Simple Breakfast Recipe, Prepare Breakfast in Less Than 10 Minutes - Xiaoying Cuisine
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- čas přidán 15. 04. 2020
- #Omelette#Green onion pancake#breakfast
Today I'll be sharing a simple breakfast recipe. You will need the following ingredients for this recipe:
Flour, salt, green onions, oil, eggs.
Egg pancakes made from this recipe are quite crispy, you could use it as a wrap similar to tortillas. Goes nicely with meats and vegetables.
You could make a large batch at a time, and refrigerate them for later use. This way you could simple heat up a few each time you want them.
Hi everyone, this is Xiaoying. I enjoy cooking very much, and I usually share a recipe everyday on this channel. Please do consider dropping some likes if you enjoyed my content, and subscribe if you wanna see more. - Jak na to + styl
Lots of comments mention that this takes more than ten minutes. The actual title means “True lazy person’s way of making breakfast, do it once and you don’t need to get up early for 7 days, ready in 10 minutes, delicious!” She doesn’t mean that the whole preparation takes ten minutes, just using the previously refrigerated cakes....
Thanks for translating that, what dialect is this?
Cheap jokes aside I think anyone with half a brain could figure out that was what was meant even without the proper translation
@@leobaasch4232 mandarin and Cantonese
Jeffrey Schweitzer The same goes for Hot Pockets™️. Brought to you by Hot Pockets™️.
But that's literally any food. Meal prep breakfast burritos. Homemade frozen sauce. Last night's homemade pizza. Homemade Chili. Any food.
I love how all the comments are about wanting the old titles back 😂😂😂
I love how she adds in extra info on how long you can keep these foods refrigerated, it's really helpful.
OSOMATSU
@@Jolyneadventures It's actually Ichimatsu but EYYYYYY 😎👉👉
The titles are starting to make sense. Which makes me a little sad.
Good
Seriously what the heck
Have a sad feeling that all the comments making fun of the titles made the person change them which sucks cause I quietly enjoyed the funny/cute titles
Me too ☹
Almost like an actual person translating these titles
Life has no meaning or fragrance with these normal titles :(
*fragrant
The fragrant will continue to live on in the comment section and so will the children
I thought these were donuts at first :(
Me too!
TheChickenCameFirst I thought they were bagels :,)
Tortillas?? Is that you? She just made egg & onion flour tortillas?
I thought so too it was the only reason I watched. When she started rolling them flat, I was disappointed. They still looked tasty though
Same here
好一个葱花鸡蛋饼早餐料理 😍
这里好像大多都是外国人粉丝～ 说中文的有谁？🙋♂️🙋♀️
JY Twins ASMR 我
But will it be fragrant enough? :( my children haven’t run in days :(
LMAO
This comment is gold
Bruh I can't lmao
poor children
I can’t believe she makes that breakfast less than 10, lmao
The background music always inspires me to pursue life as a samurai
What is the title of background song?? Mind sharing.
Except I think Xiaoying is Chinese, not Japanese. How about kung fu instead? That's Chinese and a much more beautiful martial art. I hate that everyone rags on Xiaoying for the translations. The production values in these videos are spectacular and she shows very clearly how to make them. Don't be "ugly Americans"!!
brilliantatbreakfast well said
It would be funny if you atleast got the country right but instead you just end up sounding racist
@@flirtyryochan Well, that's a bit too far. Ignorant and uneducated would make more sense.
We want the old fragrant translations. 😭
Pro chef here! Your skills are amazing and I have learned a lot from watching you cook.
Which flour she used?
Would appreciate more food that can be prepare and refrigerate like this. This would be great to eat with curry. I tried a few of your recipe, its not as easy as it looks like but its delicious when its done!
I love these types of recipes too! I try to make life easier by cooking larger amounts in batches so I only spend a few days a week cooking, not every meal.
I was going to say how much the end result looks like an Indian bread
I thought we were having scallion donuts today. With fragrance the children come running.
I thought the same 🙈
No yeast.....they'd be bricks
Xiaoying, i love watching your videos
but please bring the old titles back!
Agree.
