hi liza, so nice to see your family and friends enjoying puto pao, i may suggest- puto should be airy, it should rise well, somehow it should be like a mini mountain😂. 1st I suggest, once you mix the 2 mixtures, pls do not use a mixer, because you need to trap the air. just do the fold technique with your spatula. 2nd, do not put your toppings right away, because they are too heavy for your mixture, they will prevent your puto to rise. you need to steam them (full/high steam) and wait until almost cooked, like 5mins before fully cooked that is the time you add toppings. 🎉have fun in your cooking ❤
I admire your cooking while taking care of your children. Puto pao looks yummy enjoy our Filipino recipes Liza God bless your family mama olga and andrei ❤😊
Wow, they look delicious! How I wish can bake like you Liza! Keep up the good works! Filipinos are so proud of you for promoting some Filipino cuisines.
Thank you for appreciating filipino culture and sharing with your family and friends. Hope you can come to the philippines to discover how beautiful our culture and places😊
Wow! Liza, Puto-Pao is my favorite Snack Bread Fillings since my childhood days. As far as I love Puto and Siopao, Puto-Pao has made the combination possible. hehehe
Liza, you're turning into a wonderful Ambassador of Philippine culture to your friends, neighbors, and everyone that you know with your mouth-watering Filipino treats and dishes. What an awesome Kitchen Diva you are!
Ты отлично справилась, Лиза. Единственное, чего не хватает, это настоящего соленого яйца. То, что ты сделала с яйцом, было умно. Добавь в свой список попробовать настоящие соленые яйца, когда приедешь на Филиппины. Ты также можешь привезти немного, чтобы испытать настоящий вкус.
Wow..your such a good chef now..but ofcourse when you do cooking always put love..i know your a kind woman not only that..a great mother and wife to your husband..nxt time try to do BILO BILO OR BINIGNIT..ONE OF MY FAVORITE FILIPINO FOOD...GODBLESS YOU MORE
You nailed it on the first try, good job. If you like an easy to cook meat dish, I would suggest beef morcon: its a meatloaf with sausage, sweet pickle and hard boiled eggs for stuffing, topped with gravy. I think everyone will like it except Andrei haha.
Oooooh sis. Liza,,, you and olya were becoming a real filipina chef in Russia, so nice to learn Filipino delicacies and one day you and olya with partner a business in Russia slowly till bigger and bigger.. I'm very proud of you and olya is very interested our menus.. Ty again and welcome you all in the Philippines.... Best regards to all... Ty
" WOW ", you made it Perfectly Lisa, that was so so Yummy , try to make Puto Kutsinta and Napoleones, this was Yummy , keep Cooking and Baking Lisa, 👍🏻❤🇵🇭🏝🚣🏻♀️
Omgosh ! That puto pao looks delicious . Soft and savory. It’s like a meat bun but with sweet snd soft puto bread ! I think I’m in love with cousin Olya number 2
Sister Liza, we are so proud of you learning and cooking/baking more and more kinds of Filipino pastries, “Puto pao”, bread, etc. I hope one day you and the rest of your family will open a real bakery, make and sell different Filipino bread, pastries, cakes, etc.,After your vacation in the Philippines, maybe you can do more Filipino cookings. God bless and be safe always!!🇵🇭🫶🏻🇷🇺 Maybe one day, you can make “empanada” and share it to your family and friends, too!! 🤗
Liza, one of these days try to make siopao. There are 2 variations the asado and the bola-bola. Did the red currant berry come from a nearby tree? It looks so fresh. Maybe you will make a jam from the fruit. You should include this in your content while harvesting the fruit if it came from nearby. I have never seen a red current plant . Good to see you are already using a better mixer. You will have more time to bake and sell filipino breads, etc.
hi liza, so nice to see your family and friends enjoying puto pao,
i may suggest- puto should be airy, it should rise well, somehow it should be like a mini mountain😂.
1st I suggest, once you mix the 2 mixtures, pls do not use a mixer, because you need to trap the air.
just do the fold technique with your spatula.
2nd, do not put your toppings right away, because they are too heavy for your mixture, they will prevent your puto to rise.
you need to steam them (full/high steam) and wait until almost cooked, like 5mins before fully cooked
that is the time you add toppings.
🎉have fun in your cooking ❤
No skipping ads even 25mins longer to support this channel.watching from Qatar
❤️❤️❤️
Liza, You are an amazing cook and baker. God bless you and your family! I love that you showcase Filipino food.
I admire your cooking while taking care of your children. Puto pao looks yummy enjoy our Filipino recipes Liza God bless your family mama olga and andrei ❤😊
The same filling you can put in making siopao asado. You and Olya can put up a Filipino bakery coffee and tea shop.
