There are 3 possible reasons why your pancakes are not fluffy or shrink. - Your meringue was not whipped enough. - You mixed the egg yolk mixture and meringue too much, so your meringue bubbles were broken and you lost some of the fluffiness. - Baking temperature was too high, or you cooked the pancakes too long and they were over-baked. I've also practiced many times. It's a bit difficult to bake a perfect one, but I hope you enjoy baking!:)
Made it today! I was absolutely wonderful!! You can also substitute out lemon juice with a scant ¼ teaspoon of baking powder! One final note: the pancakes will rise better and be fluffier if you use cake flour instead of bread/A.P. flour!
Can we appreciate her attention to detail? She explains everything so perfectly and actually took the time to answer the faqs in the comments! Not to mention the amazing recipe 😁
Hi, I used to be a chef a very long time ago. My friend linked me a video on japanese souffle pancakes and the supposed professional chef making them was doing a terrible job - to the point where I got mad about it and started looking for a better video. Then I found your videos and you can tell the love and care that goes into this right away. Thank you for putting such care into your work and making such wonderful food. This is what a true chef looks like.
Thank you so much for your kind words and appreciation! I'm thrilled to hear that my videos resonate with you and capture the essence of true passion for baking. Your support means a lot to me☺
I've just done this! it wasn't as big as yours, but the texture was definitely fluffy, it felt like eating a cloud, it was absolutely delicious. a great breakfast to start the day 😌
I tried this out today and they came out literally AMAZING. I have been looking for soufflé pancake recipes for a while now and couldn’t seem to find any that worked because my pancakes would always be deflated. This is the first time that my pancakes have actually rised and they taste awesome too. This is definitely going to be my go to recipe for soufflés.
I like your style of instructional videos, clear directions, not ruched, and clean production of the video element. Will look you up in the future for more recipes
Very useful on every single tips for making this soufflé pancake which my hubby and I loving for long long time! The best tutorial ever! Don’t missed this video if you are going to make soufflé pancake too! Thank you for your generosity of sharing those tips!
Best recipe on YT for Japanese pancakes. Thank you! As for toppings, of blue berries, strawberries and maple syrup. I will also try some lightly toasted pecans and dash of cinnamon on top.
I'm glad to hear that you enjoyed my video! Since English is not my native language, it's not easy for me to explain details in English. Thank you for your comment☺
I think I must have watched half a dozen CZcams videos with various recipes of souffle pancakes before settling on this one. Your video/tutorial is very well done and as a result, my pancakes actually turned out surprisingly well! This will be my go-to recipe for this type of pancake and yet another to add to my growing list of "favorite pancakes." Thank you for taking the time to upload this great video and recipe on CZcams!
I just made these pancakes and they turned out amazingly!!!! Thank you for taking your time to curate thoughtful and delicious 🤤 videos. I hope only good fortune, health and happiness come your way!
Wow, I love how detailed this video is! She goes through everything with such Poise and the clarity. Thank you so much for the recipe! I will definitely be making these soon!
Thank you for giving such clear instructions and providing the recipe in the description. Super helpful for beginners like me. These came out beautifully
I made these this morning and they were delicious. This is the most helpful video out of the couple I watched. It took me a minute to get the hang of it but once I did wonderful. I don’t think I’m gonna go back to regular pancakes again.
I'm going to use my Christmas gift, a hand mixer, to make this recipe becuz you make it look sooo yummy and easy to prepare. Thank you for showing us how.
Thank you for adding the tutorial on how to make your pancakes tall and fluffy! I saw a lot of videos with the tall, fluffy pancakes, but they never added a tutorial to it.
Just done! I served them to my family. They were perfect, and as exactly stated in the the video. If you’re planning to make more than three good sized pancakes, definitely double the recipe. Thank you!!
Excellent recipe. Having the zojirushi cooker helps a lot..they turned out really well. It takes a lot of practice though to make them look as nice as yours. Flipping wasn't easy for me!
