A Stir-Fry Lesson From the Champion of Hakka Cuisine: Part I｜Secret Kitchen

#HakkaStirFry #HakkaCuisine #Hakka
👉 Part II: • A Stir-Fry Lesson From...
Crunchy celery, salty pork, and savory smell with soybean sauce. Hsueh-ling’s Hakka Stir-fry is the perfect home cooking and cultural food in Taiwan. Grab a pair of chopsticks and enjoy the tender crisp. The layered texture and caramelized flavor can only serve you admirably.
#SharonHuang #SecretKitchen #StreetFood #TaiwanCuisine #Foodie #Mochi
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