Easy Veggie Balls Recipe | Perfect Snack at Pang-ulam!

Veggie or vegetable balls are made of a wide variety of vegetables from potatoes and carrots and s a good way for kids to eat vegetables. This fried veggie balls are made by deep frying vegetable balls, made with potatoes, carrots, onions, garlic, spring onions, corn starch, paprika, pepper and salt. A This super tasty vegetable balls can be eaten by dipping in a sweet and sour sauce or a mayo ketchup or just simply in a tomato ketchup. It can be used as an alternative for your pasta meatballs, such as spaghetti, to make it more vegan and healthier or flatten it to make a burger patty instead of shape it as a ball.
#veggieballs #veggierecipes #veggiesnacks #snacks
Full written / printable recipe here:
yummykitchentv.com/veggie-balls/
INGREDIENTS
✔️2 medium potatoes
✔️1/2 cup carrots (grated)
✔️1/2 cup spring onions (chopped)
✔️1 piece onion (minced)
✔️2 cloves garlic (minced)
✔️salt & pepper to taste
✔️3 tablespoon cornstarch
✔️1/2 teaspoon paprika (optional)
✔️oil for deep-frying
DIRECTIONS
Peel off the skin of the potatoes and cut it to dice. Soak the potatoes in a bowl of tap water.
In a casserole, boil a water just enough to cover the diced potatoes and add the salt. Put the diced potatoes to the boiling water then cover the pan.
Cook the potatoes until soft and tender. Poke a fork onto your potatoes to identify if it is already soft and tender and drain the water. Mash well the potatoes with your fork or pastry blender.
In a bowl, combine mashed potato, grated carrots, chopped spring onions, and minced garlic. Mix the ingredients well.
Add salt and pepper to taste. You can add paprika to add a little spicy taste. Add cornstarch and mix until well combined.
Using your hand or wear a hand gloves, form a ball then freeze it for 15 minutes. This will help hold its shape when frying.
In a frying a pan, heat the oil and fry the balls for at least 3-5 minutes or until golden brown.
Once it is cook, place the veggie balls in a plate with paper towel. This will help absorb the excess oil.
You may deep it in a sweet and sour sauce or ketchup. Enjoy!
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[@raulsanchez879]

Sinubukan ko Siya today at masarap talaga .tapos sinubukan ko din coated Ng breadcrumbs Yung ginawa ko then nilagyan ko Ng cheese cubes sa loob kaya lalong nagustuhan Ng mga anak ko. Thankyou for the recipe 🥰😘 -

[@altheazemiratolentino]

I love your plate. Bring back a lot of memory with my lola

[@emalynmamaril5664]

Woww love it ma try nga kesa bili ng bili mgluto nlng Ng sarili

[@jesuscares4u261]

Thank you for showing how to make this potato balls. My husband loves this in Indian style.🤗

[@mikka_jhangamanongdo7178]

Ito pinaulam ko sa alaga at mga amo ko dito sa hongkong..nagustuhan nila..maraming salamat sa idea 😊

[@chocosundae1543]

i just tried this recipe and it’s soooo good! my family wants me to make this again

[@foodwithoutpretensions1141]

Oh wow il try this on my next menu thanks for sharing 😍

[@jamessantos3915]

Gsto ko ung plato lakas nka throwback 💕

[@craftyconfections1005]

Thank you for this recipe! My family will love this! :)

[@chonagelbolingo4875]

Making this now for dinner, I hope it'll turn out good 😊

[@penjelwoo9462]

Will definitely try!

[@estelitaagreda1595]

Wow un plate mo po, classic! 😍😍😍

[@BicolanaExpress]

Gusto ko ung plate..bihira nlang may ganyan sa ngayon!

[@joycoloma3893]

I just made it yesterday, and it was so yummy😋😋😋

[@rizshaneg205]

I will cook this tomorrow

[@davemartvcooknart9641]

I just watched and wants to cook now this yummy veggie balls 😋😍

[@katemugot9840]

tinry ko to ngayon lang ang sarap parang meat balls talaga yung lasa na parang churizo. thank you for sharing your recipe!

[@lalie2314]

I'm making this tomorrow ❤️❤️

[@GeeChannelOfficial26]

Wow so yummy thanks for sharing this amazing recipe frnd

[@coachjeff341]

Add some 1-2 eggs for extra crunch and to make the balls more compact

[@marymaedagangon7755]

Thanks for sharing this recipes 🥰

[@rcdeguzman5905]

Wow sarap naman po nyan healthy p

[@vhecmc9790]

Sarap yan ilan beses na ko gumagawa nn the best talaga healty pa 😊

[@isprikitik5283]

Your plate is very nostalgic ♥️

[@romachangetes1625]

Masarap po meryenda sa hapon yan favorite po ng mga anak ko yan

[@taff5170]

Quick healthy snack☺

[@alexmercader9792]

Maka gawa nga nito

[@DNOBLEANGELTV]

Woow amazing nice one keep it up

[@SolsCooking]

I would definitely try this, looks really good and it is perfect for my pack lunch

[@viollahsdiary]

Looks yummylicious.must try.
Love from kenya 🇰🇪

[@em760]

looks great !

[@judyhallare7140]

Matry ko nga po s mga anak ko..

[@downnout9517]

Maybe I should of watched this before attempting to make vegie balls. Hopefully my way turns out ok😅

[@jhanetan5224]

Naalala ko kabataan ko sa Plato na Yun....

[@AngelsCuisina]

Look so yummy! I will try to make this.. Thank you for sharing! 😍

[@grace01tv]

Sarap nito at healthy pa

[@vitente20]

I love your plate 😍

[@JanetteStaMaria-vv9vv]

Patok na patok po sa mga costumers nmin

[@dontcrybaleleng]

Yan ung plate desugn naten 90's

[@swasthafoods]

Super ..veggie balls

[@utube0372]

These look so good! Can I bake them instead of deep frying them? If so what temperature and for how long? Thank you!

