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Ridge Gourd with Moong dal | Tasty Side dish for rice and chapathi

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  • čas přidán 3. 02. 2023
  • Ridge Gourd with Moong dal | Tasty Side dish for rice and chapathi
    Ridge Gourd with Moong Dal is a delectable and nutritious side dish that pairs perfectly with both rice and chapathi. This flavorful dish combines the delicate and slightly sweet taste of ridge gourd with the wholesome goodness of moong dal (split green gram).
    The ridge gourd, known for its subtle sweetness and delightful crunch, blends seamlessly with the creamy moong dal, creating a harmonious balance of flavors and a comforting, homely aroma. The gentle infusion of spices and herbs adds depth to the dish without overpowering its natural goodness.
    Whether spooned generously over steaming hot rice or paired with soft, warm chapathi, Ridge Gourd with Moong Dal is a testament to the art of Indian cuisine. Its simplicity is its charm, making it a beloved choice for everyday meals and special occasions alike.
    Ingredients:
    Ridge gourd - 1, peeled and chopped
    Moong dal - 1/2 cup
    Salt - to taste
    Oil - 1tsp
    Turmeric powder - 1/2 tsp
    Water - 2 cup
    Oil - 1tbsp
    Mustard seeds - 1/2 tsp
    Jeera/cumin seeds - 1/2 tsp
    Curryleaves - 10
    Garlic - 3 cloves, chopped
    Green chilli - 2, chopped
    Onion - 1/4 cup, chopped
    Tomato - 1, chopped
    Coriander leaves - few chopped
    Water as needed
    #ridgegourd #turai #moong
    ********************************************
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Komentáře • 21

  • @monsterkitchen
    @monsterkitchen Před rokem +1

    Ridgeguard with dal creamy texture yummy and delicious..🎊😇

  • @Rosy_D
    @Rosy_D Před rokem +1

    Bahut tasty 😋

  • @Sunny12-23
    @Sunny12-23 Před rokem +2

    Brings back childhood memories. My mother used to make this 😊🙏

  • @SuesVideos
    @SuesVideos Před rokem +2

    This recipe looks delicious! I love the combination of ridge gourd and moong dal, can't wait to try it out. Thanks for sharing! 💯🍛

  • @TastyTrendyFood
    @TastyTrendyFood Před rokem +1

    Very healthy and yummy too 😊👌

  • @suchitrasns
    @suchitrasns Před 3 měsíci +1

    Thank you for this recipe 🙏.. I neither had green chilli nor chilli powder, so I added sambar powder.
    It was a like a healthy veggie Moong dal sambar. I loved it❤

    • @bhusanur.cooking
      @bhusanur.cooking  Před 3 měsíci

      You're welcome! I'm glad you enjoyed the recipe and found a creative way to adapt it to your ingredients on hand.😊😊

  • @shamiratalwar9779
    @shamiratalwar9779 Před rokem

    Very nice recipe 👌👏😋 thank you

  • @sjain8111
    @sjain8111 Před rokem +1

    looks good maybe try for dinner tonight - thanks 🙏

  • @rameshnaidu9999
    @rameshnaidu9999 Před 10 měsíci +1

    I tried it come out good, only thing I changed is green chilly with red chilly powder, thanks for the recipe

  • @nageswararaopokuri4588

    Super

  • @viditachaturvedi7921
    @viditachaturvedi7921 Před 7 měsíci +1

    What oil have u used ?..we generally cook in desi ghee

  • @indirakurane2805
    @indirakurane2805 Před rokem

    Mung dal ki masur dal
    Masur dali sarakhi disatey

  • @geethajoseph7810
    @geethajoseph7810 Před 7 měsíci +1

    The dal looks like masoor dal and not moongdal