Masterbuilt Gravity XT | My Review of the Masterbuilt Gravity XT | Q&A Review

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  • čas přidán 16. 06. 2024
  • Masterbuilt Gravity XT | My Review of the Masterbuilt Gravity XT | Q&A Review...Today's show is all about my review of the Masterbuilt Gravity XT. With 5 cooks under my belt, and close to 200 Masterbuilt Gravity Fed cooks under my belt i am ready to give you my review, my thoughts, of the Masterbuilt Gravity XT... Is it a hit, or miss!!!
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    0:00 Start
    0:17 subscribe
    1:01 Question 1, cleaning the XT
    3:42 Question 2, overall dimensions, how many, briskets, ribs, chickens can fit!
    6:33 Question 3 & 4, will the 1050 griddle fit? How long on one hopper full?
    7:20 Question 5, Why does the XT cost double the 1050 and is it worth it?
    8:43 Question 6, have they improved the door switches
    9:49 Can you talk about Mods for the XT
    10:27 Will the XT last 5 years??
    10:57 Tommy, can you compare the XT and 1050?
    11:51 Temp control, and closing thoughts!!!
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Komentáře • 124

  • @ey5644
    @ey5644 Před měsícem +1

    Good Morning Tommy,
    Thanks for another great video breakdown. Quick question on the temperature overshoot, about how long does it take for the temperature to correct itself and settle back down? Thanks!

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      First off thanks for the super chat... That my friend is greatly appreciated!!! Id say 5-10 min or so. I have a rib battle happening now with the XT and Lone Star pellet and the xt is steady on the temp all morning!! Its an awesome pit!

  • @JLz86
    @JLz86 Před 5 hodinami

    Glad to see a review from someone that knows the old model as well. Also just FYI the switch on the hopper lid is in the back between to hinges.

  • @robertbernal3180
    @robertbernal3180 Před měsícem +3

    Great questions and definitely the answers Tommy. That Masterbuild is wonderful seeing the great cooks that you have done Tommy. If I had the money I know that I would enjoy cooking on one. Have a wonderful weekend Tommy and CHEERS.

  • @bobbicatton
    @bobbicatton Před měsícem +2

    Solid review, Tommy. I like the Q&A format👍😊

  • @scottkulickyepper
    @scottkulickyepper Před měsícem +1

    That was great Tommy! Your trick in last question I'll have to try...Thanxs👍

  • @dwaynewladyka577
    @dwaynewladyka577 Před měsícem +2

    Thanks for sharing this in depth review. Cheers, Tommy! 👍🏻👍🏻✌️

  • @gharv1313
    @gharv1313 Před měsícem +1

    Definitely a awesome review Tommy, a lot of questions answered! This is the real deal! Can’t wait for the Lone Star challenge,should be a good throw down! Have an awesome weekend! Cheers brother 🍻🔥🍻

  • @jimcrookston2776
    @jimcrookston2776 Před měsícem +2

    Thanks for the review Tommy. Will be interested to see how the XT holds up.

  • @richandrosenorthernersonta3006

    Great vid Tommy bought and been using my 800 every week after watching your vids , thinking of upgrading to the XT after this year ... ty

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      Its worth the upgrade if you can swing it...

  • @brodywooddell1904
    @brodywooddell1904 Před 3 dny +2

    Just got mine and it took 3 hours to put together. First ever smoker so very excited to be a meat guy!

    • @thegalleryBBQ
      @thegalleryBBQ  Před 2 dny +1

      AWESOME. any questions. LMK gallerybbq@gmail.com

  • @johnmbell4642
    @johnmbell4642 Před měsícem +2

    Hey Tommy, great review I think you covered all the Bases. my brother is in the market for a new grill. Hopefully he gets this one as I’d love to play around with it.. Hope all is well and will see you in the next one🇺🇸🇺🇸🇺🇸👍

  • @jeremyspringer8280
    @jeremyspringer8280 Před 21 dnem +1

    Second video I am watching. Good stuff just smoked a chuck roast on my vertical propane Masterbuilt smoker. Came out fantastic just made the typical stall mistake. Enjoy the tips and advice good videos bud 😊

    • @thegalleryBBQ
      @thegalleryBBQ  Před 20 dny

      Always..... Any questions. LMK gallerybbq@gmail.com

  • @Rbouch
    @Rbouch Před měsícem +2

    Thanks for the awesome video my friend….i guess I’ll be getting the XT!

