Eggplant Papoutsakia | Greek-Style Stuffed Eggplant Topped with Bechamel
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- čas přidán 26. 08. 2024
- For the eggplant lover in all of us is this super delicious eggplant papoutsakia recipe. Or otherwise known as Greek style meat sauce stuffed eggplants topped in a bechamel sauce. Although it may look complicated, it really isn't. Just break down the recipe into its three main parts: 1) Eggplant prep. 2) Greek style meat sauce. 3) Bechamel sauce. That's it! Once you divide this recipe up, you can very easily conquer it LOL Truth is, it looks way more complicated than it is. And like I've said a million times... if I can do it, so can you!!! Good luck with this amazing recipe and let me know how it turns out for you:-))
INGREDIENTS LIST
* 2 eggplants
* 2 cloves garlic
* 1/2 cup chopped parsley
* 1 onion
* 1 lb. pork sausage
* 1 tbsp. tomato paste
* 14oz crushed tomatoes
* 1 cup water
* 1/2 tsp. ground cinnamon
* 1 bay leaf
* 1/2 stick butter
* 4 tbsp. flour
* 2 cups milk
* 1/8 tsp. ground nutmeg
* Salt & pepper to taste
*** Greek Style Meat Sauce: • How To Make Greek Styl...
*** Greek Bechamel Sauce: • Béchamel Sauce | Foolp...
Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I'll get back ASAP!!!!!
Try this today and take your meals from ordinary to OPA!!!!!
Hope you all love it!!!!!
Cheers,
Ken
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/ @kensgreektable
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Excellent breakdown of the steps. Best I have seen, no fuss no muss.
Thanks very much Mary!!! 🙏🏼🙏🏼🙏🏼
O - M - G !!! 😇
People listen up:
This dish is phenomenal!! Simply Divine. Heavenly. Incredible.
My new favorite. So easy to prepare and extremely delicious!
If you like eggplant, you must try this dish!!
Awesome sause! I love it!!
Thank you Ken!!!
💥🍆☄💖☄🍆💥
Thank you. Will try it.
Made them today and tried them first time in my life. I am not a big fan of eggplants, but prepared this way they are delicious!
Thanks so much!!! 🙏🙏🙏
Oh my goodness! Moussaka is my favorite. I can hardly wait to try this recipe! It looks heavenly.
Thank you!!!😀💖
Thank YOU for your comments Cheryl:-)) It’s delicious and I really hope you do try it. Good luck and let me know how it turns out for you...
Ken🇨🇦
O - M - G !!
PEOPLE, LISTEN UP:
This dish is phenomenal!
If you like eggplant, you must try this recipe. It's easy and tastes simply divine (heavenly, and totally awesome)!
I love this meal, my kids enjoyed it and I'll will definitely cook it again.
Thanks Ken!!
💥🍆☄💖☄🍆💥
WOW!!!! Thank you so much for your kind words Cheryl:-)) Very much appreciated. Really happy that it turned out well AND your kids liked it....
Cheers,
Ken🇨🇦
This is unbelievably good ❤️
So easy to make as well, thank you xx
Thank you so much Nic:-)) Your comment is appreciated.... good luck!!!!
Cheers,
Ken🇨🇦
Ken Panagopoulos I love your videos and your food is amazing ❤️
Ok, now you just got bumped up to the top of the fan club!!!! LOL
Ken Panagopoulos lol 😂 that's an honour and I thank you x
😂😂😂👍👍👍
Very similar to moussaka ingredients. Sorry I cheated. I ordered both at a Greek restaurant. I'm Chinese and a foodie. Idk what it suppose to look or taste like. Now I know and can do it myself. Thanks!!😅😂😊😍
Haha Thank you for your comments!!!! Good luck and let me know how it turns out...
Cheers,
Ken🇨🇦
I did not see much from your kitchen so I assumed you were in Greece. Also my laptop broke and I am using my tablet which is not as easy to use for this as the laptop Debating if I will replace the laptop and with which one lol I will probably have to go down to Greektown for the cheese but it's worth it lol
👍👍👍
Recette pour dimanche dans le jardin avec rosé de Provence pierre.
Xeretismous apo germania :)
Σας ευχαριστώ πολυ!!!!! Φιλιά στην Γερμανία:-))
I will try this Ken Could you spell the hard Greek cheese for me? It looks delicious like all your other Traditional Greek dishes Don't stop now lol Looking forward to the next one.
Hey Nancy,
Great to hear from you again!!! The Greek cheese is called Mitzithra and is pronounced as it’s spelled. If you can’t find it, just use Parmesan. Good luck:-))
Cheers,
Ken🇨🇦
A friend in England told me about a Greek dish and she said something about little shoes - this is it! She uses lamb in her moussaka so I imagine lamb would work in this too? Also, does the bechamel in this one need the egg yolks? Thanks for the video!
You can totally use lamb. In fact you can use beef, chicken, turkey.... whatever you prefer. In my vid I don’t use eggs but you can use egg yolks. Either way, you should really try this dish:-))
Thank you Ken!
OMG, the shoe size joke was hysterical.. lol..
😂😂😂👍👍👍