Took me 4 tries but I finally got them right! For me the struggle was getting the temperature and timing just right. I made them on the stove top on setting number 6. 3.5 minutes one side then flip for 3 minutes. Perfection!
I tried many times to make a fluffy pancake but failed🥲 Your recipe must be the one I'm waiting for! It looked so delicious and fluffy. Can't wait to try this!Thanks Asami👌😉
Thank you so much for this video!! I just made these pancakes and they are so tasty and fluffy. You explained each step thoroughly well, and it was easy to follow
Fantastic video! I've been making my own variation of these for a few years, but I'm going to try your version tomorrow. I do like butter and really dislike vegetable oil from a health standpoint, so I may try fortified butter / ghee. I'm also curious to try these with a bit of ricotta cheese, but I'm definitely going to try your recipe first as these look truly delicious! Arigatōgozaimashita.
How about use avocado oil on the griddle, then just before you pour the pancake mix, dab the area with a stick of butter? As long as you have a visible amount of avocado oil where you dab with butter, it should keep the butter from burning.
There are 3 possible reasons why your pancakes are not fluffy or shrink.
- Your meringue was not whipped enough.
- You mixed the egg yolk mixture and meringue too much, so your meringue bubbles were broken and you lost some of the fluffiness.
- Baking temperature was too high, or you cooked the pancakes too long and they were over-baked.
I've also practiced many times. It's a bit difficult to bake a perfect one, but I hope you enjoy baking!:)
I turn the bowl with the meringue upside down it was finished but when i added meringue it just got loser
Made it today! I was absolutely wonderful!! You can also substitute out lemon juice with a scant ¼ teaspoon of baking powder! One final note: the pancakes will rise better and be fluffier if you use cake flour instead of bread/A.P. flour!
Even if they shrunk they were really good
How many pancakes did you make with these measurements.
@@jasminabduosman4067 I followed the recipe perfectly and can only make like two big pancakes and like five baby pancakes 🥞
Can we appreciate her attention to detail? She explains everything so perfectly and actually took the time to answer the faqs in the comments! Not to mention the amazing recipe 😁
Yes! Exactly! I'm grateful for all the work she put in to set us up for success
Very true
Henrique por favor
Hi, I used to be a chef a very long time ago. My friend linked me a video on japanese souffle pancakes and the supposed professional chef making them was doing a terrible job - to the point where I got mad about it and started looking for a better video. Then I found your videos and you can tell the love and care that goes into this right away. Thank you for putting such care into your work and making such wonderful food. This is what a true chef looks like.
Thank you so much for your kind words and appreciation! I'm thrilled to hear that my videos resonate with you and capture the essence of true passion for baking. Your support means a lot to me☺
I've just done this! it wasn't as big as yours, but the texture was definitely fluffy, it felt like eating a cloud, it was absolutely delicious. a great breakfast to start the day 😌
I'm so happy to hear that you liked my recipe😌Arigato!;)
Did it still resemble a pancake flavor wise?
@@tbf390 I never had real American pancakes but I thought it did, just a tad less rich and more vanilla-y maybe
@@INDYASSA I don’t have an electric cooker, would a cast iron pan be good for cooking the pancakes on? I believe they keep a constant temperature.
Mine won't get as fluffy 😔 how long did you mix ?
I tried this out today and they came out literally AMAZING. I have been looking for soufflé pancake recipes for a while now and couldn’t seem to find any that worked because my pancakes would always be deflated. This is the first time that my pancakes have actually rised and they taste awesome too. This is definitely going to be my go to recipe for soufflés.
