Homemade Mastic Liqueur

Make this homemade Mastic Liqueur and with every sip you will feel like you have Greece right there in your glass!
✔ Ingredients:
◾ 10g Mastic tears
◾ 1L Tsipouro (without anise) or Vodka 40%+
◾ 750g Sugar, plain
◾ 1L Water
✔ Utensil you will need to make this recipe:
◾ 1 big jar that can hold 2,5-3L of liquid.
◾ 1 Funnel tube that can fit into the bottle that you are planning to distill the liqueur
◾ A few coffee filters
◾ A big soup spoon
◾ Disposable Gloves so that you can protect your hands from touching the melted mastic
Music:
Fun Kid - Quincas Moreira

[@DaWolfe]

Hello my dear,
Thank you for this wonderful recipe, the liquer looks so delicious, thank you 🖐👍
Greetings and have a nice Sunday, Wolfgang 😁👨‍🍳

[@FreshPiato]

Thank you very much Wolfgang, may you have a beautiful Sunday too! 🥰

[@KristinahaileyPermanentMakeup]

Hi @FreshPiato thank you so much for your video.
Can I use warm water as well or only room temperature water?!
Can I chew also the Mastika and is it ok to swallow the gum?!
I cannot have sugar nor alcohol, will the water extraction benefit my body?!
Sorry for the many questions!
What is the best mastics brand to buy or any Mastika sold in Middle eastern stores work as well?!
Can I put the water and mastika jar in the sun for 40 days too?!
Thank you very much in advance!