Curry Leaf Plant at Mark and Cindy's Food forest in Lutz, Florida (Zone 9b).

The curry leaf is an herb grown on the curry leaf tree. The tree is native to India and also grown in southeast Asia. It is a culinary plant whose leaves are used as an aromatic. With a strong flavor and aroma it is used in soups, sauces and stews. They are a rich source of vitamins A,B,C, B2, Calcium and iron. It is believed to help control cholesterol, help with diabetes and control blood sugar levels. It can be grown in tropical and subtropical areas and it is low maintenance and easy to grow.

[@TampaTropicalGardens]

Great information! Thank you brother. God bless you.

[@tropicalfruitman4394]

God bless brother!

[@dumblady]

Nice video...How is your plant doing now? Did it survive the winters? We have a smaller potted curry leaf plant that I'd like to plant in the ground eventually. (Zone 9a Spring Hill FL) The taste is very weird and unique. I'm looking for ways to use it in American cooking. How many leaves do you put in your rice? I'd like to try it. Thanks!

[@tropicalfruitman4394]

The curry plant made it through the winter. I cut it back a bit and it has grown even more than before. It is doing great. I actually don't use curry in my food but I do use it in my hot tea every day along with the moringa.