The way you did the top of the dome with the triangular bricks was spectacular, I've built about 3 ovens know and I know what effort you put in with the cuts and etc. I just wanted to say I really did appreciate the craftsmen ship you did with this build. Congratulations, Again I was really impressed!!
@@maheswarnaik3400 typically for the floor they use 2” ceramic fiber board, and for the dome of the oven we use 1” fiber blanket as insulation, typically people will do 2 layers off it.
Brilliant! The 'prep area' is something not many people think about when building these and the top of the dome finish was ingenious. Saved for when I get around to doing mine
Awesome build! Could you perhaps provide a material list for those of us who aspire to create something as beautiful as this? That angle setter wooden thing you used to set your brick is especially interesting!
It just amazes me that people can do things like this lol every time I think about building one I see videos like this and I just give up looks like a ton a work
I bet when that thing is cured properly and for its relatively small size, you could probably get that thing close to 1200°F...Bake a 🍕 in about 90 seconds 😋!! Well done!
Buenas noches. Felicitaciones por el video. Quisiera saber cuántos ladrillos refractarios fueron necesarios para hacer la cúpula. Saludes desde Colombia. Gracias
Well made. That's for sure. But... why build it directly on the ground?? Without any kind of isolation under the basement, the cold coming from the ground will make the oven cool much faster.
Good job! Could u tell me the inner diametre of the oven, and how many bricks (and the dimension of them also pls) did u use for this? It would be great to see it in action too. Or your impressions of using it. Thanks 4 share anyway.
Great job, and thanks for sharing! I have some questions, if u don’t mind. I’d like to know how many bricks did u use for the whole project, the size of them, and the inner diameter of the oven ( it seem 1m). Thanks once more!
The way you did the top of the dome with the triangular bricks was spectacular, I've built about 3 ovens know and I know what effort you put in with the cuts and etc. I just wanted to say I really did appreciate the craftsmen ship you did with this build. Congratulations, Again I was really impressed!!
Eh, it looks ok. Lol great build
What he used for insulation
@@maheswarnaik3400 typically for the floor they use 2” ceramic fiber board, and for the dome of the oven we use 1” fiber blanket as insulation, typically people will do 2 layers off it.
@@maheswarnaik3400 стеклоткань.
Do you think is ok how he just layd the floor bricks without insulation will it create any problems
?
Friggin GORGEOUS! One of the cleanest builds I've seen! Looking into buying my floor blocks next week.
That’s not a pizza oven. That’s a masterpiece. Worth being in a museum and shown to the world. A video which must be shared.
Genius build. Love the prep station off to the side as well!
Brilliant!
The 'prep area' is something not many people think about when building these and the top of the dome finish was ingenious.
Saved for when I get around to doing mine
you ain't doin shit
I love the time lapse photography !!! Well done sir!
Spectacular! You're a skilled brick layer for sure!
I loved that you cut the fat on this vid!
Using the slope of the Hill as the elevated platform For the oven you can tell this dude knows what he’s doing from day one. I feel inspired !
He’s a white dude. Of course he knows
Wait until rain comes
Nice work. I would have stopped on the pizza oven itself about eight steps before you did. Lol. Hats off to taking it the extra mile.
Trabajo fantástico, perfecto! Genial!
Best build so far on CZcams
Muy profesional casi un arte. Muy buen trabajo con mucho detalle ,exquisito.👍
Awesome build! Could you perhaps provide a material list for those of us who aspire to create something as beautiful as this? That angle setter wooden thing you used to set your brick is especially interesting!
Wow, this build is the cleanest I've ever seen👍👍👍 Greatings from Germany!
One the nicest pizza ovens I’ve ever seen
It just amazes me that people can do things like this lol every time I think about building one I see videos like this and I just give up looks like a ton a work
Awesome job; thank you for sharing!
This far exceeded my expectations. Excellent
you look great, congratulations on exquisite workmanship and aesthetics
thanks for the exemplary workmanship in a great video :)
I bet when that thing is cured properly and for its relatively small size, you could probably get that thing close to 1200°F...Bake a 🍕 in about 90 seconds 😋!! Well done!
Amazing Job! Greetings from Brazil.
I was sure the end of this vid was going to be the fire department coming to free you from the dome after you bricked yourself in.
Awesome! When it rains the water will run down that hill right into the pizza cooking area.
You may want to add a small wall behind you beautiful oven to keep run off from damage in the future
What a smart and beautiful build. I am very impressed.