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      I just did a lone star pellet vs xt rib battle....

    • @Rbouch
      @Rbouch Před měsícem +1

      @@thegalleryBBQCan’t wait for that video?

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      @@Rbouch People may be surprised but it is what it is... lol

  • @davidbass-dw2xn
    @davidbass-dw2xn Před měsícem +1

    Thanks Tommy
    Good first review
    Can I run this controller off my low voltage power bank like I do on my 1050 ??
    Or is it mains voltage only ?
    Thanks

  • @Mankitchenrecipes
    @Mankitchenrecipes Před měsícem +1

    Excellent review, Tonmy! This pit does seem better than its predecessors. 👍

  • @eclipxe
    @eclipxe Před měsícem +1

    Great review! I’m also seeing the water pan temp issues

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      Thanks-

    • @LuckyLarrysBBQ
      @LuckyLarrysBBQ Před 29 dny

      Very good review Tommy you coved a lot of questions once my 1050 dies I think I will make this purchase thanks for all you do cheers👍🔥🍺

  • @Magnetof51
    @Magnetof51 Před měsícem +1

    Great video Tommy. Do you feel like the XT holds the smoke better than the 1st gen MB? I feel that the gap in the back is a little to big and let's out a lot of smoke.

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      10000000%.... all the seals on this bad boy are tight!!

  • @SmokingDadBBQ
    @SmokingDadBBQ Před měsícem +2

    Nice review

  • @staffordjones103
    @staffordjones103 Před měsícem +1

    Thanks, very informative. Do you think the price will come down in a year or so? The price of the 1050 never came down.

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      Not likely.... That said. Maybe by the end of the year you can grab one on sale or slightly used. Its an amazing pit!

  • @kevincantrell1459
    @kevincantrell1459 Před měsícem +1

    Too bad they didnt include the auto ignite feature, especially at that price point. Definitely looking forward to your comparison video!

  • @jeremyspringer8280
    @jeremyspringer8280 Před 21 dnem +1

    This is the next grill I want to get

  • @TheSequimtucky
    @TheSequimtucky Před měsícem +1

    Someone said their 800 only lasted 2 years. I bought my 1050 around christmas of 2018 and it's still going strong. I just got the firebox and manifold from LSS, but other then that it's been a good machine.

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      I know some 560s that are still rocking!!!

  • @H.P.
    @H.P. Před měsícem +1

    Tommy, does it come with the same temperature probes? I"m constantly replacing the probes on my 800.

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      Prolly, that said. I always use an outside source (Chefstemp)

  • @ridgecreekfrenchies4733
    @ridgecreekfrenchies4733 Před měsícem +2

    How do I get one of the masterbuilt gravity XT???

  • @BBQ_JerrY
    @BBQ_JerrY Před měsícem +1

    So I’m liking my xt

  • @FlowTieGuy
    @FlowTieGuy Před 25 dny +1

    this guy looks like he was denied his application to the Hell's Angels for being too nice.
    great video and I enjoy your animated personality

    • @thegalleryBBQ
      @thegalleryBBQ  Před 21 dnem +1

      Good one.... Cheers brother and thanks for watching.

  • @jamiestone2954
    @jamiestone2954 Před měsícem +1

    I've had mine for 4 yrs. The hopper metal in the chute is bowed out and crumbling. Prob 100+ cooks easy. Can we change the hopper inside metal plates? If so. Where can we get em. Also I just picked up a brand new 560 for 250$ my 2nd. Best smoker ever, as I have 4!

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      I'd hope the XT has corrected that. Cheers

  • @chrisnash2154
    @chrisnash2154 Před 10 dny +1

    I’ve had the 1050 for many years now. Great grill, but between heavy use, a cross country move with horrible movers and a 3-1/2” hail storm this grill has taken a beating! It still works, but somewhere along the line I have lost Wi-Fi control. Would I buy it again? Yes, but then I start looking at the XT, but now you’re getting into commercial charcoal grill territory, such as a Yoder. Of course, grills like that is commercial grade ridiculously heavy duty metal for a grill that would be expected to last a lifetime. That would be my dilemma. Would I stick with an XT or double/ triple up and buy Yoder?

