Street Cart Vendor Making Colorful Fryums in Sand | Amazing Street Food of India
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- čas přidán 2. 07. 2021
- This man from Vadodara sells colorful fryums going door to door. He makes them live in front of you and the whole making process is very interesting to watch.
Address : Undera, Panchvati, Gorwa, Samta Gotri, Vadodara
He is using salt, not sand.
Sand is also used in a similar process, but only for roasting groundnuts/peanuts, which can be cleaned easily afterward.
Nooo from our side sand is used for making it. 😁👍
@@nilimajhakitchen ofcorse it will be used for other items also BUT cleaning was 💯 % not done perfectly because it’s not peanut & we all have kidney stones after eating those
Correct..
@@nilimajhakitchen Sand is also used by some roadside vendors, but for roasting things like groundnuts/peanuts.
He is using sand
Thanks everyone explaining that is salt! My teeth hurt thinking about eating something cooked in sand!!! Salt makes so much sense and what an interesting technique. Cool!
XD can you imagine?!
lol i wasn't sure if anyone else had to question it but salt is more like it
They mostly use rock salt. It also gives food a mild salty taste.I used to eat such popcorn when i was kid. Its pretty cheap and very tasty.
But now we ask, “How much salt would we be consuming if we ate that food?”
@@danielx7609 not much! It only give a very mild salty taste. This rock salt grains are a little bigger in size. Most of it dropped back in pan when they wiggle the backed food.
No matter how grown someone is.... These kind of crunchy munchies always delicious to eat. 😁
Is it a sand they're using?
@@noramukbang1204 its salt
@@EvolutionMachinetoMan oh okay
I have never seen these before today….and that makes me very sad, because they look delightful!!
💖
yeeeessss czcams.com/video/RzKh1WhCtFw/video.html
That powder is salt. After continous heat its colour changes to light brown. The salt wont stick to those fryum since they are dry.
You can try imitating same at your home with papad/papadum. The end product with this method are more light and healthy comlared to deep fried method.
If its salt, what is the black flakes in it ?
@@PunkieTheGreat Most probably the burnt skin of corn anad peanuts which he roast
Looks like sand to me could be dirty bhai
Finally something without cheese or butter
Right
Hahah but with sand inside
yes
@@zzzzz7917 I agree you
Absolutely right
@@zzzzz7917 no he sell cheap because it is dirty and withouth security healt. And it is sand he say to you noo is salt but no it is sand
Its not sand, it’s salt which turned into brown color after heat. 🙏🏻
Thanks for clarifying! I love it
@@bonniematthews2500 ya its salt
@@bonniematthews2500 we can reused this salt.
@Sheikh Saji because he doesn’t know it. Huhhh
thanks for clarifying! I think OP need to change the title....frightening to eat sand!
salt is fine 👍
In Indonesia, we have a similar food to this that's called "Kerupuk Melarat" or translated to "The Poor Guy's crackers". We love it so much! I wouldn't be surprised if it came from India since many of our culture was affected by Indian traders centuries ago.
Does it leave a gritty sand on the food?
@@hopehartsook4235 not at all. Since they dont use oil so there's no liquid it can stick to. Kinda like airfrying it.
krupuk upil/ upil cracker in jawatiy
Krupuk mlarat or poor guy cracker because it needs no expensive oil... Ueank tenan....delishhh
I was today years old 🤯 I wanna try this now
this is so genuine, even the weighing scale damn!
wow looking so delicious very yummy
love from Pakistani Street Food❤️❤️
@WANTED STUFF mein tu Aamchi Mumbai ka fan hun.❤️
Bhai tum dono collaboration karo dono doo ke desh me jake video bano
Yeh to india hai !
noobda
@amchimumbai
Finally something authentic and not a gimmick
I am dying to have these snacks. 🤤🤤 In my childhood, we used to get those in packets at 5 rupees, now it's 10 or 20. But I always have the cravings.
aww mera bacha
Is this sand or salt?
@@Ayakiy0505 salt
Legends know these fryums are made in salt in North India 😆😆
It is salt not sand
In gujarat also..
This food right here is a lost art.
💯
Strange how it's both lost yet I'm viewing it on CZcams
@@mycattomania2823 I think they meant, they way its cooked. We fry it but the seller is using salt to cook it. This is a much healthier way, not greasy at all.
Yeahhh
Very nice dear
Man, that looks really good and it's not even oily. Whenever I eat those oily ones, my mouth starts burning.
