Fat Melting Amla Tonic - Boosts Immunity, Hair Growth, Weight Loss & Glowing Skin -Nellikka Arishtam
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- čas přidán 10. 09. 2024
- nellikka arishtam for weight loss, iron deficiency, anemia, blood purification, fat burning. how to make kerala ayurvedic amla tonic at home. amla for weight loss
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Copyright (c): nisahomey.com, this recipe is developed and first published on May 13, 2017 by Nisa Homey
Thanks for watching and don’t forget to LIKE, SHARE & COMMENT!!
XoXo
Nisa
DISCLAIMER:
Do not have this drink if you are allergic to any of the ingredients or have any kidney disease or on a blood thinning medication.
Pregnant and lactating women should consult their health practitioner before trying out natural home remedies or any remedies in this channel.
This video is only intended for an informational purpose.Readers are subjected to use this information on their own risk.This channel doesn’t take any responsibility for any harm, side-effects, illness or any health or skin care problems caused due to the use of our content or anything related to this..
The content is offered on an informational basis only, and is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified health provider before making any adjustment to a medication or treatment you are currently using, and/or starting any new medication or treatment. All recommendations are “generally informational” and not specifically applicable to any individual’s medical problems, concerns and/or needs.
I made this and turned out exactly the way you show.
Having it daily.
How's it working? Any improvement in hairloss/growth??
Hi! Since u made a successful batch, cud u advise me about 2 things -
1. How to avoid fungus formation? Cos it's a Big concern & if it occurs, a big loss!
2. How does one store d fermented amlas n consume it?! 🤔
Thank u!
@@1peeptom to avoid fungus ,I dry the amlas completely,as in not even a droplet of water must get in . To store ,I sieve the liquid and store it in glass bottles (I use the empty ketchup bottles, cleaned and dried)
@@t_a7923 no improvement in hairloss though. But overall I feel good drinking it.
@@MadamYG Appreciate ur response! But my 2nd half of d Q is unanswered- What do u do with d 2kg whole AMLAS??
Amla tonic/Nellikka Arishtam
#nisahomey #skinnyrecipes
Skinny Recipes amazing women yu r
Skinny Recipes Je sohna mere dukh vich raazi... tey main sukh noon chulley daawan...
Hello mam!! I love all your recipes. I made this and it got fungus on the top layer. How to stop that, please guide, i want to make it again
I am preparing more than 10 years.and consuming this drink. Really good.
What to do with amla, we have to throw or any useage is there? When to add powdered masala
It is good to know about you sir. Can you give tips or commonly made mistakes, that would be really helpfull
After prepared how long it will be good to drink. It's medicinal value s remain good.
How Amla is to be used in this? The video mentioned 1-1.5 kg of jaggery but didn't seem to specify the Amla quantity to be used.
1kg amla .ja
The best part is no heating of amla so no loss of nutrients.... very clever..... thank you ....
I made this text book method as you told. Came out perfect. Drinking it is difficult due to taste. Also if drunk close in time to consumption of dairy products, it gives my stomach growling. My mom gets drowsy after consuming it.
OMG... I have been looking for such immunity boosting tonic recipes. Thanks for sharing.
When to consume??
Thank you for this recipe. I prepared (put all the mentioned ingredients) this in last week of January 2020 using 8 to 10 amlas. I just opened the jar today to check the condition and could see black liquid. Will wait for 20 more days. Waiting to taste it. Thank you.
Thank you so much for the recipe. I tried this recipe and it turned out so well. Loved the flavour of the tonic. My kids loved it too! Thanks once again. ❤️
I didn't knew that i know many malayalam words. my matru bhasa is Gujarati and there are many malayali word i can understand like Bharani, Sharkara/Gudam, Dhathaki ,Choornam etc.
Nice tip for great immunity boosting. And yes, gooseberry does wonders.
