ऐसी चटनी की टेस्ट करते करते ही ख़त्म हो गई

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  • čas přidán 10. 07. 2024
  • Welcome to Khana Khushbu Bhara! In today's video, we're making Nenua ki Chutney, a delicious and easy-to-follow recipe that will become a favorite in your kitchen. Whether you're a beginner or an experienced cook, you'll find this recipe simple to make and absolutely delicious.
    Ingredients:
    Nenua (Ridge Gourd)
    Green Chilies
    Garlic
    Cumin Seeds
    Salt
    Mustard Oil
    Coriander Leaves
    Instructions:
    Peel and chop the nenua (ridge gourd) into small pieces.
    Heat mustard oil in a pan and add cumin seeds.
    Add chopped garlic and green chilies, sauté until golden brown.
    Add the chopped nenua and salt, cook until soft.
    Blend the cooked mixture into a smooth chutney.
    Garnish with fresh coriander leaves and serve.
    Tips:
    Adjust the number of green chilies based on your spice preference.
    Serve this chutney with rice, roti, or as a side with any meal.
    Add a squeeze of lemon for an extra tangy flavor.
    Don't forget to like, comment, and subscribe for more tasty recipes and cooking tips! Share this video with your friends and family who love to cook.
    #HomeCooking #EasyRecipes #Tasty #Delicious #FoodLovers #Chef #Culinary #Kitchen #MealPrep #CookingTips #Foodstagram #IndianFood #ChutneyRecipe #NenuaKiChutney

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