எண்ணெய் கத்திரிக்காய் குழம்பு 😋|| chef signature dish

Ennai Kathirikai Kulambu is known for its rich flavors and aromatic spices. The gravy is made by tempering mustard seeds,and curry leaves in oil, then sautéing onions, tomatoes, and garlic until they're soft and fragrant. Tamarind pulp is added for sourness, along with ground spices like coriander, cumin, turmeric, and chili powder for depth of flavor. The stuffed baby eggplants are added to the gravy and cooked until tender. Finally, it's garnished with fresh coriander leaves before serving. The combination of tangy tamarind, spicy masala, and tender eggplants makes it a delightful dish loved by many.
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[@kavithapavi3611]

yummy ❤️my favorite 😋

[@Cheframeshbabu]

Thank you

[@user-wj4ys8vv6q]

Thank you very 👍

[@Cheframeshbabu]

You’re most welcome 🙏

[@user-uo8nf3pf1e]

Super chef. My favorite dish
&clean &clear receipe. I will try. 🎉

[@Cheframeshbabu]

Thank you so much 👍

[@user-qe1uo4du6z]

Superb recipe

[@Cheframeshbabu]

Thanks 🙏

[@KrishnaVeni-bm3se]

Suviairuk

[@Cheframeshbabu]

Thanks

[@rajambalramachandran7250]

Awesome

[@Cheframeshbabu]

Thanks 🙏

[@selvirathinavadivel5988]

Looking so yummy
Congrz chef

[@Cheframeshbabu]

Thank you 🙏

[@nithyashabu8099]

500 subcribers... 👏👏👏..
U r rocking 👌

[@Cheframeshbabu]

Thank you 🙏

[@nirmalaesther3157]

Audio is not clear.

[@Cheframeshbabu]

Sorry about that 🙏

[@user-ue9ns1gw3d]

No sound

[@Cheframeshbabu]

Sorry for that 😌🙏

[@hemalathavasu3901]

Brinjal seems to be full of seeds

[@kamalakumarasamy5253]

உடையாமல் அப்படியே விழுங்குவார்களோ...!

[@Cheframeshbabu]

That’s your choice 😊👍