सिर्फ चीनी और चावल से बनाए बिहार का फेमस अनरसा| perfect anarsa recipe| sangeeta's corner

[@hindimovieadmirer6025]

धन्यवाद .... क्या दूध की जगह हम तेल २ चम्मच नहीं ले सकते?
क्या कढ़ाई नौन्स्तिक ही होनी चाहिए?... सादी कढ़ाई नहीं चलेगी?
क्या दोनों तरफ से सेकना गलत होगा? क्यों?.... कृपया बताइयेगा|

[@hindimovieadmirer6025]

आज हमने बना ही लिए अनरसे..... बहुत बढ़िया बने हैं |... काश आपको दिखा पाते... हमने सादी कढ़ाई ही ली थी और वह सही रही, आप लोग बिना जरूरत महंगे बर्तन क्यों दिखाते हो वीडियोज में, समझ में नहीं आता | हमने दूध 4 चम्मच मिलाया था और 3 छोटे चम्मच मैदा और १ चम्मच तेल भी मिलाया था | फिर एक दिन के लिए फ्रिज में रखना पडा क्योंकि टाइम नहीं मिला | ... आज बनाए तो तिल लगाते समय गोलियां चिपक रही थी तो ज़रा सा मैदा छटक कर ऊँगली से फिरा दिया और उसको चपटा कर दिया |... बस... सब सही हो गया ... छोटी छोटी गोलियां भी तेल में जाते ही बड़ी सी फूल गयीं | स्वाद भी बढ़िया है | ... आपका धन्यवाद |

[@waqarzamirkhan7128]

Bahut hi acche se explain Kiya Hai

[@Sangeetascorner]

Thanku 😊

[@sarvadeogupta6881]

You explained all the steps of Anarsa. I appreciate and thank you.

[@Sangeetascorner]

My pleasure 😊

[@mohammadzacaullah5651]

@@Sangeetascorner ？

[@prabhasinha3701]

​@@Sangeetascorner+

[@rajranigupta286]

अच्छा बना है लेकिन धीमी आंच पर सेंकना चाहिए अन्दर से कच्चा है

[@Sangeetascorner]

Bilkul bhi kacha nhi hai aap try kar sakte hai

[@Wander__x__Gamer]

P

[@user-tm3us4po1m]

😢😢😢😢😢😢😢

[@AnitaYadav-wt1zr]

Wow nice amazing recipe 🙏 thanks for share your experiences ❤❤❤

[@Sangeetascorner]

Thanku 😊

[@Sangeetascorner]

Thanku 😊

[@anupmakumari6008]

anarsa hard q bn jta hai ?

[@madanjadahv8599]

Bhot hi sudar resipi he 😋😋👌👌

[@Sangeetascorner]

Thanks

[@mamtakhore3145]

Bhot bdiya trika btaya didi❤

[@Sangeetascorner]

Thanku ☺️

[@divyanjalikumari.428]

Til ko bhuj kar ya kacha

[@Sangeetascorner]

Kacha

[@divyanjalikumari.428]

Thanku

[@Richa1213]

Bahut hi achhe bne h di❤

[@Sangeetascorner]

Thanku 😊

[@RahulKumar-rn4lo]

Kya dudh ke jagah pani dal sakte hai

[@AadityaKumar-u5z]

Nice

[@SUTAPAREATERY]

Awesome thank you for sharing dear friend❤❤❤❤❤

[@Sangeetascorner]

Thank you too

[@bikkibikki4102]

Apne.bahut.achi.anarsa.banaye.maidam.super

[@Sangeetascorner]

Thanku

[@aalatastykitchen786]

Looks so yummy delicious recipe thanks for sharing sis 😋💐

[@Sangeetascorner]

Thanku

[@bhaktichannel4390]

बहुत सुन्दर रेसिपी बनाया है बहन जी आप ने बहुत बढ़िया बनाते हैं 👌👌

[@Sangeetascorner]

Thanku so much

[@sarojniminj4222]

Nice video Sister ❤❤🎉🎉

[@GudiyaSingh1994]

Thank you ma'am hme bahut pasand h

[@Sangeetascorner]

Thanku so much

[@rinakumari-wg2wj]

Rina Singh
Very good 👍

[@vinodray8693]

Didi aap kaun se district se ho Bihar ke please batatiye

[@Sangeetascorner]

Mai jharkhand Ranchi se hu

[@ratanwagh1919]

