Creamy Tofu Chicken Liver Sisig

Hey guys! Welcome back to my CZcams Channel. For today's video we're going to cook quick, simple, easy, and delicious recipe affordable and practical to the budget.
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Ingredients
4 pcs Tofu cubed
250 grams Chicken Liver sliced into strips
1 onions diced
5 pcs garlic chopped
2 tbsp of crispy fried garlic
5 strands onion springs chopped
2-3 tbsp of soy sauce
1-2 pcs chopped green sili pepper
125ml of all purpose cream
1 tbsp of powder seasoning
1 tsp of crushed pepper
2-3 tbsp of cooking oil
Procedure
Heat the pan then put the cooking oil.
Once the oil is heated, sautee the onions until half cooked.
Then put the Tofu and fry until golden brown.
Add the chicken liver and continue to sautee.
Put the chopped fresh garlic and stir.
Pour the soy sauce and stir.Followed by chopped green sili pepper.
Then pour the cream and continue stir and toss the ingredients.
Season with pepper and powder seasoning to taste.
Serve in a platter and sprinkle with crispy fried garlic and onion springs.
ENJOY YOUR MEAL. HAPPY EATING. HAPPY COOKING 😊
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Favorite kong comfort food yan. Masarap. 🙌🏼❤️👍🏼❤️