Thank you Ms. Liza for promoting Filipino foods.🎉🎉. You're a good cook too.🎉
Thanks po for sharing our traditional food of Philippines keep on sharing wonderful videos god bless😊
So yummmmy now I feel hungry ... Thank you so much Sister Liza for loving Filipino pastries .... more love for you & family & friends.
Thank you for loving our filipino foods❤
Yummy sis puto pao for a coffe treat love it. God bless to allyour fam. And freinds. Injoy
I"m happy for you Lisa for your success in cooking and baking.. sure masarap yan... God bless to all
Wow, they look delicious! How I wish can bake like you Liza! Keep up the good works! Filipinos are so proud of you for promoting some Filipino cuisines.
❤️
Your kitty is so cute..and Mama Olga is really good with children.. a very lovable granny and mother ❣️💐
Thank you for appreciating filipino culture and sharing with your family and friends. Hope you can come to the philippines to discover how beautiful our culture and places😊
GOOD JOB LIZA.YOU LEARNED HOW TO COOK SOME FILIPINO FOODS.
Thank you Liza for loving our culture. See you in the Philippines soon.
Watching from Baguio City, Philippines.
Looks absolutely appetizing! Mouth-watering and delightfully good! Mabuhay ka Lisa ❤maraming salamat for trying our filipino delicacies❤❤❤
I like Arseney the way he kissed you he’s very sweet little boy,all your children are sweet to mama olya
🙏❤️❤️❤️
Guys lets push for 20k
🙏❤️🫶
Wow! Liza, Puto-Pao is my favorite Snack Bread Fillings since my childhood days. As far as I love Puto and Siopao, Puto-Pao has made the combination possible. hehehe
Wow, you are now doing Filipino pastries! You're doing everything that I've enjoyed even as I live in the US.
❤️
... in Philippines mostly uses the salted red eggs as toppings .....
👍
Looks yummy. Your mother is a typical grandmother. She always takes care of your kids.
I am hungry watching this video. it looks delicious
Great,!!!! Thank you for promoting our Pilipino dishes,,😀😀😀
😊ALWAYS WATCHING HERE IN DUBAI 😊
Yummy masarap love it❤❤❤
Thank you for raising awareness about the Philippines to your friends and family❤
You born to be a good cook hija keep it up! When you back home try to cook in your country.
Liza, you are very hardworking like your mom…👍🏼👏🏼 you put a different twist in the puto pao with toppings, very nice..
The channel is growing fast. Congratulations 🎉👏
that looks delicious 🥹❤️❤️❤️
PLEASE SUBSCRIBE AN SHARE ❤
HAPPY TO SEE THEY LOVE FILIPINO RECIPES
I hope and pray that you'll have more subscribers! God bless you more! All the love and support from the Philippines! 🥰🥰🥰
Looked good and yummy. You are a good cook just like your Mom. Take care
Superb , yummy and delicious. God bless you always! 😅😅😅
Parang mas masarap yan kesa sa mga natikman ko ditong puto pao eh, ung dito ivabaw lng ang meron pwede pala maglagay sa loob .
Arseny is such a cute child. ❤
Did not skipped adds so that you can cook more filipino food😊
Aww, Arseny is such a cute baby. 💞 Keep up the great work Liza. You have a kind heart and are a great mother. 😀👏
Watching from cavite Philippines ❤
Hmmm,, I think I'm hungry right now, to see that beautiful cook of you ❤❤❤
Good morning Liza and to ur family, watching always ur vlog from 😊Philippines 🇵🇭❤️ Yummy puto pao 😋😍✨
Hello to every..you are loved by Pinoys because you also loved us
❤️
Liza, you're turning into a wonderful Ambassador of Philippine culture to your friends, neighbors, and everyone that you know with your mouth-watering Filipino treats and dishes. What an awesome Kitchen Diva you are!
Thank you very much ❤️❤️❤️🙏
Wow... Masarap
Hi lisa👋Masarap lami kayo👍🏻 Ok kayo..❤❤❤❤🇵🇭
❤❤❤❤❤❤❤MABUHAY. SISTER. LIZA. AWESOME. CONGRATULATIONS. YOU. MADE. IT. YUMMY. YUM. YUM. KEEP. ON. LOVE ❤❤❤❤❤❤❤
My favorite with coffee☕
Love it yummy ❤❤❤❤
love ❤️ love❤️ to all of you , from the Philippines
WOW.! IT MAKES ME HUNGRY
Ты отлично справилась, Лиза. Единственное, чего не хватает, это настоящего соленого яйца. То, что ты сделала с яйцом, было умно. Добавь в свой список попробовать настоящие соленые яйца, когда приедешь на Филиппины. Ты также можешь привезти немного, чтобы испытать настоящий вкус.