Bahot badhiya recipe h maine bhi khaya h .😋🥰💪👀👌👌👌

[@Sangeetascorner]

Thanku ❤️

[@mrs.shobha4915]

Perfect recipe hai

[@Sangeetascorner]

Thanku so much

[@Prachiweb117]

Perfect recipe h didi

[@Sangeetascorner]

Thanks a lot 😊

[@user-gr1vl9ub3i]

Bahut achhe se samjaya hai aapne

[@Sangeetascorner]

Thanku 😊

[@BasantiRana-r5j]

Superb recipe di👌👌

[@Sangeetascorner]

Thanku so much

[@kirtigupta1760]

मैंने आज बनाया बिलकुल बाजार जैसा ही बना।

[@Sangeetascorner]

Thanku ☺️

[@kritika914]

Ye meri nani baniya krti thi meri mummy ko aata hi nhi h or mujhe ye bhot ache lgte h m inko kaise khau

[@priyankakarmakar939]

Nice recipe stay connected mam

[@Sangeetascorner]

Thanks and sure

[@PratimaX-qb6cq]

Bnate vakt till se important hai kya rice me nahi dal sakte Maine dekha hai ki rice me bhi dala jata hai

[@archanasharma7704]

V nice

[@bananisharma5689]

Mai apka falllow karke banayi hoo.perfect ban gaya

[@Sangeetascorner]

Thanku so much

[@InnocentDragon-nm2id]

Thanks sister very nice

[@Sangeetascorner]

Thanku ☺️

[@geetaprasad7025]

Bht sundar ❤

[@Sangeetascorner]

Thanku 😊

[@user-gr1vl9ub3i]

,,😋 yummy

[@user-ih8yd7zw3r]

Bahut badhiya recipe hai bahen khaya to hai per kabhi banana chips video dekker aab banayege

[@ushakiran2625]

Meine bahut bar bnaya per kabhi acha nahi bna hard ban jata hain kyu ?

[@Sahibasheikh098]

Ye hard hi hota h

[@reetasinha8558]

Chawal ka aata le sakte hai kya??

[@Sangeetascorner]

Le sakte h lekin thoda alag hoga

[@nishatnaid161]

चावल के आटे से बनाया जा सकता है या नहीं।di zarur batiyega

[@Sangeetascorner]

Nhi Usse bahut hard ho jata hai...sahi nhi Banta h

[@TaraChetri-ku1jh]

Very Nice

[@Sangeetascorner]

Thanks

[@artgallerybyanita]

Bahut acha lga

[@Sangeetascorner]

Thanku

[@SurajRidesBlogs]

Amazing ❤ 4:10

[@nehamathur1176]

Thank you for sharing ❤

[@Sangeetascorner]

My pleasure 😊

[@payalrajcute]

Nice recipe but mam mera to bhut hard ho gya tha khane me daat se Tut hi nhi rha tha sb iske liye kya kre 😍

[@Sangeetascorner]

Chawal ko 6 - 7 hrs soak kare and chawal ke atte me powder sugar mix karke minimum 2 - 3 hrs rest karaye..thanku

[@vineetasrivastava3960]

Mam kya cawal k aata say nahi ban sakta

[@Sangeetascorner]

Nhi

[@rashmitirkey3285]

धन्यवाद, इस रेसिपी के लिए

[@Sangeetascorner]

Thanku so much... Pls stay connected

[@KamleshGupta-hl2ty]

Yummy yummy 🙏

[@Sangeetascorner]

Thank you 😋

[@farahatparween898]

Very nice

[@Sangeetascorner]

Thanks

[@cookwithsanju]

Very nice 👍👍👍🌲🌲🌲🌲

[@Sangeetascorner]

Thanku 😊

[@SunitaSingh-wk9on]

Very nice recipe

[@Sangeetascorner]

Thanku 😊

[@Desi_kitchen82]

2like

[@user-sd4zr3yi1u]

Masha Allah bahut hi best

[@Desi_kitchen82]

Bahut hi achha new subscriber

[@nirajraj267]

Thank you ❤

[@geetahakani9530]

Very Good. Recipe.

