EXTRA CRISPY! FRIED CHICKEN FEET | This Recipe will Blow your MIND! | Nam Nam The Clumsy Chef

#filipinostreetfood #chickenfeetrecipe #friedchicken
Fried Chicken Feet Recipe
Ingredients:
2 lbs chicken feet
1 stalk lemon grass
1/2 tbsp whole peppercorns
1 tbsp fine salt
some chilies (optional)
1-2 pcs dried bay leaf
1 whole medium-sized onion, sliced
2 cloves unpeeled garlic, smashed
cooking oil
dry ingredients:
1 tbsp all-purpose flour
3 tbsp cornstarch
1 tsp fine salt
1/4 tsp black ground pepper
1/2 tsp paprika
wet mixture:
1 tbsp all-purpose flour
3 tbsp cornstarch
1/4 cup water
Kanto-Style Veggie Balls Recipe:
• Kanto-Style Veggie Bal...
The Legendary Manong Fish Ball Sauce Recipe:
• SIKRETO SA MASARAP NA ...
Kanyo-Style Cheesy Dynamite Lumpia with Sriracha Mayo Sauce:
• DYNAMITE LUMPIA Plus D...
Kanto-Style Tokneneng Kwek-Kwek Recipe:
• PERFECT PANG NEGOSYO R...
Connect with me for more videos and recipes, ☺️
CZcams:
• Spicy Beef Broccoli | ...
Website:
namnamtheclumsychef.com
Instagram:
/ namnamtheclumsychef
---------------------
Music: www.bensound.com"

[@poppyford7893]

When I was a young child in the 1950's my Mom made Chicken Foot Soup.
And I loved it. Where did those good days go?

[@NamNamTheClumsyChef]

When Granny cooks, everything in life gets better. Thanks for watching.

[@RaymundoLayacan]

Yummy nman yan crispy ❤❤❤ thanks for sharing 😊 God bless po🙏 🙏 🙏

[@Annewelch435]

I love to pickle them. Boil them. Make the pickle from diced cucumber, onion, chopped parsley and lemon or lime juice. Add half table spoon salt. Put aside in refrigerator for 20 minutes. Goes well steamed sweet potato😅 pudding

[@alimangoking6618]

Super yummy

[@ToursFromHome]

Wow! Thanks for sharing 😊

[@NamNamTheClumsyChef]

Thanks for watching!

[@arleneagapitovibar9690]

Wow nice ❤❤❤

[@bulakenangnanay6101]

Kahit maghapon pakuluan sa pressure cooker hindi lalambot ang buto ng chicken feet madudurog lang ang laman sigurado. 😊

[@ma.theresaclemente3734]

Hello... How to preserve the crispyness of the chicken feet. For how many day before it expire. Tnx for the answer. GOD BLESS EVERYONE ❤❤

[@dantech9435]

Isn't it hard on the big bones or just crispy?

[@nanethabundo]

More collagen nice

[@jesusgonzales2539]

Best if you use pressure cooker... Boiling it in a regular casserole will not soften the bones...

[@michaeldadia9975]

It will but it'll take time, unlike pressure cooker

[@devotacubio553]

thumbs up

[@NamNamTheClumsyChef]

Thank you for watching!

[@patriciajackson3883]

Did you eat the chicken feet bones I make chicken feet souse

[@gastontulis1518]

𝐩𝓻Ỗ𝓂Ø𝓈Ｍ

[@mikejones-vd3fg]

My grandma use to eat this, but shed take a jar lid, fill it with 100% alcohol, lilght it on fire, and then roasted the feet over the blue flame for a minute or so. Then she'd eat the meat off the bone like a chicken wing. disgusting lol

[@NamNamTheClumsyChef]

Lol! 🤣Thanks for watching.

[@EmpressThrottleTwistin]

😂😂😂

[@reigunregan]

Rigged nman.pag tumatagal prang sumusunod yung graph saliwa sa trade hula mo...😅

[@jamesalles139]

actual, fat, chicken feet.
HUH!

[@floameyo6358]

Show your face while chewing.