👍🤗❤️
Hi Lisa,you really a good cook and a mother,good luck,🎉
For some it's kinda a weird to see a cupcake with meat fillings but for me it's a perfect meal for breakfast. Yummy.
I never had that before, it looks delicious😊. Your cousin and her friends seems to like it, too!! Great job, Liza!
❤️❤️❤️🇵🇭🇵🇭🇵🇭
Always watching ur video,filipines,cousin olya and your vlogger friends fr. Manila, Phillippines
Its looks delicious Yummy
Wow..your such a good chef now..but ofcourse when you do cooking always put love..i know your a kind woman not only that..a great mother and wife to your husband..nxt time try to do BILO BILO OR BINIGNIT..ONE OF MY FAVORITE FILIPINO FOOD...GODBLESS YOU MORE
You nailed it on the first try, good job. If you like an easy to cook meat dish, I would suggest beef morcon: its a meatloaf with sausage, sweet pickle and hard boiled eggs for stuffing, topped with gravy. I think everyone will like it except Andrei haha.
❤️❤️❤️👍😁
💖💖💖💖💖💖💖
❤❤❤❤delicious
cousin olya’s golubyye glaza is mesmerizing! 🩵🩵🩵🩵🩵
Sis, you should try maha Blanca, it's so yummy!
Liza you are amazing! They look so delicious! 😋
Delicious and nice background music❤
Good job Lisa. You made me hungry😅❤
You have a new dough mixer !!❤❤❤
Wow! Looks delicious 😋 and Arseny said delisyoso❤❤
❤❤❤
You already mastering the baking of Filipino pastries,keep it up sister Liza your future is in your hands ,❤❤❤
Delicious puto pao. Can already see the family buying Mama Sita products when the vacation comes through.
Oooooh sis. Liza,,, you and olya were becoming a real filipina chef in Russia, so nice to learn Filipino delicacies and one day you and olya with partner a business in Russia slowly till bigger and bigger.. I'm very proud of you and olya is very interested our menus.. Ty again and welcome you all in the Philippines.... Best regards to all... Ty
🙏
" WOW ", you made it Perfectly Lisa, that was so so Yummy , try to make Puto Kutsinta and Napoleones, this was Yummy , keep Cooking and Baking Lisa, 👍🏻❤🇵🇭🏝🚣🏻♀️
Looks so delicious..i almost wish i was there to taste.😊..❤❤❤❤
😁❤️
Omgosh ! That puto pao looks delicious . Soft and savory. It’s like a meat bun but with sweet snd soft puto bread ! I think I’m in love with cousin Olya number 2
4:49 Wow ribizli! This grows in our back garden. A tasty and healthy fruit. Hmmm yummy puto pao! Liza, every one loves your cooking.
Wow sarap❤❤❤❤
Yummy Da😊 Masarap
Its Delicious its Fantastic Liza❤
Looks yummy!! Keep enjoying making and tasting Filipino food. Hope you find more Filipino ingredients so you can try other food as well. 😊
Awesome you are doing it great like a true pilipino locals 👏👏👏❤️❤️❤️
We also have that sour berries in our brgy
💖💖💖🇷🇺😘😘😘🇵🇭💖💖💖YUMMY😊
No other words to say, but: PERFECT!!! IDEAL'NYY!!! 😊❤😊❤😊
❤️
nice
hoping our "itlog na pula could travel also in Russia" best toppings for puto too (salted egg)
I suddenly felt hungry seeing the yummy putopao
❤️
Perfect puro Pao...
👍💯😋😋😋😋😋😋😋😋
Yehey!!!! ❤❤❤
Looks yummy 😅😅😅😅😅
Sister Liza, we are so proud of you learning and cooking/baking more and more kinds of Filipino pastries, “Puto pao”, bread, etc. I hope one day you and the rest of your family will open a real bakery, make and sell different Filipino bread, pastries, cakes, etc.,After your vacation in the Philippines, maybe you can do more Filipino cookings. God bless and be safe always!!🇵🇭🫶🏻🇷🇺 Maybe one day, you can make “empanada” and share it to your family and friends, too!! 🤗
Liza, one of these days try to make siopao. There are 2 variations the asado and the bola-bola.
Did the red currant berry come from a nearby tree? It looks so fresh. Maybe you will make a jam from the fruit. You should include this in your content while harvesting the fruit if it came from nearby. I have never seen a red current plant .
Good to see you are already using a better mixer. You will have more time to bake and sell filipino breads, etc.
👍❤️
Hi Liza,looks so yummy 🤤 and little Arseny so adorable 🥰,love all your family ❤❤❤
Yummy 😋
доброе утро из Филиппин
👍🙏🙏🙏🇵🇭🇵🇭
Ang sarap nalang niyan ate liza.nagutom tuloy ako..🇵🇭🇵🇭🇵🇭🇷🇺🇷🇺🇷🇺