How to eat an Ulu
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- čas přidán 31. 10. 2012
- Ulu, also know as Breadfruit, is a popular starchy fruit here in Hawaii and it is in your Big Island Farm Fresh Foods delivery this week! For some great recipes check out www.soniatasteshawaii.com/2012...
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Bread fruit is known in all island and Central America they just have different names in Puerto Rico we call it Panapen or Pana. So good!! :)
In Jamaica we call it bread fruit as well. Great video!
in Indonesia ulu is called 'sukun', as a substitute for potatoes, you can make mashed ulu and fried mixed with eggs, it is called perkedel, very delicious you should try it
Ok, I was born and raised in American Samoa. If I ever had fish, spam, or anything else I would choose either taro or breadfruit. As long as the breadfruit is fresh, I’ll choose it over taro.
Do you people think you accomplish anything when you dislike these videos?
But you did not show how to eat that thing 😣😰😮😮
Steven, Everyone has different taste buds. I had an Uly recently that was very sweet, but have had others that were very bland. Also, different cultures use the same fruits and vegetables differently. I speak mainly to my Hawaiian customers when I speak of the varieties available to us or are delivered to them each week. Thank you for your comment. When perception is involved, especially flavor, no one is wrong :)
nice one, i like your voice. never mind the ulo. nevertheless, boil ulo in coconut milk add sugar to taste and viola.
I want to try it, where can I get it in the states?
Curioso , y yo que pensaba que la plaga de panapenes era solo en Puerto Rico. Nice video, that´s a delicious fruit.
Every one in the Caribbean know about this
We called it breadfruit in St.Lucia.
do fried bread fruit, add some sea salt straight out the pan.
yea breadfruit
So all of those fruits are from Hawaii
Ulu (similar to aloe vera), secretes latex, an organic variety, most likely...google it :)
That girl is so cute and so mainland style barbie. It would be nice to friend her on facebook! I'm a younger gay dude that loves to cook. I like trying certain different foods I never had before.
we here in malaysia call it sukun...
ilman96 ahhahaha yes we deep fry it after we peel and slice it
Same in Indonesia!
Roasting ulu right now
Your so pretty
Ur beautiful and smart Ur the whole package and I love Ur videos thank u
Try Ulu roasted and cod fish
I like your picture
You are
She calls it "How to eat breadfruit" but never shows us an actual prep or eating of one. It went in circles then ended, leaving me no further ahead than I was when I started watching.
Memekid69 Lol thanks
Yea well I think she's cute
It's a latex allergy:)
I mean no disrespect to poster
You got the star apple and the bread fruit wrong, I am a chef and can tell that bread fruit has a very distinctive flavor ...nutty and some what sweet, you blindfold any one from the West Indies and give them a piece of cooked bread fruit and they will with no hesitance will tell you what it is...I use it instead of mash potato in my cooking and my customers like it very much , and that fruit was not brought to the Caribbean the Spanish found it here , they did think we did not have until they found out it was more of a mountain fruit and it was way in land instead of costal waters , we call bread fruit , panapen, mapen, pan de árbol , and unlike Hawaii we prefer to boil it where it develops a more complex flavor as it loses the sap like milky substance ....now, star apple , I disagree about how to eat this fruit, you will not enjoy it if you start telling people fancy ways of doing so, when you cut this fruits with any metals the form a type of amalgam that gives the fruit a very metallic and off taste, the same as making lemonade in an aluminum container ...star apples, at least in the Dominican Republic have more than one hundred varieties from the size of an olive to the size of a very large orange and the all have different taste , one thing in common is the texture which is something that would make you think of some kind of a very dense gelatin with a little milky touch
It is a very resilient fruit which would not rot and instead would dry as it consumes it's own moist turning into some something some what fermented almost alcoholic ....my apology for my disagreement
What? Not known breadfruit? Do u research better plz! Cause caribbean ppl grow up eating breadfruit
sharonpoetry She said "not very well known outside of the Pacific islands and the Caribbean." This means that it is well known in the Pacific and the Caribbean but not very well known in other areas.
jackass123491 oh sorry! my bad lol! i am eating a breadfruit right now! lol
sharonpoetry Enjoy that breadfruit :)
sharonpoetry:
Have you written any poetry on breadfruit?
Your are so beautiful. I think you and I should breed lmfao, I got a great gene myself 😂👍......