That is a work of Art...
Awesome build.
Beautiful work!
Outstanding work.
Nicely !!!! Absolutely perfect !
You are really amazing with your work. Nobody did such a good video like your. 👍👍👍excellent job .
Sei un bravo nel disegnare il tuo lavoro spero atretanto nella funzionalita, complimenti.
Muito bom, parabéns 👏🏻🇧🇷
Браво, МАСТЕР!
Awesome job, looks fun
much skillful set up. Looks so wonderful
I have a pallet of clay bricks. Awesome work. Great channel subbed👍
Simplemente Espectacular.
Nice Work, Loved it!
lovely work brought a tear to my eye
Spectacular. Respect ✊
A dam good effort dude love the Dome Awesome build 😁😁🤘
Meraviglioso , sei un fenomeno.
Wow! Awesome!
Лучший! Молодец! Посмотрел много видео, Но самое лучшее
Whoa cool job🍕
That's art.
Excellent work. Thanx for sharing that with us.
beautiful!
Very well done...Bravo!
Impresive!
TOP, GREAT JOB MAN !
Excellent craftsmanship, job well done
Talk about talent!
Top job, very impressed 👏
Had to comment to boost this video . Nice job
Awesome !!! 👍👍👍... (maybe the adjective is not enough)...
Sir, you did a terrific job, indeed !!!
Congrats !!! 👏👏👏
Awesome job!
FABULOUS
Nice dome ! 👍
Συγχαρητηρια υπεροχο !!!
Wow amazing work 😉 Respect man. .
Ciao devo dire che è stato fatto un bel e buon lavoro complimenti sarai molto soddisfatto.
czcams.com/video/-Mdl77cJJXY/video.html
وہ جی وہ کیا خوبصورت ویڈیو بنائی ہے جس میں
I loved it! Wish there would have been music playing or maybe text explaining some things
Buenas noches. Felicitaciones por el video. Quisiera saber cuántos ladrillos refractarios fueron necesarios para hacer la cúpula. Saludes desde Colombia. Gracias
You're hired!!!
Well made. That's for sure. But... why build it directly on the ground?? Without any kind of isolation under the basement, the cold coming from the ground will make the oven cool much faster.
Awesome job !!!!!!
Lahmacunfirininasilyapilir
czcams.com/video/-Mdl77cJJXY/video.html
👌👌
Goood building !!
Badass dude
Very Good Job !!
great job friend wow!! I would like you to build me a nice oven like this!!
Best Man in Town
Best so far
Ciao nuovo iscritto hai fatto un lavoro spettacolare bravo ciao
I feel like Uncle Owen and Luke Skywalker are gonna come out of there any moment.
대단한 작품을 봤습니다
素晴らしい窯に秀樹感激Goodです=3
would like to see it in action, vid please. Nice job !!!
Nice!
Buenisimo !!!!
Excellent work
Hola amigo excelente trabajo y cuéntame con qué material pegó los ladrillos y si es con el mismo qué lo recubrio. Gracias
wtf freakin amaizing man
This was a boatload of work. Wish he revealed how long it took him. And a novice would take three times longer if lucky.
Great work. What material did you use for the insulation
Great it's three am and now I want a pizza
Можна была сверху окошку с кришкой сделать для вещание болших кусков мясо, но всеравно классно построили, молодцы.
السلام عليكم ورحمة الله وبركاته
عمل متقن ورائع وجميل جدا
اتمنى ان ارى مزين من الإبداعات
Great work how many bricks did you end up using?
Outstanding. Can you tell us the dimensions of the round base and the guide board in the center?
Ans were still waiting
Muy bueno!!
Esto es realmente un horno de barro
Good job! Could u tell me the inner diametre of the oven, and how many bricks (and the dimension of them also pls) did u use for this? It would be great to see it in action too. Or your impressions of using it. Thanks 4 share anyway.
Nice and great work my friend, but wear a mask to protect your lungs!
Great job, and thanks for sharing! I have some questions, if u don’t mind. I’d like to know how many bricks did u use for the whole project, the size of them, and the inner diameter of the oven ( it seem 1m). Thanks once more!
Have you insulated the floor and submerged the firebricks in the water with what you attached the firebricks to the floor?
that was my question too, looked like he did not insulate the floor at all, so all heat will leach out that way.
Viewing the thumbnail: "I can do that!"
After watching the vid: "I cannot do that..."
Wow!