I have a very good friend who is going through the immigration process here in America and I have been preparing all of his South Africa favorites just to give him a little taste of home. So far he has been pretty impressed that I was able to pull it off and I really think he has enjoy it, as I have because for me it’s all new dishes. I made him pepper steak pie , he was amazed when I had him over for Boerewors Sausage! Now I want to cook Peri Peri chicken livers and Bunny Chow. Thank you for posting
Such a huge pleasure. Appreciate the fact that you enjoy our videos. So glad to hear your friend also enjoy your cooking. Thanks for the ongoing support. Stay safe hey. 🔥🔥👍
As an immigrant from South Africa, ( 30 years ago, ) I'm impressed with your hospitality. FYI Boerewors means farmer's sausage. Having grown up in Durban, I miss Bunny Chow. Nando's Chicken is another favorite. Marinate chicken thighs in Nando's Peri-Peri sauce Garlic medium spicy for 8 hours then BBQ , seriously tasty. Veggi or beef Samoosas are also winners. Check it out.
Thank you!! You have taken me back to my younger years, living in Swaziland. I lived off these. Off to make my own now. Keep feeding us, body and soul. Cheers, from New Zealand.
Luister ou boet, al was ek en my vrou in Durban gebore, woon ons nou al dertig jaar in America. Enough said huh? Other than my wife's sisters, we mostly miss South African food, such as Bunny Chow, ( mutton or chicken, ) Boerewors, Biltong, Sausage Rolls, Samoosas, Melktert, koeksisters, Vetkoek, ens. Thanks for the presentation, however, we're not familiar with a number of the spices you mentioned, such as, Kasmiri chilli, Durban Curry Powder, Soomph Powder and Dhania Powder. We recognize Garum ( Masala ) powder. Is Dhania the same as Corriander ? Can you help out with some translations or suitable substitues ? We would really like to give your recipe a try. Baie dankie, thanks a bunch and siyabonga kakhulu, muches gracias.
I just made a chicken curry bunny chow last week Thursday. My first time I tried it and I used a curry masala from one of my local shops in Krugersdorp. I used chicken breasts only, and I must say it tasted very good for a first timer. Thanks for the awesome video bud.
Alright, first, totally dig the “2 under 3 over” formula! Second, the veggie spins are awesome. Next, looks delicious! And last, I’d be fully stoked if you did a chicken spin! LOL! Have a great day!
Hahaha glad you liked it man. Ya have to spice it up every now and again lol. Ya will be working on the chicken spin lol... thanks for the visit. Stay safe... 🔥🔥😎😎👍
Bunny chow is my favourite. Every time we go to Richards Bay it has to be a bunny chow at K n K Curries at the harbour 👍 Thanks for the video, keep them coming and help our bellies to keep expanding 😂
Hey Snakes I get you. The curries are always a winner especially if well prepared man. Thanks again for the support. ya the bellies are also a problem lol...🔥👌🔥👌
@@XmanCo Well I'm not much of a sir cuz I'm still in high school but I also just wanted to say I love your vids and I think it is so cool that you share our beautiful country's food
If theres anything I would certainly want xman&co to have a public gathering his food have to get tasted it's to delicious just to watch mmm yummy your to good xman&co we love you happy eating
Hello Xman & Co. Your chicken curry bunny made me so hungry. Please may I ask for the written recipe, as I find it difficult to follow the video. Thank you. Grieta Meyer
Hi Grieta, yes offcourse. Give it about 2 days and I will update the description. Which is below the video. When you watch on a laptop or pc you can click on the description and you will find the written recipe. Thank you for commenting and your support. Glad you liked it. 😎🔥🔥👍
Hi daar, hier is die spices wat ons gebruik het. Spices needed: 1 Tbs Jeera 1 Tbs Kasmiri Chilli (To be added if you want a hot curry) 2 Tbs Durbs curry powder (any curry powder will do) 1 Tbs Soomph powder 1 Tbs Dhania powder 1 Tbs Tumeric powder 1 Tbs Garum powder Salt and Pepper to taste 1 Tbs Mustard seed Bay Leaves Cinnamon sticks Garlic (cruched) Groete daar
Hi it is in the description. I have also added it for you below. Spices needed: 1 Tbs Jeera 1 Tbs Kasmiri Chilli (To be added if you want a hot curry) 2 Tbs Durbs curry powder (any curry powder will do) 1 Tbs Soomph powder 1 Tbs Dhania powder 1 Tbs Tumeric powder 1 Tbs Garum powder Salt and Pepper to taste 1 Tbs Mustard seed Bay Leaves Cinnamon sticks Garlic (cruched)
I have a very good friend who is going through the immigration process here in America and I have been preparing all of his South Africa favorites just to give him a little taste of home. So far he has been pretty impressed that I was able to pull it off and I really think he has enjoy it, as I have because for me it’s all new dishes. I made him pepper steak pie , he was amazed when I had him over for Boerewors Sausage! Now I want to cook Peri Peri chicken livers and Bunny Chow. Thank you for posting
Such a huge pleasure. Appreciate the fact that you enjoy our videos. So glad to hear your friend also enjoy your cooking. Thanks for the ongoing support. Stay safe hey. 🔥🔥👍
As an immigrant from South Africa, ( 30 years ago, ) I'm impressed with your hospitality. FYI Boerewors means farmer's sausage. Having grown up in Durban, I miss Bunny Chow. Nando's Chicken is another favorite. Marinate chicken thighs in Nando's Peri-Peri sauce Garlic medium spicy for 8 hours then BBQ , seriously tasty. Veggi or beef Samoosas are also winners. Check it out.
