my immune system got progressively worse. I am in my 60s and my psoriatic arthritis got suddenly really bad and I developed skin problems on my face, including butterfly rash, which tells me I now have lupus. I was searching for something similar to this lecture, wanting to understand why it is happening to me and how to deal with it and here it is. I don’t want to take steroids and it looks like I won’t have to. Thank you again x

  • @r.mcd2921
    @r.mcd2921 Před rokem +1

    Love this, thank you. I love all you, and am awed by these inspirational women. They will change the world for the better!

  • @lisarussom5935
    @lisarussom5935 Před rokem +1

    All of you ladies were a delight. You too Chef AJ.❤

  • @barbaralevine9048
    @barbaralevine9048 Před rokem +2

    Wow, this video just in time. Thank you Chef AJ! I’ve been wfpb for 5 years and was just told through blood work that I have the markers for autoimmune disease. I’m going to a rheumatologist next week and I’m nervous about the idea that I will be put on meds. The websites say to avoid meat, gluten, dairy, caffeine and alcohol, none of which I even touch! Is there anyone in the US watching this with advice for someone already on a vegan diet?

  • @nazokashii
    @nazokashii Před rokem +2

    A great presentation, and such incredible stories! All of them did really great demonstrations, too :D thank you so much

  • @tammysvegankitchen
    @tammysvegankitchen Před rokem +2

    Wonderful video! Very helpful for those with auto immune or someone just wanting to get healthy! ❤❤

  • @nazeeniranfar2616
    @nazeeniranfar2616 Před rokem +1

    Wonderful session Chef AJ 🙏🏻 Thanks to you and you and Dr.Shah and the guests for this great presentation and demonstration 🙏🏻😋😋

  • @LuckyStarhun
    @LuckyStarhun Před rokem

    The stomach does not digest itself because there is à mucus layer on the stomach wall that protects it from auto-digestion. If the mucus is injured the stomach acid attacks the stomach walls and it causes stomach ulcer. The injury is very often caused by Helicobacter pylori ( smoking can also contribute) which is à bacteria that can end up in our stomach if we accidentally consume rotten meat. But the whole thing is so much more complex. It is an over- simplification that animal foods harm the stomach. In some conditions they do but not by default. To claim this we would need more studies and supporting evidence.

  • @aubreyvandyne5284
    @aubreyvandyne5284 Před rokem +1

    Delicious clean whole food recipes. Thank you, ladies! ☺️

  • @susanfromthemountains1754

    Sounds wonderful ❣️

  • @mini4196
    @mini4196 Před rokem

    Thanks so much chef Aj😇for everything you do to keep all of us so well informed about healthy alternatives🙏 I am 66years old and have RA and your interviews are very helpful🌞🌴

  • @merrill997
    @merrill997 Před rokem

    Thank you. Wonderful presentations.

  • @GoRodent
    @GoRodent Před rokem +1

    I have lichen planus...drives me nuts...great video.

  • @adiposerex5150
    @adiposerex5150 Před rokem

    Excellent language skills. This video was very helpful.

    • @annaal7480
      @annaal7480 Před rokem

      You do know that people in India speak English? If you don’t your comment is ok. If you knew that Indians speak English you are being patronizing.

  • @betzib8021
    @betzib8021 Před rokem

    How are all these people so beautiful?

  • @informedandsciencebasedhea7687

    Can’t wait.

  • @WisconsinWanderer
    @WisconsinWanderer Před rokem

    What kind cheese?