We need the fragrant titles back please!
there's no fragrant way this will take less than 10 minutes to prepare.
So fragrant even time unties and rushes
Make the dough on the weekend, then fry a piece when you're preparing to eat it---she says so at the end.
😂😂😂
i came here to watch the video, but end up reading the comments
I just love how she says, “wow..” 🥺❤️
還是喜歡以前的標題呀！雖然我也超愛你的食譜，但我也喜歡看評論！大家都聊得很開心！
The last two titles have been normal:(
It was now translated by a person unlike before that it is machine translated.
@@walidahampuan349 I loved how silly there were and the series of memes that came out of them tho:') always gave me a good laugh ×
😭
I noticed that too 😔😔😔
@@afreensheikh6038 hi honey if your single
Damnnnn she a whole cuisine now
Tbh we all knew that from the start 🤩🤩
HELLO can you please join my music channel please
@cheetah123 yesss
@@FirstnameLastname-ic3ch nice name
First Last 🤣🤣 u too lmaoo #literalgang
I absolutely love your videos and recipes❤️. It’s very unique and easy to make. I also love the titles, I’m always eager to read the titles and the comments. I really hope you don’t get rid off google translated titles, the old titles always make me laugh ❤️ and that’s a good thing.
Oh no, where are the fragrant titles :((.
0070uu
.
前几天我妈妈做了这个食谱，我个人觉得有点像印度煎饼的感觉，但没有那么脆啦，还可以吃咯，当作吃爽这样
Delicious food really takes a lot of effort. ❤️❤️🥰Thank you very much for your heart, to learn from you! 🥳🥳😋
She's a kitchen goddess and is so nice to share all the effort with us all. The subtitles are a breeze to follow but usually don't need them since her techniques are basic and the ingredients are obvious. So wonderful!!
Me encanta, que bueno que tiene la traducción en español!!😊👏🏻👏🏻
好好吃的饼皮🌹💕
Looks delicious. Would like to make this one day. Thank you.
Not the same without the phenomenal titles. :(
Alex D facts
agreed, i need to know what the child thinks
Hi, I love your channel! I have some questions, if I substitute with gluten free flour, will it still be as tasty? Also, I’m curious about what you cook with, the cookware itself as well as the plates and what looks like plastic wrap (and from what I see, the plastic wrap doesn’t stick to the food). They all seem to be able to be used as cooking items as well. Can you do a segment on your cookware?
This looks so good! I want to try it soon
This looks so good 👍 😍 will be trying it out some time soon
@小颖美食 Looks good!!! So, what do you fill the green onion pancake wraps with?
Thank you so much for sharing this recipe! I did it today and it was delicious. We ate the pancakes in the afternoon with butter.
I hope to make other recipes from your channel. :D
Will my children enjoy this?!? Will it be FRAGRANT?!?!
I know for a fact I'm too lazy to make any of these...but I miss the old titles all the same 😞
thanks so much for the amazing content! when quarantine is over im trying a lot of these
These pancakes tastes so good with meat! Please teach how to make more recipes with this pancake? I love your channel!
Just make sure it's not braised pork.
Scratch N Sniff I will teach you to be lazy. fragrance overflowing the children will be noisy.
@@Joi_Robb they'll get *addicted*
The bread is back! Looks delicious!
Your vegetables are so fresh, they look delicious
😂when she was showing the durability of the finished wrap by crumpling it up. This is awesome I hope I can find flour so I can try and make these! I love chive anything!! And this is super simple !
this is first class believe you own a restaurant
Add 4 eggs and it won't stop. Lazy & fragrant.
Smooth and electric
Waaaaa a Chinese tortilla! Looks soo good!
It's called roti in India.. We make rotis with wheat flour. 😀
रोटी नही अंडा पराठा
Roti in Trinidad too
Roti doesn't usually have egg, though, right?
@@sophievanderbilt1325 yup. We make roti with flour only
@@rechansinghchouhan6498 mm. S.. No egg in it though
She doesn't have the old titles but I can still get behind the food and the hao xiang ah! The old titles are the spice of the channel. We don't need them to enjoy the recipes but they really are funny and do make a difference
wow, super-nice, Awesome and delicious 😋 It’s on our cooking list Greetings from Berlin 👨🍳🌱👨🏻🍳
I bought these in store & they tasted fine but I’m sure your homemade receipt taste better!