I'm happy to hear that🥰
Since leaving Japan, I haven’t been able to find a great soufflé pancake place. I am def gonna try this recipe
I'm trying this one next! I've seen so many vids and whenever I followed the directions exactly they just came out like slightly thicker pancakes! xD
Perfect narration 🤗
Origato x
This is the best Japanese pancake recipe in CZcams. Great work
Thank you so much! I'm so happy to hear that you enjoy my video! Arigato:)
I like your style of instructional videos, clear directions, not ruched, and clean production of the video element. Will look you up in the future for more recipes
Very useful on every single tips for making this soufflé pancake which my hubby and I loving for long long time! The best tutorial ever! Don’t missed this video if you are going to make soufflé pancake too! Thank you for your generosity of sharing those tips!
These look gorgeous!! Definitely making these for my family in a few days 💕
Achieving the Meringue by hand is not for the weak
Agreed. Until I hooked up my drill to the whisk 😂
💪🏼
Best recipe on YT for Japanese pancakes. Thank you!
As for toppings, of blue berries, strawberries and maple syrup. I will also try some lightly toasted pecans and dash of cinnamon on top.
After all the tutorials I had used, This one was the only one I could understand! Thank you so much
I love the effort put into this the explanation on everything the exact demonstration the gentle voice I can’t get enough of it 😭😭
I'm glad to hear that you enjoyed my video! Since English is not my native language, it's not easy for me to explain details in English. Thank you for your comment☺
I think I must have watched half a dozen CZcams videos with various recipes of souffle pancakes before settling on this one. Your video/tutorial is very well done and as a result, my pancakes actually turned out surprisingly well! This will be my go-to recipe for this type of pancake and yet another to add to my growing list of "favorite pancakes." Thank you for taking the time to upload this great video and recipe on CZcams!
Ohhhh thank you so much! I'm so happy to hear that😌
Chicken or duck eggs
Chicken eggs
Fantastic video and helpful instructions. Thanks
you for sharing!
I just made these pancakes and they turned out amazingly!!!! Thank you for taking your time to curate thoughtful and delicious 🤤 videos. I hope only good fortune, health and happiness come your way!
Thank you for this recipe. I can’t wait to try these out.
Wow, I love how detailed this video is! She goes through everything with such Poise and the clarity. Thank you so much for the recipe! I will definitely be making these soon!
Thank you for watching, I'm glad to hear that you enjoyed my video☺
this is the first valid recipe I've tryed for Japanese pancake. Thank you!!!!!!
Love ur video! The directions are clear, not rushed, and I was able to follow along. Thank you very much! ❤
Wow i think its the first video of fluffy pancakes explained so well and in details, thanks so much!
You made this perfect and they look awesome. I am going to save this video and show my family so we can try this recipe together.
Thank you Asami, very well explained, I will try this tomorrow.
Oh, this guy needs all the help and explanation as possible. Many Thanks!
I just made them and it’s so good. Your amazing!!!
I just tried it and it's so amazing 👏. Thank you .the first wasn't too well structured but the second was amazing
Looks delicious 😋. Thank you for sharing 🤗
Best pancakes I’ve ever had, thank you for the recipe
Just made this for the wife and I and it turned out a treat! It was delicious! Thank you Assa!
I'm glad to hear that! Thank you🥰
材料を大さじと小さじで書いてくれるのめっちゃ助かります😭🤍
作ってみます！！
見て下さってありがとうございます^^ ちょっと難しいかもしれませんが、パンケーキ作りを楽しんでいただけたら嬉しいです^^
Thank you for giving such clear instructions and providing the recipe in the description. Super helpful for beginners like me. These came out beautifully
I'm happy to hear that!🥰Arigato!
Thankyou for your clear instructions...I will definitely try with date syrup topping.
I really love your recipe 😋thank you, i made it immediately afterwards it was delicious ❤
Soo flufy I made it like 2 mins after watching the video it was really worth it ❤️❤️ from Bangladesh 🇧🇩🇧🇩🇧🇩
I'm happy to hear that you like my recipes❤️ Arigato❤️ from Tokyo;)
Bangladesh gang 😎
i'm also bangladeshi
Thank you billion times for explaining everything ❤❤
your video made me wanted to prepare these pancakes!!! Thank u so much for this recipe!!!