As far as storing is concerned, I guess if we are drinking this on daily basis, the bottle won't last long. It will be over by the time next batch is ready to consume. Happy drinking all! 😁
Mam I have been searching extensively how to consume amla, since i have been experiencing severe hairfall... Thank you for this video... Just one qn... For how long can we store the juice in glass bottle? Is it okay if we prepare it in winters and store it for the entire year ahead? Since amla is not available easily in the summers
glad that someone is documenting these recipies online.
Namaste madam, I made this turned out very nice 👌. Please tell me about the storage . Shd I refrigerate or can I keep it outside.
Thanks so much,I'm searching this Amla recipe nearly a year.when we should consume
Empty stomach
this is a general health tonic.keralites use this traditionally .any time you can consume.
My mom has diabetes & although I would love for her & myself have this regularly... such high a jaggery content does not work for us. Kindly advise how to make this without jaggery?
As an alternate you can prepare amla juice daily morning and consume it. Hope this helps..
Remainder can be ground into a chutney along with ginger, shallots, chilly,curry leaves,coconutetc
Wow I never knew arishtam can be made at home.. thank you so much mam for sharing this amazing recipe.
For how many days it will last long? Plzz reply.
Poonam Koiry it will stay good for many months.
Beautiful, I have just one question that after you keep it for 40 days is the pulp of gooseberry dissolved also?
What is left of Goodreads ? Only seeds with bit of skin or pulp also?
The pulp is discarded. This is how it’s made traditionally.
Thank you so much for this recipe. Just wanted to as can I use a glass instead of this pot.
We should eat whole amla.. Its fiber is too good for our body. Roz ek aawla thoda thoda kr k khao teeth, tongue, pet subke liye iska fiber accha hota
How about if we grind and swallow with water. Thats the only way i can consume it.
Hi ma'am!! I'm very happy for the way the tonic has come it's my first try and got it perfect..... Thank you for this wonderful health benefit tonic, I hv one question can a diabetic person drink this tonic daily ?
Hi thanks for sharing this recipe. However I did all the steps as per your video in a glass jar but all the amla had green fungus on it in one week still I waited for the entire duration but there was a layer of fungus on top. I dont know what caused it. I have tried your other recipes too and never had any issue so thought to update you. Thanks again
Thanks for the wonderful recipe mam, what we can do with the amla's after taking tonic
Mam u are doing a noble service to humanity by posting such videos. Mam can u post a video on how we can add healthy probiotics to our diet.i just don’t like using over the counter pills from pharmacies.Thanks
Amazing to try .... I will give it a go. Is there a method without jaggery , for diabetic people
Thank you for sharing this with us .. Really helpful.God bless you
Thanks again for sharing this age-old recipe.
I would like to know if you can suggest some remedies for fatty liver. Are there any food groups that one should avoid or include for such a condition? Thanks! 🙏
Lemon, ginger, garlic intake in food will cure fatty liver. It is easy and simple remedy.
I heard that drinking Parsley juice daily early morning before any food intake clears fatty liver.
Wat abt shelf life mam, how long can be use?
Madam need more video like this, and thanks, love from BD 🇧🇩😇😇
Good n awesome recipe thanks like your voice so much
hi nishaji !!! great video , plz do an elaborate video on INDIAN VEG KETO DIET☺
Hello mam very nice and easy prepration.drink kitne din tak store kar sakte han
Thanks for this recipe. I was wondering what do you do with the amalas which remaining?
I come to know how to prepare aristam now. Thank you.
Hi Mam, Good information. It's very useful but one thing I have doubt is that can I cut a piece of Amla and put in to bharani?? It's helps to extract juice more.
It's wonderful...thanks a lot. May God bless you 👍
Hi ma'am..Can diabetics consume this tonic and what's the shelf life of the same?
Thank you Nisa
Wish u wud write down the recipe too in the drop down list too
Will chopping those amla at the beginning makes the arishta more efficacious
Thank you. Please give more information on how to consume. should it be had on empty stomach , or any time and any conditions regarding it
you can have it in the morning or any time of the day is okay. hope this helps :)
@@skinnyrecipes thank you . But I still have a question. Should it be consumed on empty stomach.
