Chicken Congee (Rice Porridge) - Chao Ga Recipe | Helen's Recipes
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- čas přidán 23. 12. 2012
- Ingredients:
1/2 cup jasmine rice
1/2 cup glutinous/sweet rice
8-12 cups chicken broth
chicken
1 piece ginger, smashed
1 shallot, smashed
1 onion, peeled
salt, sugar, chicken stock to taste
Spring onion, pepper, coriander/ Vietnamese mint "rau ram"
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Thank you (: My girlfriend is Vietnamese and does not have family near us. Sometimes she gets very sad because she misses the food from there so sometimes we go to the vietnamese market to get food there. Today I decided to cook her this because she mentioned she really wanted to eat it again. She loved it (: Thanks again
Thank you 🥰 I think you can do it!
I brought in the New Year by making this for my family this morning and it turned out GREAT! Thank you Helen for sharing your recipes with us!
after thanksgiving, i use the left over turkey!! my favorite!!
good idea!! I always think its a good way to use up leftover meat, but my Vietnamese friend say "chicken must be cooked in the soup or not tasty" So i did not. I so glad you mention this, now I know someone have experience to the taste of it this way! Thanks for post ^.^
Thank you very much. Wishing you much happiness in this holiday and the year to come.
That looks amazing! Thank you for sharing your tips.
Thank you so much for these tutorials. My mum is a fussy eater and amazing cook and she fell ill. She complimented this recipe I’m so grateful
Thank you so much for the tutorial! This was a childhood comfort food for me too. Now I want to cook it for my kids to introduce them to the Vietnamese food I was brought up on. Dad used to serve this with a side of Vietnamese herbal coleslaw.
Edited to add: I used your recipe and it was a success! My family loved it! So delicious!
Wonderful! Hope you enjoy 🥰
I’ve made this recipe three times now. It’s definitely the most simple and most delicious recipe for congee I’ve found. I can’t get enough of it. It is so tasty and always makes me feel comfy, warm and healthy. Thanks so much for sharing!
Thanks Travis. Chao is my best comfort food, too :)
Helen, you are so gentle. I love the soothing voice.
Helen, you know how to make everything I love! how is that possible? omg! bless you woman!
My grandmother used to make this when we were kids :D She's Dutch-Indonesian so we know it as "bubur ayam" but it's very similar. It's nice with thinly-sliced leek or cabbage in it and a good way to sneak vegetables into kids. I'll have to give it a try, my grandmother doesn't really follow a recipe so I never did work out how to do it properly. Thank-you for the instructions! :D
Thanks Helen. I love listening to you talking.
My favourite comfort food! Reminds me of my Grandma ! Great stuff Helen!
So I found this video today and I tried it. It was so flavourful and aromatic, it made my kitchen smell wonderful! I was intimidated by the whole chicken, so I used chicken wings instead, and I threw in a turnip with my onion, but it came out wonderful! Thank you for sharing this wonderful recipie~
Your recipes are so reminiscent of my mom’s! Having moved out, this is a huge comfort for me. Thank you so much!
Glad you like them!
It's winter here in 2019. I need a hot bowl of chao. Thank you for this recipe.
Thank you very much for this recipe. My son is feeling bad and I am going to make this. My mother used to make this for me. Thank goodness we have an asian market here in Austin Texas. It is cold and raining today. Perfect soup. You make cooking vietnamese food fun!!!
Helen!!! Very good job :) I am abroad from Vietnam and really bad at cooking. Your channel really helps me :D keep going girl
Great! I'm glad you've succeeded with my method ^^
Thank you for the recipe. It worked well, and was delicious. I have a stomach flu right now, and the chao ga was perfect for it.
hihi I'm glad you spotted me Thuc Anh ;)) Thanks for the love and wishes. Happy new year to you !
This is the best recipe! So easy/simple to follow yet very tasty! Thank you so much for sharing :)
This looks so simple an delicious. I usually make my congee on the thick side, like a thin porridge. Need to try it more soupy some day.
