Custard ring “strawberry cheesecake”

Ingredients
For the test:
Butter 100 grams
Flour 150 grams
Water 250 grams
Eggs 4-5 pcs (depending on the thickness of the dough)
Salt 1 teaspoon
Coconut sugar 2 tablespoons
Cream:
Cream cheese 200 grams
Strawberries 500 grams (250 for jam and 250 sliced)
Coconut sugar 1/2 cup (for jam)
Sugar can be replaced with regular sugar, but it is sweeter, be careful
Add. inventory:
Pastry bag size L (I recommend taking large ones)
Pastry nozzle (you can buy it on marketplaces, it’s not expensive. It will last a long time)

[@nataliasvetozarova9040]

Хорошая идея ! Не сложно , а результат замечательный 👍👌

[@tatakoshka]

Вы невероятно приятный, от вас исходит очень теплая энергия 🩷🥹

[@Julie-rp4gl]

Выглядит очень аппетитно.