Love from Gujju-Rat
Wait you are not Brock? Disappoint 😭
Why were you not at hell in a cell
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Pls return to america and WWE
Good
You can fry these without oil?!?! Thats so neat!!!
Yep! They are pretty cheap too!!
Yes, you can cook rice papad/papdi in microwave too.
mai yoh oil se fry karta hu mere pas raat nahi ha
@@xboy2374 he is using salt not sand
Oh my gosh
If it were sand, he'd be ten times more careful in sifting to make sure none of it ended up in the final product. It's salt turned slightly grey due to brunt food particles.
He didn't care
The title says sand though..
@@dr.zoidberg5096 clearly the person who wrote the title is mistaken. It's salt, I know from both observation and experience.
I was gonna ask, can't they use something edible instead of sand? Salt sounds a lot more appealing
Imagine how salty it would be
Childhood memories ❤️❤️❤️ I used to put them in the fingers and eat one by one
Same here 😊
Same
Same
i can still do that
Is it sand or salt?
That's salt...not sand....very 👌
Thanks for presenting the lost art of our childhood ❤️
This is most definitely very fine sand. This is how almost all of the Subcontinent dry roasts nuts and pine nuts, lentils and peas for snacking (like dry roast chana daal) and sometimes fryums too. The sand is so fine it is all sifted away when he picks it up in the flat sieve and shakes it. It does not stick to the food. It is the best way to dry roast snacks, even and no oily mess.
May God bless their business 🙏
Glad to know its salt and not sand! Orherwise imagine the grit when you bite down! It looks like pasta.
I guess you can boil it like pasta. One of my schoolmates used to ring this in recess once every week.
The title says sand though?
@@dr.zoidberg5096 yes. Salt makes more sense, but I guess the title could be an error, I dont really know.
We use sand, and not even a grit stick to the crackers
@@grapestheoriginal This is sand not salt
I thought it only works when you fried it..so,it only need heat...
Same here
His hands tell us everythin 🙏👏👏
Yaad taza ho gai...prrrr.... Hath k pas bhaiya ki shirt fattiii huiii h.... Ekkk motivation mil gaya jeene ka....ki log kya himmatt rakhte hain....salute you the kiosk owner..... Love from Uttarakhand. ....
Just don't bargain with them. It's a dying profession and these people are very poor 😭
Plus it can be made with salt too.. Who knows it might be salt. This obviously is better than fried ones
@Not interested to tell my name salt from water
@@The_unexplained He is using salt. The video caption is wrong.
Hard work
People who bargain with street vendors are the lowest of the low
Wow fascinating how quick everything cooks, looks amazing, very colourful.
Wow 😮 looks so yummy 😋 and the best part is that they are oil free.. Running 🏃♀️ to the kitchen to pop up some corn 🌽😅
Who else is Great fan of " Indian Food "❤️😇
Me ❤️
Not me!
Yo twerk whatchu expect from lol comin here
Why do you use such profile pictures when they are not yours?
It's not sand bro... It's actually salt which became dark because of continuous heating..
Yesss exactly... Fully agreed with you.
it's actually not a regular salt that we use in our home, it is a rock salt or black salt which can we used for roasting
@@VivekKumar-jc5nd it's normal salt only...with time it's looking like this
Yes because if it was sand no one could eat that popcorn as sand cant be seperated from that popcoen
Thank goodness.. lol I saw some “sand” fall into that container and was thinking about how the customers will eat that stuff
This genuinely felt satisfying … no oil is so good and these were childhood memories …
Is this salty ?
@@positibo385 it will be as salty as normal Potato chips. So everyone can eat it.
Woah ! That was pretty cool. I sure would like to taste all those yummies. Very tasty no doubt 💗
Oh man I miss these! Used to be my favourite but now there is just no one around who makes these.
Being Maharashtrian how u miss these..??
@@lifegreat3022 Well in my childhood, we always had one of these vendors near our apartment and they used to sell a good packet of these fryums for literally 5 rs. I remember buying them myself. Thats why I miss these a lot! Haven't seen them in recent years, at least where I live.
@@sierrarohan ohh that's right..
Now we rarely can see these people selling...
Its salt... Not sand.... Do the same thing in ur house... Heat kadahi, add good amount of salt.... Let salt too heat.... Add ur stuff and roast it on high flame..... Sieve it nicely and its ready to eat.... Don't have to add salt too..... U can even reuse the salt for future use
@@bhawanaagarwal3524 thank u for this info😊
It's a classical cooking method. Simple food stand but amazing way of selling.