As a Indian and a Durbanite watching how you do a Durban style chicken curry bunny..that looks so divine!😍😍 well done.
Thank you so much. Really appreciate the comment!!! 🔥🔥👍
This Looks Delicious. And thanks for the shout out Bro. We learn a lot from you and the Shout means a lot to me. God bless you guys
Hey Alex anytime man. Appreciate your interaction and your support man. God bless boet. 🔥🔥🔥😎👍
Well done my frnd, your chicken curry bunny chow recipe looks really tasty. 😋😋😋
Hey thank you so much my friend. Appreciate the visit. 🔥🔥🔥😎👍
Thank you!!
You have taken me back to my younger years, living in Swaziland. I lived off these. Off to make my own now.
Keep feeding us, body and soul.
Cheers, from New Zealand.
Thank you so much for your support man. Stat safe. 🔥🔥👍
I like it
Thanks for sharing your tip on the coals !
Luister ou boet, al was ek en my vrou in Durban gebore, woon ons nou al dertig jaar in America. Enough said huh? Other than my wife's sisters, we mostly miss South African food, such as Bunny Chow, ( mutton or chicken, ) Boerewors, Biltong, Sausage Rolls, Samoosas, Melktert, koeksisters, Vetkoek, ens. Thanks for the presentation, however, we're not familiar with a number of the spices you mentioned, such as, Kasmiri chilli, Durban Curry Powder, Soomph Powder and Dhania Powder. We recognize Garum ( Masala ) powder. Is Dhania the same as Corriander ? Can you help out with some translations or suitable substitues ? We would really like to give your recipe a try. Baie dankie, thanks a bunch and siyabonga kakhulu, muches gracias.
I just made a chicken curry bunny chow last week Thursday. My first time I tried it and I used a curry masala from one of my local shops in Krugersdorp. I used chicken breasts only, and I must say it tasted very good for a first timer. Thanks for the awesome video bud.
Thats awesome Andre, you cant go wrong with a chicken curry. Thanks fpr the comment and stay safe man.🔥🔥☺
Alright, first, totally dig the “2 under 3 over” formula! Second, the veggie spins are awesome. Next, looks delicious! And last, I’d be fully stoked if you did a chicken spin! LOL! Have a great day!
Hahaha glad you liked it man. Ya have to spice it up every now and again lol. Ya will be working on the chicken spin lol... thanks for the visit. Stay safe... 🔥🔥😎😎👍
Born and bred in Durbs at Addington hospital many moons ago , now living the dreams in Australia 🇦🇺
Fantastic man. Thanks for the support. Appreciate it. 🔥🔥👍
mmm ❤❤❤ tops xman and co ur the best 🎉
Good video X-man. One of my favorite dishes.
Hel Kallie thanks man. Appreciate. Wow this is a beautiful dish hey... 🔥🔥🔥😎👍
Bunny chow is my favourite. Every time we go to Richards Bay it has to be a bunny chow at K n K Curries at the harbour 👍 Thanks for the video, keep them coming and help our bellies to keep expanding 😂
Hey Snakes I get you. The curries are always a winner especially if well prepared man. Thanks again for the support. ya the bellies are also a problem lol...🔥👌🔥👌
Looks amazing.................can't wait to cook it!!
Im sure you will love it!!
Excellent........
