I Buy Seaweed And Tiny Shrimp Past For Making Food - Tiny Shrimp Past Grilling and Pounding Recipe
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- čas přidán 13. 08. 2021
- Hello, everyone. Today, i buy some ingredient for making food. I cook tiny shrimp past grilling and pounding with some seasoning and eating with seaweed. It is yummy.
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I need that peeler/shredder contraption you were using!😀
Me to 😊
Me too!!
😄😄
Watching from the Philippines 🇵🇭
I have been watching your for years now. I am always happy to see the expansion of your channel. I really enjoy the market tours as well. Food looks great!
I absolutely love to watch these girls. They enjoy their food! Lol
Evening is a good time to look back at the day and think about all the good things you have done. I wish you an evening so full of satisfaction and inspiration. Love from Korea🇰🇷💕
Unusual recipe. So much respect that they took time to learn English language.
I really like your channel. I got yours mixed up with SREYPOV. KEEP UP GREAT VIDEOS
Looks healthy!🤗👍
You’re killing me I love every little thing that you make it looks so delicious even the seaweed looked beautiful oh it looks so good I wish we had that here in the states I can’t find half of what you make your
Really like your preparation food and cooking style
Nhìn bạn làm đồ ăn hấp dẫn quá
Woww 😳
The tiny shrimp paste looks like either mashed braunschweiger or cat food. Bet it tastes amazing tho!
Thats where the shrimp was!
Yummy
Super food eating 👌👌👌
Wow
ខ្ញុំចូលចិត្តលេខ១ហេីយ ការពិ😋🥰
❤️❤️❤️
😍😍😍😍
👍👍
❤️
😋😋😋😋😋😋😋
Whats that brown stuff I wanna use it for my recipes?
It called shrimp paste and its made with very tiny shrimp, same as the dried shrimp you rehydrate. Both is used for the extra umami flavour that it gives, the paste has a very pungent smell. So the tip is don't smell just use it,. comes in a little pink container in the Asian section of the supermarket, or in any Asian grocery store. And comes in a little bag inside the container. keep in the fridge when opened
Firts like 😁
I love the way she shows us when buying the ingredients
We call it samphire in the U.K.
Ms Soros im afraid of this dipping sauce you put a lot of shrimp past in it i use it but very sparingly the shrimp past we get has a very strong tast or maybe as i did not grow up eating it im just not used to it
Hi
First ❤️
Is the seaweed found in the ocean or along the beach ⛱️??????
Besides heating it up, what does grilling the shrimp paste do?
Maybe it needs to be cooked since its shrimp
I think develops the flavour, gives it more of an extra umami then what it already has
They said grilling it enhances the flavor and smell
@@laurenesamboon795 oooooo okok thanks
Они едят всё движущее и растущее
Зато как пацаны трескают, только мычать успевают.
I haven't watched for a while whose the new girl
Love watching what you is it possible for you to list the ingredients used
Не повторяйте постоянно- " о мой Бог!"
Beautiful, excellent cooks and pretty feet😊😉
I don’t get using all those healthy vegetables and poisoning them with tens of thousands of mg of sodium (from the shrimp paste), sugar and usually oil from frying.
Every recipe is overloaded with salt, sugar and oil.
This conglomeration was especially unappealing.
I love seeing all the fresh, healthy ingredients they use, but I'm genuinely concerned about their long term health. The daily use of soybean oil, sugar, and msg (in the chicken soup powder) is dangerous. I get that it's their way of doing things, but those things can wreak havoc on your body.
@@tiffanyarrrr782
I agree and they have access to such healthy wonderful things to eat!
I have seen these people eat everything, what are they picking off the seaweed and throwing out?
They said they’re taking out the snails.
Ерунда какая-то, не обижайтесь. Водоросли можно и вилкой есть . Шоколадная паста с чесноком и перцем😟
Это точно шоколадная паста?
При подогреве она должна была расстаять
Печёночный паштет какой- то, явно не шоколадная паста.
Too salty! 😳 Very bad for your health.
go away.
yes go away. dont need negative comments
🤮🤮🤮🤮🤢🤢
go away. negative person. no need for your disgusting emoji comment
❤️
I don’t get using all those healthy vegetables and poisoning them with tens of thousands of mg of sodium (from the shrimp paste), sugar and usually oil from frying.
Every recipe is overloaded with salt, sugar and oil.
This conglomeration was especially unappealing.
Do they look like they're suffering from obesity? How many girls her age can climb trees with small branches blowing in the wind to pick up fruit and make delicious smoothies or even split open coconuts? They eat a lot of fresh fruits and meat not poisoned with pesticides or processed. We are creatures of fast food franchises too lazy to make our own meals. Lets not judge other cultures who may find our way of living extreme yet do not judge us. Just saying...
@@reneakina8627
You should speak for yourself. Firstly, I was raised on a farm. We ate our own meat, vegetables and fruit we grew. My family hunted, we fished and lived like what you today call, “off the grid”.
No obesity in my family or my children. I’m nearing 60 and can still climb a tree, just have to be more careful.
Try not judging all Americans simply because you may have been raised on fast food and are obese and possibly raise your kids the same.
There was a time when this country lived the way my family did, but thank lazy progressiveness for the issues of today.
Back to Sros and her family. I don’t give a hoot if she eats the best foods, all this sodium, sugar and other crap they put in their food WILL catch up with them.
Look at the more “hearty” women in their markets. I call that pretty obese.