I made these today for fun and got it on the first try. It was good!
I made these this morning and they were delicious. This is the most helpful video out of the couple I watched. It took me a minute to get the hang of it but once I did wonderful. I don’t think I’m gonna go back to regular pancakes again.
Ohhh thank you so much! I'm so happy to hear that you enjoyed your pancakes! Arigato:)
Cool whip is my favorite topping! Can’t wait to try this recipe
Can’t wait to try this!
Just made this! It was easy and it came out perfect - wasn’t as big because I didn’t have the right tools but still fluffy! Thank you for sharing!
I'm so happy to hear that! Thank you for watching🥰
After watching a few others, I think this video is the best instructional video on these pancakes om CZcams.
I'm going to use my Christmas gift, a hand mixer, to make this recipe becuz you make it look sooo yummy and easy to prepare. Thank you for showing us how.
I can't wait to try these. I love syrup or honey! Thank you!
Thank you! I haven't eaten Japanese food so i can make!ありがとう！日本食を食べたことがないので作れます！
Also my favourite syrup is chocolate syrup
Soft and delicious pancake. Thanks for your sharing. ❤
Thank you for sharing Chef❤️
Mine came out great!! Thank you so much!!
These look so good! I’m so excited to try this tomorrow!
Omg me too!
I doubled the recipe and it still came out perfect. I have tried over ten recipes and this was the best . Thank you
I'm happy to hear that you enjoyed my recipe! Arigato!
@@INDYASSA thank
I tried your recipe and it was amazing , that was my first time making japanese pankakes so i'm so happy that it was good from the first try .
Omg I'm making them right now and they are turning out sooo cool!! Thank you so much for this tutorial!!! 💗
I just made these! They came out very well for my first try! Thank you sooooooooooo much for sharing! ❤️
I'm glad you like it! 🥰
Very excited for this fluffy dish 🤤🤤🥰🥰 i will definitely try it
Beautiful! I am going to try these.
Thank you for the recipe, I made them they was delicious and easy to follow. ❤
Just made them a second time, truly amazing. Thank you ❤️
I'm glad to hear that!🥰Arigato!
Thank you so much for this recipe! Made it right after I watched your video and floating on a pancake cloud now 🥰
Amazing recipe. Thank you for sharing.
Thank you for adding the tutorial on how to make your pancakes tall and fluffy! I saw a lot of videos with the tall, fluffy pancakes, but they never added a tutorial to it.
I'm glad you enjoy my video🥰Thanks for watching!
Just done! I served them to my family. They were perfect, and as exactly stated in the the video. If you’re planning to make more than three good sized pancakes, definitely double the recipe. Thank you!!
I'm glad to hear that you and your family enjoyed the pancakes! 🥰
Just made this turned out perfect I added an extra 1/2 tbs to the meringue and the soufflé was so fluffy! Amazing thank you ❤️
Thank you so much! I'm glad you like it🥰
I just learned to make this (thank you) and using homemade potato syrup. It makes breakfast so insanely cost effective you wouldnt believe!
Made this just now. Came so beautifully 😍
I made this this morning because I was craving pancakes !!! IT WAS AMAZING 🤌🏻🤌🏻🤌🏻 thank you for the delicious recipe ❤️❤️❤️
I'm so happy to hear that! Arigato☺❤
@@INDYASSA Arigato for the amazing recipe! ❤️
thank you so much for the recipe! i just made it n it’s the most delicious pancake i’ve ever had! 🥰💞💘
I'm so happy to hear that!🥰
Its so smooth and fluffy
めっちゃうまそー🤤
I like your tutorial videos especially this one because it helps those of us who are not experts to follow along better 😊 thank you
Thank you very much☺️❤️ I'm so happy to hear that!
czcams.com/video/h-7fQyMt85w/video.html
Excellent recipe. Having the zojirushi cooker helps a lot..they turned out really well. It takes a lot of practice though to make them look as nice as yours. Flipping wasn't easy for me!