  • @yambor44
    @yambor44 Před 19 dny +1

    Tommy, will the XT run on a battery pack like the first generations would?

  • @jamesj5469
    @jamesj5469 Před měsícem +1

    I wonder if they could make a dual manfold design for the other grills

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      I don't think so as the design is different. So, not sure how that would work. Also, the cost factor would hurt the sales.

  • @D3w4yne
    @D3w4yne Před měsícem +1

    How about a 1050 with all the LSS mods and a fireboard pro 2 vs the XT? Was gonna pull the trigger on a Frankengrill but then saw the XT launched. My main concern is the MB software and panel. My 560 panel is junk and the app has been pretty underwhelming.

  • @mariNgio
    @mariNgio Před měsícem +1

    I have the 800 that I bought in 2021 and the actuators are now failing me. I want to compare this to the camp chef woodwind pro. Both around the same price.

  • @LoreWhore88
    @LoreWhore88 Před měsícem +1

    Tell your buddy Luke to fab up a tuning plate to tamp down the crazy hot spot on the left side of the grill.

  • @kevinkujda7502
    @kevinkujda7502 Před měsícem +1

    If you had to pick a smoker Tommy , would you pick the Masterbuilt Gravity XT or the Camp Chief Woodwind Pro .

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +2

      To be fair, ive not used that camp chef woodwind pro. That said. I know a few people that have stopped using it. Double that said, 10000% I'd take the XT 7 days a week, 365 days a year!

    • @kevinkujda7502
      @kevinkujda7502 Před měsícem +1

      @@thegalleryBBQthank you i think the Masterbuilt is what i will get

    • @gsxdsm
      @gsxdsm Před měsícem

      On the WWP you have to add wood every 45 mins for smoke flavor - on the XT you can run full splits of wood for multi hour cooks hands off.

  • @FritzFrank
    @FritzFrank Před 25 dny +1

    I have to give you credit, you wipe down after cleaning, I'm lazy and just let the parts sun dry. 😳😂 Nice review and Q&A! 🍻

  • @watsonrk1
    @watsonrk1 Před měsícem +1

    The water tank is heat storage. It's soaking it up before reaching the probe.
    Use Purple Power to clean mine, no scrubbing. Spray, wait 5-10 minutes and rinse... done!
    Thanks Tommy

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      Thanks for the tips.

    • @chillwill2673
      @chillwill2673 Před 26 dny

      Do you think placing it in after it reaches temp will do? Or don’t bother with it at all?

    • @watsonrk1
      @watsonrk1 Před 26 dny +1

      Honestly, I used it a couple times and noticed it took longer to build the bark. That the inside of my smoker was showing more suit buildup and needed cleaned earlier than before.
      The container for water is still their, just empty and my cooks seem to be a little quicker. I spritz with water and vinegar occasionally.. that tells me the heats to hot, to fast. So lower the temp 10° and keep going.

    • @chillwill2673
      @chillwill2673 Před 26 dny

      @@watsonrk1 Thanks for the response. I want to use it for a drip pan only. I’ll try that, lower the temp to get it right.

    • @watsonrk1
      @watsonrk1 Před 26 dny +1

      Will,
      I put the meat on a piece of tinfoil, season it and then wrap it up with the foil for 15 minutes. When the smoker is ready, put your meat down, place the foil under the meat (one level down) to catch drippings after folding it to just a little bigger than the actual piece of meat. I spritz the surface around 165°, to slow the bark while building the internal temp. A couple spritz's later, were at 175-180°, bark is set, wrap it and increase smoker temo to finish the meat. At probe tender (205'ish) pull the meat AND rest. Works for anything but chicken.. pork shoulder, brisket, ribs, pastrami and of course, Tommy's favorite.. chuck roast cooked like a brisket!

  • @fuzzybullwinkle
    @fuzzybullwinkle Před měsícem +1

    Is lss mods going to make stuff for the xt as well

  • @domgrasso7022
    @domgrasso7022 Před 24 dny +1

    does the rotisserie for the 1050 work in the XT?

  • @stevenszebenyi2446
    @stevenszebenyi2446 Před měsícem +1

    Everyone near me (East PA0 is out of the XT and don't know when it may be back. Masterbuilt also is out. Any insights as to when aai might be able to get one? Thanks. It was a great video!

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      all i know is they re-stocking as fast as possible... Keep checking. Great pit.