Your People And Country Is So Beautiful❤❤❤
Lots Love From Pakistan❤
No cheese,butter nd oil... This would be superb I guess. I tried the same fried in oil before. Kudos..Good video ✌🏻️
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W.h.a.t.s.a.p.p
+~1~3~3~7~7~8~0~8~4~4~2
1000% healthier than a fast food restaurant
No it's not, actually it's not much better because these carbohydrates turn into sugar in your body. It would be healthier to eat spoons of sugar than to eat this.
@@EmilyMSmith93 Nonsense. This won't cause you diabetes. Also he is doing it in salt not sand, title is misleading. In fast-food restaurants, the food is all processed, especially the meat, They reuse the oil 1000 times and use strange chemicals in food. The fryum colors u see are usually turmeric, beetroot, spinach juice etc. This is much healthier. Compared to the west we have low obesity rare in India and we are a bigger population too. Our traditional methods are better.
I’d like to try those. They look good. 😃
I can smell these popcorns .. childhood memories ❤️
I feel hyper active just looking at those colours, at least there isn’t blue 😂
I’ve seen the sand cooking many times on videos, even in the us. It was an Amish couple doing popcorn in a drum that was turned over heat.
Amazing video.. hard work has its value.. though people forget about this healthy technique..happy to see still such things exist ✌
You're right, Slimy Kaur.
Butt chek out his dirty hands
Chewing on sand is not at all healthy for your teeth.
Please upload this kind of food videos. Loved it ❤️👍👌
Wow!👍🏻👍🏻👍🏻
Yummy without any greasy stuff!
This and a cup of chai !
Awesome!!
Who agrees?
My mother also used to make poha and rice in sand on Makar Sankranti for mudi chura laddoo 😀
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W.h.a.t.s.a.p.p
+~1~3~3~7~7~8~0~8~4~4~2
Kis trh ki sand hoti h PLZZ btaiyega
@@mukuljoshi8973 normal barik wali clean kar ke channi se use karte hai
@@nilimajhakitchen mtlb vo jo nadi wageara m milti h balu wali
It's good to see something Without CHEESE, BUTTER and OIL 😍
Sugar (simple carbs) are what you should look out for. If people ate only fat, protein, and low carb vegetables they would be skinny and healthy. Cheese, butter, and oil (excluding omega-6 oils) have special vitamins (like B, D, and K) and help you absorb vitamins from other foods and give you natural, healthy energy. Sugar on the other hand is basically poison, whichb s what these crackers turn into in your body because they are probably made of processed, refined carbs.
Other countries=💯%
But Indians =1000%
Brilliants
My favs prepared healthy!!!❤️ Its bliss!!!
Its like a magic going in the kadai ⚡❄🌟
bachpan ki yade taja ho gyi...Thank you..❤️❣️
Sahi kaha
Hum tou abhi bhi khate hai 😊😊😊
school ke pass kaka ke theile pe jurur jaunga ....wo kaka abhi honge ya nhi wo bhi nhi pata...🙂
Damn this is amazing! I hv not seen anyone fry this way..i thought its sand..its not..its salt..😱
I thought it was sand till I read ur comment 🙄🙄🙄
Lol ... I thought well people must be fine after eating sand anyways coz no way there's no residue after cooking n sieving through lol
O
Machala Muslim food is the bestest. Fack to the Hindu food to the shet poo poo!
@@Pyongyang4948 avg allah diksucker
Just bought a bag of these fryums from an Indian Grocery store here in Florida, can't wait to taste them!
The way they puff up makes me want to try this at home on the stove, I don't see why it would not work.
@Beware of Double Bunny, Fear the Double Bunny it's salt only. Not Sand.
I tried flattened rice-poha-chura this way. Yeah, in salt. It came out so light n good. Bit puffed.
Dad asked for more.
Obviously it would just require proper kernel and uniform heat
I used to eat this as a child in Vadodara
bro I have seen the exact same guy with every single things just same when i was like age 15 in Navsari, Gujarat. and now he is in Vadodra lol
Glad I read the comment section and seen it was salt and not sand. Lol I want to try them now!
Making these small vendors famous...
Keep it up bro
Popcorn popping here is such delightful watch
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W.h.a.t.s.a.p.p
+~1~3~3~7~7~8~0~8~4~4~2
Just bcoz to eat these kind of healthy foods i don't wanna die❤
It's an eye treat something happening without oils 👏👏👏
First time to see this😲😲😲Amazing!!