[@user-ct2wh1ts9i]

Yummy😊

[@margaritacabututan726]

Sana matuto din ako mag luto, dipa talaga ako nakaka pag luto eh, gustong gusto ko matuto😥

[@robedelarosa6063]

Thank you so much.

[@riellekpop]

sarap!

[@anthonskitchen2657]

Yuuuum. Ang healthy nito. At masarap pa!

[@znarfpogi1484]

D masyado healthy at oily

[@rizzajoycarrera8335]

@@znarfpogi1484 .. Pwdi vah gawin x gbe tpos x umaga na iprito?

[@MashaAllahYummyFood]

Yummy

[@almaryjaneyamson9316]

woooow...salamat..

[@rizzajoycarrera8335]

Pwdi vah gawin x gbe tpos x umaga na iprito

[@saraswathysarayu]

നല്ല വീഡിയോ ❤❤❤❤

[@dinnerforonelilycooking4356]

delicious

[@3kkidsblock523]

Very yummy veg balls 👍🏽 - frm chnl Joy Kitchen Joy (Malaysia)

[@anitaruinard6563]

Salamat po 😘

[@heyurepretty9546]

I'm hungry

[@moralesprincesslhea87]

Gagawin ko to sa 1 year old baby ko

[@mjjuana1324]

Favorite

[@GrandmaOverFlowers]

😍😍😍😍😍👍👍👍👍👍👍❤

[@hermiemolina9369]

Binagoongan n talong

[@dwaynedisaster8]

oldskul nung plate, naghahanap ako ng ganyang design, wala nako mahanap

[@glenda73]

Can I mixed ground beef?

[@alihisyamcesur]

Kolay herhalde

[@easyrecipesanddeliciousfoo2954]

💖🌸🌺

[@rienamaecarolino2108]

Puwede po ba lagyan din ng harina??

[@andreanolasco9661]

☺️

[@johncarlom.patulot6779]

Instead of frying it, can i baked it?

[@yhenkagami]

Pwede po ba arina imbes na constart po??

[@jerrysy9322]

pwede pala gnyan, yung sa isang napanood ko gumamit ng crispy fry, pag ilalako sa kalye gnun lsn kaya ang option? kasi eto need pa ifreezer

[@mheaney2134]

❤️👏1st😁

[@anarosemariebaguio3026]

Pwede po ba dagdagan ng cabbage at sayote sa gulaypara marami heehhe

[@RegieDelaCruz-vg2ly]

Cassava ball

[@zielboneitimnamajikaadakra6310]

Kailangan po ba talaga Cornstarch?

[@cleverness8571]

Chef sana mapansin mo ung question ko. Pwede ba kamote pamalit sa patatas? Salamat po

[@angelvalera3553]

Pano mo po ginawa yung sauce?

[@armanangeles570]

Mam, hindi ko ma form ng Ball, any advice please. Thanks.

[@garibayprincesss.2234]

Pwede po ba lagyan ng egg?

[@dongleguro]

Puede din po air fry?

[@promiseortega4115]

Hindi po ba siya masisira if sa gabi po siya ginawa tapos sa umaga lulutuin?

[@carmenasalazar5914]

Wala kasi kaming ref. Okay lang ba pag di nilagay sa ref?

[@minnetmatammuminnet.matamm1341]

Recipe Pls😊😊

[@rosas3266]

Ginawa ko to then durog siya nung niluluto ko na😭 matapos akong mamurder sa paghahanda nito palpak kinalabasan😭

[@sheilamariedacuba8472]

Hahahaha same experience po 😅 ending flinat ko nalang kasi di na buo yung bilog 🤣

[@Yaaaay99]

Matanong ko lang kabayan if Magkano ko yan sya ibi-benta per peice? Salamat po.

[@jacobteruel4866]

Gawgaw po talaga at hindi harina?

[@mehello3313]

Can you store this in a freezer and how long does jt usually last?

[@angelocalla7730]

yes

[@cherylmonterola2322]

puede lagyan ng cabbage?

[@florencemichael97]

i make it now but this things have alot of oil... if your in slimming journey muh! But once is okey

[@AlmightyAphrodite]

Looks amazing, but that must be the weirdest way I've ever seen anyone peel potatoes 🙈

[@princessespinosa9508]

Hi😘

[@jellyescalante619]

vegetable dishes po ba 'yan?

[@kennethrheybernabe5399]

ez2 lotto result nov 19

[@jaredrabino1422]

Pde po ba ipalit sa cornstarch ang harina?

[@riellekpop]

pwede ‘yan lods

[@jannahrichyumang2588]

whats the alternative for paprika?

[@johnnyjrmaluya8605]

Chilli powder

[@jovienacua4043]

Tanung ko Po sana kung paano mag luto ng bola2 na Hindi basa Yung luob nya pagka luto nag try kc ako kahapon nung pagka luto kc basa cya

[@gennyolidana3267]

Paano mo po ginawa yung sauce

[@klarey5982]

4kinds of veggies po kailangan samin ano po pwede pa iadd dito help 😩😩

[@lakaychristianmotovlog4422]

Papindot Naman. Pindutin ko din sayo.

[@jesutekevweotes8170]

What did u eat it with?? I mean the source???

[@ritakapia7140]

Looks like Sweet chili sauce

[@romamoldez4965]

Hm po per pis

[@katrengmirae5679]

Ilan magagawang vegie balls dun sa recipe po?

[@jericocortes7289]

Takoyaki

[@albasuparaku2742]

Can they be baked on oven?

[@Shamuto7]

You can try