    • @chillwill2673
      @chillwill2673 Před 26 dny

      It’s available now. This is the second time in one week they have it in stock.

    • @stevenszebenyi2446
      @stevenszebenyi2446 Před 25 dny

      @@chillwill2673 Hey @chillwill. Thanks for the heads up!

  • @MullyAKL
    @MullyAKL Před měsícem +1

    Would be nice if MB could make a "next gen" 800, taking the XT updates in a smaller size - I don't really need the real estate of the XT.

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      From what I hear, nothing in the works yet!

  • @BBQ_JerrY
    @BBQ_JerrY Před měsícem +1

    Ohhhh Scotty loves his taaaaaahomer

  • @johno.9787
    @johno.9787 Před 17 dny +1

    How does the xt compare to a masterbuilt with the lss mods?

  • @hilltop1845
    @hilltop1845 Před měsícem +1

    Will it sear without grill grates

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      It will..... Not as good, but will for sure-. czcams.com/video/dhaqSaa8zGg/video.html

  • @Threefiddyz
    @Threefiddyz Před měsícem +1

    I want one but my char griller 980 has been great last 9 months and I guess it'll have to die first like my mb 560 did rusting out 😂

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      That char grillers a fine pit. When it goes, greab an XT...

  • @ronboerjan6101
    @ronboerjan6101 Před měsícem +1

    Great review, for $1500 that thing better last a life time. :)

  • @davidcarvalho9904
    @davidcarvalho9904 Před měsícem +1

    So the XT is a upgraded 1050 with mods.and more space then you need.You cant grow space..Wait for a sale and go for it no brainer...TYVM for all you do. Hug molly for me

  • @Badmana0
    @Badmana0 Před měsícem +1

    Luke is not working on any mods for the XT, I asked him myself, I suppose that's a good thing as there isn't anything that can be heavily improved upon meaning the designers have watched all the yt vid and listened to what consumers are saying. That said, I can see someie coming out with larger racks instead of those single ones. I guess they wanna take lss out of business :)

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      Give Luke time..... He'll come around. lol

  • @easterneuropeantracksuit3312
    @easterneuropeantracksuit3312 Před měsícem +2

    At this price point would you consider another brand?

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      Where could you go for 1500.... Ive got a lone star pellet vs the XT rib battle happening now. But that Lone star goes for double. Other then that. I can think of nothing else if you like real wood/charcoal flavor.

    • @easterneuropeantracksuit3312
      @easterneuropeantracksuit3312 Před měsícem +1

      The Weber searwood? I don’t know what I’m doing is that much different ?

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      @@easterneuropeantracksuit3312 Im sure the sear wood is a great pit. Do you prefer the smoke of a pellet grill, or gravity fed type grill.??

    • @ScottysBackYardBBQ
      @ScottysBackYardBBQ Před měsícem +2

      1050 be fine

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      @@ScottysBackYardBBQ BBQ Jerry is looking for you!!

  • @nicholasdemarest4254
    @nicholasdemarest4254 Před měsícem +1

    If you can only get 4 to 6 years out of the grill. I would spend the extra to get a lone star grillz pellet/chip smoker. I won't waste my money on a short lived grill.

  • @xavierquintana2734
    @xavierquintana2734 Před měsícem +1

    I don’t think the extra 200 sq inches is worth double the price! I’d rather get the Pitboss 1600 for 800 dollars! Almost half the price and still an extra 400 sq inch’s larger!

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +1

      The Pit Boss 1600 is a fine pit Enjoy... That said. This XT will out cook/grill/smoke it 365 days a year! Cheers

  • @ScottysBackYardBBQ
    @ScottysBackYardBBQ Před měsícem +1

    who cleans there pits lol Masterbuilt makes an amazing pit. xt i think is over priced. but seems to be a solid cooker.

  • @OD91MJ
    @OD91MJ Před měsícem +1

    1500 without cast iron grates? Wow.

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem +2

      I was never a fan of those cast iron grates so I welcome these. Thanks for watching.

    • @eclipxe
      @eclipxe Před měsícem +1

      Don’t like cast iron grates

  • @waynec3121
    @waynec3121 Před měsícem +5

    Too much much money for me

    • @thegalleryBBQ
      @thegalleryBBQ  Před měsícem

      Its a lot of bread for sure-. Thanks for watching!