Breakfast buffet restaurant Hotel Holiday Inn & Suites Glodok, Jakarta indonesia Part 3

Restaurant on floor 3
The breakfast buffet restaurant on floor 3 is very big and beautiful with many different food sections. You can make choices of Western, Chinese, Japanese and Indonesian food, fruits and drinks. Different choice of high quality coffee and healthy drinks. All food are made fresh and constantly checked by 2 assistant chef cooks on taste, presentation and quality. The assistant chef cooks are always standby at the food sections to serve and provide you with information about the food. All food cutlery ect are sterilized. Next to the assistant chef cooks which are responsible for the food are the restaurant managers which are responsible to ensure the restaurant run smoothly and efficiently and food service managers. All the staff members of the restaurant are highly dedicated to there job and provide you with the best service, its a perfect teamwork with a smile and happy feeling. The biggest reward for the staff members is to see all the guests with a smile and happy feeling.
The breakfast buffet is from such a good quality and diversity that you don't want to miss it for a day.
Advice, book your room including breakfast (you will never regret).
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