I have 1 more question. Can I do it in wooden bahrani?
Wow thsnks such a useful recpie!!👌💖🙏🙏🙏
Please suggest some recipes that can increase mental abilities and retention power of kids.. thanks
Hi..Nisha..i really love ur recepies..i made amla arishtam...very sucsessfully...its a great tonic..thanks for sharing healthy recepies...
Tell us receipe of amla with jaggery something like murabba. Already tried ur amla rice, it's good.
Thanks for sharing this. I have a question. I can't find Amla's fruit in my country. I found powder's Amla. Can I use it to make the recipe.
Madam, your voice modulation and pronounciation is so nice.
I think ,you are a malayalee.
I am your new subscriber.
Hi Ansar, I am a Malayalee, thanks so much for being here.
Hey nisha. Wonderful. Do we get readymade of this. Where we can purchase.
Thank you for sharing this wonderful recipe
Wow! This is absolutely amazing! Not sure if I can get amla now in the market but will definitely make this asap. Thanks :)
Can diabetic people consume this? I doubt cos of the jaggery content in it. If it is not, what is the substitute for it? Pls reply
Thanks for another awesome recipe! I live in U S A, we don't get fresh amla. Just wondering if you can suggest which brand to buy.
Thank you for the Amla tonic 👌👌 healthy recipe 👍
very good recipe, effective and easy to make!!!
Thanks for being here :)
Good one. !. If possible can You show us how to prepare draksharishta at home an ayurvedic tonic.
Great recipe man, plz post such more recipes which are backed by our ayurveda.
This is great mam, thank you very much for sharing this.
Thank you so much for sharing these traditional recipes. My mom does this, but never asked how she made🙃. I made Amla pickle last month😊
Namaste madam,
Thanks for the precious recipe. Can diabetic patients consume this herbal drink with the same quantity of jaggery mentioned.
Thanks madam for sharing a healthy recipie. I
Hello Nisa, thank you for sharing this recipe. I made this; however I found only one amla on the top with fungus over it when I opened it on the 41st day. Would the liquid be safe to consume or should I discard it? Please advise. Thank you
What do we do with the amla after straining? Can we follow the same process with grapes?
Hello ma'am.. kindly tell what to do with the residue ...or it can be taken the way it set in the jar
Hello Nisa Mam,
Thanks for sharing such healthy receips with us.... N these are so useful. We are really thankful to you. I have 6 yrs old son . He gets cough n cold in every 15 days. Due to continous consuption of aleopathic medicine he has put on so much of weight. Please suggest some gud remedy which can he to build the good immunity. Moreover iam from delhi . Would request you to please suggest some gud n organic brand of jaggery.
Would requesy you to please response. I will be really thankful to u.
Hello Priyanka , greetings 🙏🙏..I have 9 yrs old son ..when he was under 5 ..he got cough and cold in every 15 days .. I stopped giving milk and by god grace after that issues gone ..please try .stop giving milk but you can give milk products like cheez,butter b.milk etc .. hope your son get cure soon ..🙏🙏
If you can also look into making thieves oil. Therapeutic only essential oil clove, cinnamon, lemon, rosemary and eucalyptus. Look into piping rock for wholesale prices..
Use fractionated coconut oil as a base. Look up recipes online and use this daily around people at work, or anywhere in public. Helps with immunity, bug bites that itch and or hurt but definitely takes away itch. Also, it helps with burns so if you burn in kitchen immediately ice and then use as topical. Never ingest only spread across chest, collar and under nose. I've found this definitely helped as we live with an older relative and they have zero immunity and get sick very easily; we hardly get sick tho. Take care
Very gud recipe.. Thnku mam
I just love the way you pronounce calcium!
Hello ma'am.Thanks a lot for sharing this amazing recipe.❤️ Can you please tell me that what can I use instead of bharani??
Helo there, am from kerala
You can use a Glassware also...but using bharani is the best.