This looks absolutely delicious 🔥🔥
Thank you :) 🔥🔥😋😍
I'm trying this now.....😅🎉
Awsome my man, this is an excellent show keep it coming
Thanks man appreciate the comment. Glad you enjoy the channel. Stay safe and visit again.🔥🔥🔥👌
Looks amazing really impressed such a great meal please can you tell me your spices please take care 🍻
Yes indian boy approves
Thank you sir...🔥👌
@@XmanCo Well I'm not much of a sir cuz I'm still in high school but I also just wanted to say I love your vids and I think it is so cool that you share our beautiful country's food
If theres anything I would certainly want xman&co to have a public gathering his food have to get tasted it's to delicious just to watch mmm yummy your to good xman&co we love you happy eating
Hey Sohawan, thanks man. Appreciate your support as mentioned. Yes that would be awesome 🔥🔥🔥😎👍
Looks divines
A proper Durban bunny chow has to be eaten by hand😆😆😆 lol
Awesome video
Now you talking. With the hands I agree. Thanks man.
Do a video chowing the bunny with your hands 👌😆
How’s a shout out if possible
Thanks
This looks delicious.
Definitely
Awesome vid! I've seen grated potatoes used in place of cornstarch. Just an idea!
Along with the normal amount
Deinitely a good tip that!!!🔥🔥👍
Always great watching u
Hey Regan thank you so much for the support and the great comment. Stay safe man. ☺👍🔥
Hey Xman - impressive knife skills 👌
Thank you Matt, appreciate it. 🔥🔥👍
Looks good as always boss, just one question is Fried Chicken popular in South Africa?
Thank you so much man. I believ it is if you are meaning like KFC type of cooking.? Stay safe man. 🔥🔥👍
Nothing beats a Durban bunny chow
Definitely 🔥🔥👍
What a lekker channel well done!! I love it
Thank you so much for the comment. Appreciate your support. Stay safe 🔥🔥😎👍
Hi Mr Xman!! I'm in the states and am trying to find the spice holder plate you have. What do you call it?
Hi Wendy, the spice plate is in actual fact a snail bowl. a bowl you serve snails in. have seen that before? Hope that helps. Stay safe.🔥😀🔥
Please try our gourmet Spicemaster brand masala... thank me later.
Will definitely give it a try... 🔥🔥👍
Hello Xman & Co. Your chicken curry bunny made me so hungry. Please may I ask for the written recipe, as I find it difficult to follow the video. Thank you. Grieta Meyer
Hi Grieta, yes offcourse. Give it about 2 days and I will update the description. Which is below the video. When you watch on a laptop or pc you can click on the description and you will find the written recipe. Thank you for commenting and your support. Glad you liked it. 😎🔥🔥👍
Awsome experience ❤
Thank you man
Ek het gewag vd spices aah! Watse spices gebruik jul ?
Hi daar, hier is die spices wat ons gebruik het.
Spices needed:
1 Tbs Jeera
1 Tbs Kasmiri Chilli (To be added if you want a hot curry)
2 Tbs Durbs curry powder (any curry powder will do)
1 Tbs Soomph powder
1 Tbs Dhania powder
1 Tbs Tumeric powder
1 Tbs Garum powder
Salt and Pepper to taste
1 Tbs Mustard seed
Bay Leaves
Cinnamon sticks
Garlic (cruched)
Groete daar
Lekka broer
Dankie meneer. 🔥🔥👍
Eet die ding met jou hande man ! lmga
Hahhaha Shaun... 🔥🔥😉👍
Food looks great and sure it tastes great but it’s not Durban chicken curry for a bunny chow
Thanks man. Appreciate your comment. 🔥👍
Tell me spices of this dish
Hi it is in the description. I have also added it for you below.
Spices needed:
1 Tbs Jeera
1 Tbs Kasmiri Chilli (To be added if you want a hot curry)
2 Tbs Durbs curry powder (any curry powder will do)
1 Tbs Soomph powder
1 Tbs Dhania powder
1 Tbs Tumeric powder
1 Tbs Garum powder
Salt and Pepper to taste
1 Tbs Mustard seed
Bay Leaves
Cinnamon sticks
Garlic (cruched)
You forgot to debone it after cooking , ah nee a
Hahhahhaa 🔥🔥👍
water my mond nou
!!!!!
Sjoe die enetjie was baie lekker. 🔥🔥👍
I prock prot Warren Guys my
Sorry boet,you mentioned "best chicken curry".
A legit chicken curry will always be skinless.
No harm,no foul.
No probs at all. Rightfully so. Thanks for the comment man and stay safe. 🔥🔥👍
lol, A white guy making Char food.