Oh how I love eating them, especially the finger one... childhood love
That bursting & poping sound was so satisfying
Who loves this ❤️😍😍
I hope this sells man's become millionare❤️
Great art salute for this talent amazing 💕😍
one of the most satisfaying vids i have ever seen!damn!thats so nice
Top parabéns magnífico
Totally man, totally
I still remember an old man used to sell this in our street - " Kaaji Phule"
Childhood Memories 😢❤️
I hope that man is still Alive and Happy ✨
Wonderful Mixture!! God bless you Bhai 👍
So hardworking man, please support people like him.
Actually this looks damn good and healthy, no oil.
just because something does not involve oil, it does not make it healthy
Ya it's working I tried it with salt and finally fryums teats good 👌👌👌thank you bro for Oilfree fryums good idea
My favorite type of snacking, super nostalgic! ❤
Saturday is a day to which many people enjoy life in saying thanks to God for making this day for them. Love from Korea🇰🇷💕
Sabbath
Wow, the cooking method is unique.😆👍
Just loving it.😍😍
Wow it's so fun to watch and (almost) guilt free! 🤩💯
It looks delicious and different
It's like magic 🔥
Yes, and they have special way to cook. Love them.
इसे देख कर अपने बचपन की वो सारी यादें आज ताज़ा हो गई, जब रेहड़ी वाले से पॉप कॉर्न और यह रंग बिरंगी फ्रायम्स भुनवाते थे,वो क्या जमाना था,जब जेब में दो रुपए भी आज के दो सौ के बराबर हुआ करते थे,
It's very satisfying to see the rainbow food moves around when they got heated with salt powder.
Looks like something that gonna go nice with cold drink on your way back from school. I can see children would come around and watch the thing wiggle.
Much love from Thailand!
This is real street food... Tasty and pocket friendly...
Grew up having these as a little girl and I still continue to enjoy these, even as a grown woman. Never seen anybody make these with nothing but dry sand before... here in Bangladesh; most people deep fry these in hot oil, which I can tell you is certainly not as healthy.
Salt, not sand.
Salt
Delicious! In my place we have similar stuffs called Kerupuk. Best eaten as companion of your dishes or just eat right away. I'm drooling while watching this lol
Wowww thats amazing!! Now ima try & make popcorn w/just hot salt
The steer tool like a shield,it's cool 👍
This food is perfect for weight loss people.. 👍🏻👍🏻
Why?
@@charleneregalado7981 because she using salt...not oil
Here in malaysia its deep fried in oil. I feel this is more interesting way of cooking it. Amazing
Wow impressed by how they weight dishes. And salt fried snacks.
Wtf are fryums…..and how is this the first time I’m hearing about it?!
Because they look delicious!
They are like chips.. You gotta fry them
@@hairyHoon may i know how it was made? is it made of starch like ordinary chips or special ingredients? my curiosity is overflowing thanks in advance ❤️
@@manfriedevacsaromero2204 yea it's made of potato starch and tinted sago. You can search for "fryrums ingredients".. There you can see what it's made of 😃
@@hairyHoon 😲 amazing! first time hearing tinted sago! Thanks much ❤️
@@manfriedevacsaromero2204 it's just starch, but obtained from palm tree 😅... And np 💖
This is called skill with healthy food
From America, this looks delicious 👍🏻
Finally I found one of the best Indian Streed Food
One is earning by hard work and other is earning by showing hard work......
Smart
True quote
*smartwork.
And the latter is fueling the former's hardwork by promoting it.
In Indonesia, we call it "kerupuk melarat". It's healthy because no oil and the sand is already cleansed.
I think It's not a sand. It is salt and it'll be much better 😇
czcams.com/video/9iS2XydH0Ps/video.html
I hope it's salt not sand.
Its salt... Not sand.... Do the same thing in ur house... Heat a wok/kadahi, add good amount of salt.... Let salt too heat.... Add ur stuff and roast it on high flame..... Sieve it nicely and its ready to eat.... Don't have to add salt too..... U can even reuse the salt for future use
@@bhawanaagarwal3524 yessss very true...... agreed with you dear 🙏
That's Salt..... Wow delicious Snacks
Wow बचपन याद आ गया👌😍
My entire childhood ❤️
Without oil good n healthy to eat.
I wish I could have such stalls near my house.My bro would keep buying this till we get bored😄
This video is so satisfying!!!