[@Sangeetascorner]

Thanks a lot

[@nilofarparween7125]

Thank you dear

[@premgamers15]

Very good 🎉

[@user-ih6xf6vz2f]

Thankyou very much saral widhi hai

[@Sangeetascorner]

Thanku ☺️

[@kitchenkunj3243]

Very tasty recipe dear👌😋😋

[@Sangeetascorner]

Thanks a lot

[@VidyaYadav-pk3ln]

Nice di

[@Sangeetascorner]

Thanku 😊

[@ushajha7735]

बहुत सुन्दर

[@Sangeetascorner]

Thanks

[@rajendraram9759]

Veri good anarsa Recipi

[@Sangeetascorner]

Thanku

[@shakshijejariya]

ए रेसिपी कितने दिन तक स्टोर करके रख सकते हैं

[@Sangeetascorner]

10 se 15 din tak

[@swasti.r2687]

अनारसे में खसखस लगाई जाती है और घी या dalda ghee में तला जाता है,और धीमी आंच पर बनाते है

[@gopaljirai9868]

बहुत अच्छा

[@nilofarparween7125]

Very good

[@shashiprabha215]

Very nice.

[@rameshkumhar1396]

Dudh nhi bnega kya didi

[@geetaprasad7025]

❤

[@bisal2003]

Didi aapna toh banana sikha dia, ab khana kasa haa ya bhi bataiya.

[@sarojminocha3545]

Very nice.banaungi.tabhi pta chalega

[@krishnasgeetandbhajans898]

🌺

[@RubyNblock4550]

Oooo

[@sauravkumar-wb3ux]

Achha hai woh

[@princedangi5375]

Awesome recipe 😋

[@Sangeetascorner]

Thanku.. Pls stay connected

[@rajputgamer9225]

Mere pas chawal ka ata pahle se pisa hua hai usse bna sakte hai

[@Sangeetascorner]

Nhi market ke atte se nhi banta h

[@momscooking8971]

आपने बहुत बढ़िया नाश्ता बनाया था

[@Sangeetascorner]

Thanku 😊

[@AmanSingh-dk1gs]

7:20 7:29

[@SunitaKumari-rw7eo]

So yammy

[@Sangeetascorner]

Thanku... Pls stay connected

[@manojkumar1749]

Ma'am aapne tel me chhna hai ya rifain me

[@Sangeetascorner]

Refined oil

[@MuhammadIqbal-fp6by]

Good recipe

[@Sangeetascorner]

Thanku 😊

[@ayeshajamal4175]

Thanks for sharing

[@Sangeetascorner]

My pleasure 😊

[@SONIKUMARI-ni7zp]

😋😋😋😋

[@ArvindKumar-yz1ll]

❤❤❤❤

[@fauziyakhan230]

Humne 2 chmmach dudh dala to gila ho gya h kya krun

[@Sangeetascorner]

Rest ke liye chhor dijiye wo set ho jayega

[@fauziyakhan230]

@@Sangeetascorner thank u

[@zaikaspecial1527]

👌👌👌👌👌

[@RubyNblock4550]

🌹🌹🌹🌹🌹🌹

[@chinkikumari607]

Dough gila ho jaye to kare

[@Sangeetascorner]

Thoda suji mix kar sakte

[@umashakrwar1996]

OK

[@ArvindKumar-yz1ll]

😮😮😮😮

[@kittuprisha4137]

Yummy 😋

[@Sangeetascorner]

Thanku

[@kuljeetkaur9740]

Thanku Dear

[@Sangeetascorner]

Most welcome

[@Jaysreeram74]

Bina milk nAbni

[@lalitaparmar5824]

Bina moyan k hard nhi hoga?

[@Sangeetascorner]

Nhi

[@pujaakhaury]

Wow very yummy recipe

[@PrakashKumar-yj3ek]

Didi' mera Tut ja raha h

[@Sangeetascorner]

Bataye gye process ko follow kijiye nhi tutega☺️

[@akateransari913]

Op

[@rajkumariverma9275]

Thanks ❤❤

[@Sangeetascorner]

You're welcome 😊

[@rameshkumhar1396]

Kachcha til hai

[@user-yj8kf7ys1t]

Ane sb thik batya ha per Wo andar se kacha lag raha ha dakhne me kya pata woh sach me kacha ho

[@ajaykumarmahto3520]

Fantastic Recipe... 👌 👌

[@sonimishra1325]

Mere se nhi ho pa Raha hai

[@Sangeetascorner]

Bataye gye tips follow kare jarur banega

[@dollykumar4620]

Mera bhi sab alag alag ho gya h

[@indravermadesignsandfoodie3992]

Esko Pekar ker banate hai es tare lal m fet jayaga