Snowy March in Rural Japan: My Mom's Traditional Preserves and Cuisine

Hi, I am Kuro.
In this CZcams channel, I will show you how my family lives, focusing on my mother and grandmother.
We live in Hokkaido, Japan.
If you like my video, please give it a thumbs up and subscribe!
*This video has been translated into over 80 languages.
Please use the translation function of CZcams.
*I translated Japanese and English by myself.
I used automatic translation for other languages, so the translation may be wrong.
If you are concerned about mistranslation, please watch with English subtitles or without subtitles.
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▼Chapter
0:00 Opening
0:21 "Orange paste" (1)
0:37 "Amazake" (1)
1:04 Display "Hina dolls"
2:00 Garden in early March
2:21 "Amazake" (2)
5:14 "Daikon radish pickled in amazake"
7:20 "Yuzu soy sauce koji" (1)
8:05 "Orange paste" (2)
10:10 Dinner - "Okonomiyaki"
11:48 Heavy snow in March
12:15 Breakfast - "Daikon radish pickled in amazake"
13:05 "Yuzu soy sauce koji" (2)
14:58 "Ponzu sauce"
16:50 Utilization of citrus fruits
17:41 "Chirashi sushi(Chirashizushi)"
27:56 Ending
▼ Shooting equipment
Camera: SONY α7C II, DJI Air 3
Microphone: SONY ECM-B10
Lens: TAMRON 28-75mm F/2.8 Di III RXD
▼Music/BGM
Epidemic Sound（ www.epidemicsound.com/ ）
#japan
#japaneselife
#lifestyle
#japanesefood
#japaneseculture
#countryside