Nice recipe! I will try it tomorrow morning!
In so excited to try this. Thanks for sharing this
My family loved it!!!
I cut down on the sugar to 20g and add a tiny pinch of salt and it came out super good😘👌🏻
Thank youuu!! My dad loved them for his birthday breakfast 💖
I'm happy to hear that! Arigato!💕
🥞 Looks great! Looking forward to trying this recipe!
憧れて作ってみても何回も失敗しちゃってますが、とても分かりやすかったのでまたリベンジしたいと思います！！💪
動画を見てくださってありがとうございます^^ 実は結構難しいんですよね^^; ファイトです〜💪
I made these for my dad for fathers day! They turned out so good tysm
I'm glad to hear that! Arigato🥰
I tried also so yummy but am not yet make the shape perfectly hope nx time...
How do you only have 50 likes! It’s worth much more!
Thank you☺️❤️❤️❤️
Beginning sayaang
Look it’s 40k now ! 🙊
41k now
3rd result for me when i look up pancakes!
Wow...these are the most beautiful pancakes ..
I have ever seen...
I have to learn to make these....
thank you.
Your instructions are great.
Best recipe I've found for Japanese pancakes! Thank you so very much!! ❤❤
☺❤
Took me 4 tries but I finally got them right! For me the struggle was getting the temperature and timing just right. I made them on the stove top on setting number 6. 3.5 minutes one side then flip for 3 minutes. Perfection!
I tried many times to make a fluffy pancake but failed🥲 Your recipe must be the one I'm waiting for! It looked so delicious and fluffy. Can't wait to try this!Thanks Asami👌😉
czcams.com/video/h-7fQyMt85w/video.html
I was going to watch a couple more videos on Japanese souffle pancakes for comparison, but yours told me everything. Thanks
I'm glad to hear that you enjoy my video! Thank you for watching🥰
Nice, cooking. I want to try because so easy. Thanks for your sharing.
im making these for mothers day, i really love your recipe it needs more views!
omg I’m looking up soufflé recipes for Mother’s Day tomorrow too... hahhaa
samee lol
Thank you so much for this video!! I just made these pancakes and they are so tasty and fluffy. You explained each step thoroughly well, and it was easy to follow
I'm so glad to hear that! Thank you for watching and trying my recipe!☺
thank you for this recipe i am doing ramadan and this is a good sahourt breakfast
Looks really delicious, gonna try them them
I tried these are they are fluffy and taste really good 😊 plus the batter is pretty easy to make, overall an amazing recipe
Thank you☺️❤️
Wonderful! I made then for my family and they are sooo fluffy 🥰❤️❤️
I'm so happy to hear that! Arigato❤️
Thank you these went down like a treat.
Such a kind video thanks Asami💚
They look so delicious! I can't wait to try them out ^_^
Fantastic video! I've been making my own variation of these for a few years, but I'm going to try your version tomorrow. I do like butter and really dislike vegetable oil from a health standpoint, so I may try fortified butter / ghee. I'm also curious to try these with a bit of ricotta cheese, but I'm definitely going to try your recipe first as these look truly delicious! Arigatōgozaimashita.
How about use avocado oil on the griddle, then just before you pour the pancake mix, dab the area with a stick of butter? As long as you have a visible amount of avocado oil where you dab with butter, it should keep the butter from burning.
Ghee wont burn unlike butter
My kids love it ,good for breakfast.
Thank you for this delicious recipe, and thank you also for translating the video. Following you from the Kingdom of Saudi Arabia🇸🇦💕
Very nice recipe and narration!
Thank you☺️❤️
I tried it and I love it it works 🤗
I'm so happy to hear that you enjoyed your pancakes!🤗
I actually did enjoy theme 😋
Thanks a lot
Loved the pancakes❤
Thanks for sharing. I like your video. It's very simple to follow :)