I make mine soupy like this video. Honestly it's been god send since having gastritis. Works wonders.
The way my mom used to cook it. My biggest comfort food growing up. Always used a little bit of fish sauce to add some extra flavor.
hehe I've tried my best ;) Thanks for the blessing
I really enjoyed this video, Helen. Thanks for making it :)
I just cooked this today and it's a delicious meal I like mine with cilantro bok choy and green onions yummy combination for a cold
my goodness so easy! thank you so much, I'll be making this in the near future :)
Thanks Ngoc
Dear Helen,
You're really good at cooking.
Wish you and your loved ones a merry Christmas and happy new year!
So well explained. Thanks very much Helen lovely dish.
Thanks a lot for your support
Your recipes are spot on! Very similar to my moms cooking. Thanks a lot for sharing, I need to buy your cookbook soon!!!
I love your recipes
Thank a billion, Helen
So glad I can make you happy ^^ Thank you for the Xmas wishes and same to you and your family ^^
I managed to impress my Vietnamese girlfriend with this very easy dish. Thanks Helen, always easy to follow videos.
Great! Glad it worked out well for you :)
Thank you :) Wish I get there some day hehe.
Merry Christmas Helen!! I like this soup. Thank you, for good recipe..
I am soooo happy to see this video! Thank you!! Can't wait to make it. Merry Christmas to you and your family Helen! Keep up the great work. :-)
Hey how r u.. U commented his 8 yrs ago
Bac dang hoc cach nau chao ga cua Helen’s day! Va da xem cach nau pho ngon, nhieu mon ngon! Cam on va cuc suc khoe,tre dep,de thuong qua! 👍🇨🇦
chúc bac và gia đình có bữa ăn ngon miệng nhé :)
Thank you thank you thank you cam on ! Finally a video of this a great video and English and viet subtitles my husband is vietnamese and he has a fever this morning so ill try and make it as good as you !
Helen I love all of your delicious recipes and your very calm sweet voice 💖
Thanks 🥰
wow...look simple but delicious. great job ^^
Glad to know that! Thanks for your comment duyen :)
keep up the good work Helen, ur ingredients so easy to get anywhere at asian grocery... try couple of ur recipes before, never let me down 👍
Cool :) Keep cooking :)
Hello Helen.. love your voice.. your videos and thank you for sharing.
Please don't ever stop cooking..!!! ; )
Gonna make chao goi ga this weekend.thank you so much Helen im your biggest fan :)
Very helpful Helen. I'll try this @ home
My mom makes the best chicken congee and I’ve always wanted to make my own!
I use a mixture of Khmer rice and Brown rice. So Yummie and thanks for the recipe.
Thank you so much. I can make this at home now😋
Hellen, you are the reason why i love to cook vietnamese dishes. Fan since 2012 ❤️
your comment made my day :)
@@HelenRecipes thank you for everything ❤️
Look so good!!
Thanks 😊 Helen...
Cuteness levels exceeded. Subscribing at full.
Max flavor achieved.
this recipe is perfect. thanks!
thank you thank you thank you!!! Ive been trying to find a recipe for this on youtube this forever! =)
That looks wonderful. Question: Can you put nuoc mam in it for flavor?
So cute
Thank you for teaching
I am in love!!
Love it!
I love your recipes. Easy to follow. Random question, I see you traveled to Vietnam a lot for your vlog so do you live there now or in the states?
yes you can
um chi cung hay lam vay ^^ chac hom nao chi lam them video goi ga ^^ Chuc em giang sinh va nam moi vui ve nhe
for sure!
Cảm ơn em ...
Toi thich chao ga rat nhieu!
I will give your recipe a try right away.
I was always making it a bit thicker and also I love the chicken skin inside it :3
And my vietnamese friend once told me that for chao ga it is better when the chicken is a bit older but I dont know about that.
I personally love vietnamese kitchen!