Plz do not use any other materials like steel or plastic as it can cause reaction with our fillings.
Hope it helps.😊
Hi...mam thanks for the good information... I requesting u pls can u mention the nutritional facts on this tonic or any ur products it may helps for people from the scientificically
Ur jaggery looks healthy nd purish
Great idea..if you cud tell the source of your or similar quality jaggery
very nice.. Thank you for your sharing...How many days to store this tonic at room temperature..
Wonderfully said and done. Best wishes friend. Will try and let you know. Thanks.
I have tried making,I should say the out come is successful...
Thanks Ms.Nisha once again
Very helpful video mam.. Will try it for sure.... Thank you
Beware of the cinnamon sticks used. Always buy the original spice. The cinnamons used in this video aren’t real cinnamon but cassia sticks which are not healthy.
Hello.. how to know original cinnamon sticks
When should we have it? Empty stomach or before food or after food?
Whats time should consume???
Empty stomach or after meal??
Thanks for sharing such nutritious recipe
Hi Nisha, thanks for the video. Can I replace jagery with honey and when this tonic should be taken? empty stomach or after meal?
Mam is it a ceramic container which u have used ??
I'm big fan ur recipes 😘😘😘
Aw! thanks so much for the ❤
To extract all the juice from gooseberries, should we crush them or leave them alone? If it's OK to crush, should we crush at the beginning itself or crush the pulp after 40 days?
can i purchase this nellika arishtam in ayurvedic shops instead of preparing n get al the healthy benifits whch u mentioned.plz let me know
Can we eat amla left after we seive the liquid?
Thank you very much, please don't get annoyed as I want to ask where could I get readymade of this tonic.
Organic Amla juice can be found in any grocery or pharmacy esp Bhaidyanath Amlaki rasayan
Thanks for the recipie
I have a doubt. Will eating gooseberry as it is will be more effective or drinking this tonic will be more effective?
Hello Nisha ma'm,
I am new to your channel i saw few of your videos and i like them and very useful ,but am little confused ,like for weight loss remedy which one to use,as there are multiple is there any classification like weather constraint or so? I don't know but i want to try them but not sure where to start turmeric tea,hibiscus tea,or this amla tonic.Please share which one should use in this season as its still very hot like summer in Indore (M.P.) .
After 40 days what should be done with amla
@Skinny Recipes Hi Nisa , Can i cut the gooseberry into 4 pieces instead of adding it whole?
Mam,
1.For how many days can we store this after filtering ?.
2.U may also know that gooseberry is available only in the winters at least in North India...So what we have to do in case we want to have a batch to consume daily for the whole year till the next season of gooseberry?? Any valuable tips??
I tried it and some of the gooseberries on the top turned black like powder. I am not sure if I can consume it. Is it ok to use?
Even mine :(
Nisha Mam! Thank You So much for Sharing
Is Ceramics container necessary for fermentation? Instead of ceramic containers What kind of container should I use...
Hi Nisa chechi, can I use unakka nellika for this recipe and adjust water accordingly? Where I live cannot find fresh Amla. Thank you so much
Thanks for the precious recipe. Shelf life and when to consume is not mentioned
Pls reply.
Am traveling abroad, before hand I have to make this
Pls reply
I guess it is 6 to 8 months
Morning is best to consume. Because it cools our body. So night time avoid.
Moisture free last long time. Since jaggery is added in it will not get spoiled. Do not allow to enter moisture when you open to drink. Immediately close the lid.
@@universeofopulence After you prepare Amla tonic as said in video. you may refrigerate it for further or later use when required. But daily intake is good for health.
I followed your steps to the T, taking every precaution of hygiene, but when I opened it on the 41st day, it had a layer of fungus on top. So what went wrong?
same here, fungus formation.
Wet hand ,wet amla
In what ways is it more beneficial than consuming direct amla juice?
Hi there,
What is the good substitue of Jaggery in this recipe?
you can use sugar.
Wow! Really love your channel ma’am 🥰 pls send more recipes