Treasure Tea Restaurant, the master has fried millions of chicken steaks for more than 20 years.
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- čas přidán 22. 07. 2024
- 0:00 The oldest tea restaurant on Bailing Road, the master has fried millions of chicken steaks for more than 20 years. Do you think it is not delicious? How is it possible?! 6:50 Diners evaluated an old city tea restaurant that was completely polarized, but it has stood for more than ten years. Why? At 14:41, fried chicken steak and five willow eggs, which are bigger than your face, and a large cup of frozen lemon tea, are not even 30 yuan! Is this going to shut down all the nearby tea restaurants? I couldn't have imagined that Foshan still has this kind of flat to pants-throwing tea restaurant! You can eat a big bowl of thick soup with chicken legs in less than 30 yuan! And all real material, taste is quite good! Shop Name: Green Bamboo Tea Restaurant Address: No.89, Bailing Road, Yuexiu District, Guangzhou Tel: 020-83319115 Business hours: Monday to Sunday 11:00-20:00 Shop Name: Huige Kitchen Address: No. 10, Panlong West, Dairy Factory Street, Tongfu Middle Road, Haizhu District, Guangzhou Telephone: 020=84395038 Business hours: Monday to Sunday 11:00-14:30 17:00-20:30 Shop Name: Tea to Run Address: No.2, 145 Chigang Road, Haizhu District, Guangzhou City Telephone: 18924128433 Shop Name: Creative Cantonese Food for Juice Address: Room NC1069, 1st Floor, Block C, Jiabo City, 189 Foshan Avenue Central, Foshan City Telephone: 13929922007 Business hours: Monday to Sunday 11:00-14:00 17:00-20:30 Eat all over Guangdong pcjgd.page.link/u9DC Follow Jiasheng to eat delicious food pcjjs.page.link/rniX Eat delicious food with Da Qiu pcjdq.page.link/V9Hh Eat all over Foshan pcjfs.page.link/RtQw A wave of porridge, flour and rice pcjzfmf.page.link/qL6j Eat all over Zhuhai pcjzh.page.link/29hQ Pin a city. pcjzg.page.link/V9Hh Eat chicken! pcjcj.page.link/Tbeh Play with Pin Cheng Ji pcjw.page.link/V9Hh Tasting a city is not only food, but also humanities! Go, take you to find delicious! Our dream is to eat the food of every city in the world! Eat all over Guangzhou, eat all over the world! Traditional Chinese food, western food, net red food, civilian snacks! As long as it is delicious, we will never let it go! If you want to get more delicious food, just follow us! Welcome to subscribe [pcj.page.link/Tbeh 】 Where is your city delicious and where is fun? All in our original video! ”We will ensure that the content of the film does not involve any animal abuse and that all ingredients are obtained in accordance with ethical and legal requirements.” # Pincheng Ji# Guangdong Exploration Store# Tea Restaurant
- Jak na to + styl
喺CZcams 嘅讀者自然識去搵重溫。
品誠記，一係專心帶貨，一係認真介紹美食、唔該做好自己！
In a precious time-honored fast food restaurant, the chef has pan-fried millions of chicken steaks during his 20-year cooking experience.
*太棒了，我喜欢。❤️*
有得你坐已經好幸福
香港有名大於實的西店
排隊都超一個鐘啦！
混剪得很好，剪辑人员用心良苦！
如果你系广州佬一定钟意😻，支持你品诚记。
写✍️错，《品城记》支持你。
太油了
，
炒冷飯時段
牛排要炆够身才好食！👍
👍👍👍💕💕💕😆
why mr chou should like that in mark 17:00? maybe tooth ache
If Western viewers are also your marketing targets, please be serious about the translation of the title of every video. Yes you can say they might, to a certain extent, guess the meaning of the sentence. But respect is only for those who respect others' culture while their own.
xo醬,係香港人用馬拉盞醬再改良
全部都係舊片
又replay😒????
直頭冇得輸啦！香港最少40起
好貴啦係果度賣23就好貴了，要睇番收入
香港的價格太贵,很多香港人都駕車北上,经港珠澳大橋, 吃吃吃,吃完返香港
这么平的出品你们居然又吃了人均50？
好心啦！抵你哋遲早收皮
666
养一大帮人 这订阅量 全靠商城 迟早收皮😂
XO醬是李錦記由廣州引入香港？咁得意？XO醬係八十年代頭，香港啲廚師發明嘅，當年香港紙醉金迷年代，的生意人飲XO拔蘭地代表佢哋身份，香港的廚師改個名XO醬，就表明用料高級，冇錯個醬係馬拉盞既改良版。當時廣州先至啱啱走出一窮二白，XO？香港飲食文化同廣州同源，不過唔係乜X都係廣州發明嘅，廣州有先嘅。有時講返事實好啲。
理解能力真差，由头到尾，师傅都强调“XO酱由李锦记（从大马）引入来（香港）”，根本没提到广州
XO醬係香港龙皇洒家老扳黄永幟發明既 靈感來源係馬来西亞既馬拉盞 更加同李錦記無关
xo醬係由專欄作家王亭之所創，最早在半島酒店嘉麟樓推出，之後各店坊效而大行其道！
有xo醬時黄都未入行，你太高估佢了，佢出名係黄麗梅主持亞視節目揾佢做嘉賓而已！後去咗無記至揾咗人老襯掠水！
大秋肥咗
各一奇，又炒冷饭，叼