আলুপোস্ত তো অনেক খেয়েছেন কিন্তু এই ভাবে বানালে স্বাদে হবে অতুলনিয় | Easy & Quick Aloo posto recipe

আলুপোস্ত তো অনেক খেয়েছেন কিন্তু এই ভাবে বানালে স্বাদে হবে অতুলনিয় । Easy and Quick Tips & Tricks Aloo posto recipe pure Bengali style | Potato with Poppy Seeds Recipe | Alu Posto Recipe
#aloopostorecipe, #pamparheshel, #patatowithpoppyseedsrecipe, #আলুপোস্তরেসিপে, #alupostorecipe
Aloo posto is a traditional Bengali recipe of potatoes in a lightly spiced poppy seeds paste, made with potatoes (aloo) and poppy seeds (posto). It's a simple yet flavorful dish that's popular in Bengali cuisine. Here's a simple & quick recipe for Aloo Posto:
Ingredients:
1) 4 medium-sized boiled potatoes, and cut it cubed
2) 4-5 tablespoons poppy seeds (khus khus/posto)
3) 2-3 green chilies, slit lengthwise
4) 2 tablespoons mustard oil or any cooking oil
5) 1/2 teaspoon cumin seeds
6) ¼ teaspoon turmeric powder
7) Salt to taste
8) Sugar to taste (optional)
9) Water as needed
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