@@cookingwithBabraMuthoni I didn’t know my question will hurt you wanted to know so I can follow your method,i would advice you to read the questions carefully before answering
Do you need to add baking powder to self-raising flour? I understand that self-raising flour already contains baking powder. Please confirm that you are indeed using self-raising flour. Thank you.
Mandazi Eggs, milk, mixed together in one dish, flour and sugar mixed together plus baking powder each gram of flour needs one sp of baking, then blue band. From there you add the mixture of milk and eggs little by little
Plus long nails, is a turn off for me when cooking things to do with Chapos, mandazis etc... I don't know why i usually feel that kunakauchafu zinahide ndani 🙈 Love the recipe though, will try it this weekend. Thanks for sharing.
Thanks very very much for that recipe, i will give it a try, those madazi looks yummy 🤤 & tasty
Hi it's looks yummy will try it tmrw thanks for the recipe 😋
Looks yummy ad delicious, will hv t try this.....
😋😋😋😋yum yum.. thanks for this recipe, i have to cook kesho asubuhi
@cook with Msoo I just subscribe to your channel 😊
@@shaninowaya4697 thanks dear❤️
Thank you dear 😋😋😋😋
I just love your recipes vry gud, u are gud in explaining
Will have to try it out, looks delicious
Do you add in baking powder when still using self rising flour
Open a CZcams channel I will be glad to learn from you "chef"
@@cookingwithBabraMuthoni I didn’t know my question will hurt you wanted to know so I can follow your method,i would advice you to read the questions carefully before answering
@@cookingwithBabraMuthoni that is rude madam
@@cookingwithBabraMuthoniCome on! That was a genuine question. Don't be rude
@@cookingwithBabraMuthoniAm also wondering why you are adding baking powder to selfraising flour?
You add baking powder to self raising flour? 😮
I will wonder how many cups of flour are in 600 grams of flour
Very well I have learned something keep up
So nice dear.
Can you tell us why you are using both self rising flour and baking powder?
Wondering too coz already the self raising flour has the raising agents
The baking powder added seems to be much too.
Wouldn't the mandazi have a funny taste at the end or how do u do it?
Just asking
@@gdee-zt5pn mmhhh wondering
Why use baking powder when the flour is self raising?
I wonder 🤷
Makes it even softer & more pillowy
They look delicious, thank you for the recipe
Thank you so much
Thx but you didn't open your mandazi so we can see inside
Do you need to add baking powder to self-raising flour? I understand that self-raising flour already contains baking powder. Please confirm that you are indeed using self-raising flour. Thank you.
Good job😊
I wish you can be writing down the ingredients in the description box please
Yeey 😊thank you 💕
Love your recipe
If I use selfrising flour I don't use baking powder
Your nails are polished why hizo cutex hazitokani
Can u measure the flour using cups coz not all of u have
Yooooooh . I have missed my gheeeels... 🔥💪
That was too much baking powder in a self rising flour I think,why use the two
Even me I wonder why six tsp?
Tried this and wow. Asante sana.
What's the name of the flower 🌼 called?
Wow
Kenya citizen tv
Mandazi
Eggs, milk, mixed together in one dish, flour and sugar mixed together plus baking powder each gram of flour needs one sp of baking, then blue band. From there you add the mixture of milk and eggs little by little
I will try to
Your mahamuri look delicious have you forgotten to put Nazi ?
Can one use warm or cold milk?
Which type of the flour? or any can do
yummy
😊😊😊
What if I don't have blueband what else can I use dear
Butter unsalted
Delicious..
😊😋😋😋
Why all that baking,n the flour is selfraising??
Hbiybtutcufvdfsfcghgvub jnouhbjiybihbbi🎧🎧🎧🎧🎧🎧🎧ijnnkhbjhu🎧🎧🎧🎧
Knowing🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧kjkjnojnnohnkhihnjhi🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎧🎤🎤🎤🎤📻🎧🎧🎧mbjjbnjnojnnojukbnk
Kkkkkkk
Hajji jnojnkijhuhnoujoj
i dont understand why baking powder is needed while using self rising flour, help?
6 teasp of baking powder is a lot especially when you are using self rising flour.
Noooooo, Babra sure, do you mean the liquid was enough for kneading ??
Kip it up
The baking powder is too much
No yeast?
No
Please you should not have cutex in kichen
Plus long nails, is a turn off for me when cooking things to do with Chapos, mandazis etc... I don't know why i usually feel that kunakauchafu zinahide ndani 🙈
Love the recipe though, will try it this weekend. Thanks for sharing.
It's not hygiene with those nails and use gloves
Buh those nails are nt health for pipoz food,plus cutex
your finger nails are not recommended
Your mahamuri look delicious have you forgotten to put Nazi ?