Cam on rat nhieu
I was sick this weak so I gave this recipe to my mom so I can try. It was delicious and yummy!! Thanks for making this video
Lizabeth Phan ლ It's Lao Khao Piak Khao original.
Gonna blow my family’s mind when I make chao ga for them without them having to teach me. Thanks!
Best authentic Vietnamese Chao Ga. Other recipes are not very good. Thanks Helen.
My pleasure 😊
You're so cute and your voice is so soothing. I love your recipes too!!
Thank u helen thank u so much..
thanks for the recipe/youtube. mine turned out great.
I looked through your whole channel for cháo lòng but I can't seemed to find it... please please make a video in the future :D
that is soooo good
so nice. I am eager to try it at my home.
what does carbs mean?
The best recipe of chào gà cam on chi
Thank you!
I will be making this porridge later since it’s very cold today
Minh song xa nha nhieu luc them dc an nhung mon nay nhung lai k biet lam nho co clip cua ban ma minh lai biet cach tu lam cam on ban nhieu nha
I luv this stuff reminds me of mom use 2 make
Easy breezy to make...thanks
thanks ;)
Thanks soo much for the recipes!! I just finish cooking, it a better way to cook, before every time I cook it burnt button of pot!! It taste so good too, but I used 2 big chicken leg quarter.. Lol still taste good!
very tasty recipe
Thank you, very imformative. I want to make this for my 15 month old baby. Have you ever added small shredded carrots? I had chao before and there were carrots added. I just don't know how or when to add them.
Hey how r u this reply comment is just here to know is everything good
Dạ, em cám ơn chị nha ^^
shallot?
This "chao ga" so nice it remind me of viet street food at night time to eat "chao ga " or "chao long" , you can make " chao thit bam" as well helen when someone is sick. thanks for sharing Helen I will try your recipe for chao ga. Do you make "canh cu cai muoi" as well?? Cheers
I went to Vietnam last year,loved chao long!
i love you helen!
Looks delicious. Boil egg? 💞
Interesting that you use both glutinous and jasmine rice. My parents only used jasmine rice in our congee and we like ours with less water so it's more dense. I like eating mine topped with sliced green onions, sliced cilantro, fried shallots, and homemade garlic hot pepper. Mmmm!!! BTW, your hair looks great!!
Lao people make this too its call kaopiak. I eat this when I'm felling sick like a cold are fever.looks good helen"s thanks you.cherrs
Little kittle
Honestly...I think all Asians have a rice porridge recipe.
Slightly different but good for when your sick. >.
Huyen Ly....in my country it's breakfast food most found in any fast food every morning....
Omg I'm Lao too ! My mom and grandma always make this in the winter or when I'm sick and it's amazing !
Little kittle It's Lao Khao Piak Khao original.
Hello, thank you for your fantastic recipes. I never find your old recipes on your website because there is no search engine on your website. Do you have the link to the complete recipe for chao ga? Thank you.
Sorry, it was an old recipe, so I don't remember about the place I save this recipe. I will find and give it to you soon.
@@HelenRecipes thank you verymuch
Thank you Helen. You are so sweet.
Make this today for mam and dad. first time in my life. And i am 43 .Mam's kooking is the best....but my dad told me....this is one of the best chao ga I Have. :). I told him....learning from youtube. Tnx
Tina Nguyen wow, that's cool! You should could him chao ga more often ;)
You don't need to. I like the way you speak- it's actually cute-:) Thank you for sharing your videos. I'm going to try this recipe today - it's cold and snowing outside. I love Vietnamese food. Tnx again
Hi Helen, I'm excited to give your recipe a try! It will be my first time making porridge, I've been hesitant to do so. But, I've never had to cook a while chicken before - how do I wash the chicken before cooking it? Is it needed to do that, and are there any "insides" that shouldn't be there before I cook it? Please let me know the soonest you can! 😊
It depends where you buy the chicken. Mostly at supermarkets, all the insides have been taken out. So just rub with some salt and rinse under tap water.