Einfach, schnell und bestimmt lecker.Werde ich mal machen.Danke!
You are such a inspiration to me! Keep up the good work!
Wow. It looks so yummy 😍😍😍😍😍 . Thank you for sharing the recipe with us ❤️❤️❤️❤️❤️ . Stay safe 🙂🙂
Anytime I see one of her videos on my recommended, even the older ones, it is my obligation to like, how could I not with all the fragrance, the kids would come running and turn me to bread if I don’t
GUAU! Con subtítulos! maravilloso !
Claro que me suscribo. Saludos. Mmmmmmdeliciodo se ven los voy hacer.
looks yum..good for adding so many things
I MISS THE OLD VIDEO TITLES. They were cute.
I wouldn't call it a pancake. But it does look really nice. I love how she shows the texture after it is done. Just rings it like a rag and tears it. Lol
I guess the children really were *rushing* to eat it this time!
Thank you for your breakfast pancakes. Looks so delicious. You and family. Have a Beautiful Day.
Very easy. Love it
Hi xiaoying
Love your recipe,I want whàt flour did you use?thx
I don't care if it takes more than 10 minutes to cook it! It is an excellent idea and it looks delicious!! and we can always experiment with various vegetables and spices!!
I can't understand your language but understand your process. Its really fantastic..😇
Love how you cook with chop sticks
Keep calm and eat like Xiaoying!
I need that fryer. Where can I order one online. You make so many different things with it that I love ❤️
Love your videos 👍from USA
Look like they’ll be good for breakfast tacos that I make . Maybe with some chorizo 👀👀👀👀
Love it!! Love here from USA
J'aime bien tes recettes prière de noter les ingrédients en français 😍😍😍
Beautiful, she's inspiring me!! Please keep the coming?
Amazing and looks delicious.
This looks very fragrant.
Looks a lot like a paratha. I need to try this.
Look delicious!!
Hi,
Ur dish looks so yummy and colourful..keep up the good work
One day, my dough will look as perfect as hers. BUT IT IS NOT THIS DAY.
In Malaysia we call it as roti 😍 we actually have the frozen one so it is much easier and very delicious
Good everningAdorable thanks it's simply just tasty Have a huggy time
This is scallion pancakes? We love this dish. It is hard to find the equal of the ones I first had. I remember they were woven in spirals and pulled apart so delicately.
Conspiracy theory: the reason why the titles are normal is possibly because the children who often rush to eat her dishes ended up dying due to excessive fragrance, teeth smashing, and judging by the past few titles, excessive greed.
Wow looks so nice 😍 and so delicious 😋
I m From Bangladesh.. 😍
Bt i really love,ur recopies 🥰🤤🤗
They,r very healthy..😋
Looks yummy and easy to make would try to make thanks God bless
The chef is really a great and fantastic one
💕❤️ Love it cant wait to try it
I have ear marked this for future attempts! I just need to stop by the store and pick up some scallions! :D
everything she makes is magical and fragrant
Waoo amazing dish for breakfast i like Chinese food
Love your videos!
Pancake yang renyah...👍
Love your cooking wish i could hear it in English.
I think this is tortillas de harina con huevos y cebolla verdes that’s so cool i need to try this!!!!
finally someone said it. it’s scaring me seeing people call these “pancakes” please
Yummy!!!!! Im addicted to your videos.
now instead of title people will focus on food
which was already good
You are such a good cook!😍
Unas ricas tortillas de harina 🤭🐖😋 me encantó esta idea se ve fácil y rico para unas quesadillas jaja 💯👍.
At this point I'm watching her videos literally every day. Jiaoban Junyun....
Omg she basically made egg and green onion tortillas I love this
I can just smell those onions now!!
ni Haupang lu... sieh2"ni 👍🙏
"less than 10 minutes" : instructs us to wait half an hour multiple times for the dough to chill