The Taste Master SA: Episode 10 | Full Episode

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  • čas přidán 12. 09. 2024
  • The contestants head out to Stellenbosch, where Fritz shares a personal masterclass on how to create a bread in a hurry. With limited time on the clock, they must create a 2-course menu using one bread in both a savoury and sweet offering.
    Check out recipes and more now on thetastemaster...
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    #BakeMoreMemories #TheTasteMasterSA #Baking

Komentáře • 50

  • @joysam4344
    @joysam4344 Před rokem +9

    Kenya to the world

  • @modikoakoena250
    @modikoakoena250 Před rokem +6

    Zola and Fitz are so kind as judges, when they give construction criticism and they're really encouraging everyone to do great, they're so lovely 🥰🥰

  • @anndebaldo7381
    @anndebaldo7381 Před rokem +4

    I am loving watching these contestants! Always looking forward to the next one! They are all wonderful!

  • @zidanetchoupa2381
    @zidanetchoupa2381 Před rokem +4

    Love watching this show everytime it uploads on CZcams ❤❤❤❤❤❤ plz keep it up

  • @theresagosling1530
    @theresagosling1530 Před rokem +3

    I just love Zola Nene!! She is surely SA's most loved chef.

  • @bridgetwanjiru3823
    @bridgetwanjiru3823 Před 11 měsíci +1

    I love watching this show it gives me tips on how to bake❤😊

  • @debbiew.7716
    @debbiew.7716 Před rokem +2

    It is hard to say goodbye to anyone at this stage! They al have so many skills and put so much effort in! Does anyone know if they get to keep the pins they earn?

    • @TheTasteMasterSA
      @TheTasteMasterSA  Před rokem +1

      Elimination challenges are really tough. Yes, they do get to keep their pins 😁 #TheTasteMasterSA

  • @sharonpults1177
    @sharonpults1177 Před rokem +2

    I just love this program and look forward to seeing the next segment!! Love these judges! I love making my homemade bread and really appreciate all the bread making tips given.😀

    • @alanatolstad4824
      @alanatolstad4824 Před rokem

      Do you think you'll try some of his techniques? I hate cooking, so I'm here for the fun of watching others do it!

    • @sharonpults1177
      @sharonpults1177 Před rokem

      @@alanatolstad4824 I used to really enjoy cooking but now I find I am really into making my own breads, dinner rolls, hamburger buns. It's fun to see how it all turns out.

    • @TheTasteMasterSA
      @TheTasteMasterSA  Před rokem +1

      Thank you so much for the wonderful feedback! #TheTasteMasterSA

  • @NThando
    @NThando Před rokem +1

    Can’t believe I discovered this show only this year but I am also so glad I did because when looking at that “top billing-esque pretentious 1st and 2nd season, I would’ve written it off 😅 Zola and Fitz are incredible judges. ❤

  • @dawnlawrence3372
    @dawnlawrence3372 Před rokem +1

    Great episode thanks for the upload. Watching from 🇦🇺

  • @peterkamau555
    @peterkamau555 Před rokem +1

    Wow mandazi from kenya woow feel already at am akenyan baker

  • @annjensen7071
    @annjensen7071 Před rokem

    thank you so much for uploading this, really do appreciate it.

  • @modikoakoena250
    @modikoakoena250 Před rokem

    Indeed Fitz is the bread master, thanks for taking us to the farm...now I'm dreaming of going there too,love love this show for showing us great places..🥰🥰

  • @baulitious1710
    @baulitious1710 Před rokem

    I thoroughly enjoy bread week and Fritz's masterclass.
    Kenyan ndaos💃🇰🇪

  • @tunajune2382
    @tunajune2382 Před rokem

    Bread Week is inspiring. I'm going to finally try bao buns. Thank you Fritz for the bread tips.

    • @maxineb9598
      @maxineb9598 Před rokem

      Bao buns are no more difficult than most other bread doughs.

    • @TheTasteMasterSA
      @TheTasteMasterSA  Před rokem

      Good luck, let us know how it goes! #TheTasteMasterSA

  • @nellylim8027
    @nellylim8027 Před rokem

    Thank you fr this episode

  • @nellylim8027
    @nellylim8027 Před rokem

    Looking frward to ep 11...thank you.

  • @priscilliayard6375
    @priscilliayard6375 Před rokem

    Muchas gracias me gusta tu progamma desde curacao 🇨🇼🇨🇼🇨🇼🇱🇺🇱🇺❤❤❤❤❤

  • @maxineb9598
    @maxineb9598 Před rokem

    A cluttered bench produces a cluttered mind. Someone needs to tell some of the contestants that when they start dithering.

  • @annschram8552
    @annschram8552 Před rokem

    Thanks for the upload 😅

  • @maxineb9598
    @maxineb9598 Před rokem

    Dense bread is in the kneading. Most likely here its been under kneaded.

  • @kiauni6818
    @kiauni6818 Před 9 měsíci

    Why when Fritz was making the dough it felt a lil more intimate and sexy? 😅

  • @mangadidikotla6745
    @mangadidikotla6745 Před rokem +1

    Lizelle, I thought Molly is going home. Think age was silently considered 😳

  • @alanatolstad4824
    @alanatolstad4824 Před rokem

    I would love to try Fritz's hamburger, but the French Toast turned me off (I'm not one for altering tried & true.)---Fritz, with a smile "Well, at least it's bread!"---

    • @maxineb9598
      @maxineb9598 Před rokem +1

      All he did was add toppings. Nothing off-putting or wildly changing the basic French toast. Food would be very boring if adaptations weren't made to basic recipes.

    • @alanatolstad4824
      @alanatolstad4824 Před rokem

      @@maxineb9598 I'd never make it as a food judge, too many foods that I don't like, or that don't like me.

  • @fionadimio9123
    @fionadimio9123 Před rokem

    WHY DO WE ALWAYS HAVE TO BEG FOR YOU GUYS TO DOWNLOAD THE NEXT EPISODE

    • @TheTasteMasterSA
      @TheTasteMasterSA  Před rokem +1

      Hey, new episodes are uploaded every Monday. #TheTasteMasterSA

  • @georgelink265
    @georgelink265 Před rokem +1

    Why do the judges keep bothering the contestants, when they know they are pressed for time?

    • @esthermcafee5293
      @esthermcafee5293 Před rokem +3

      The winner is going to be cooking on a live daytime TV show. Making sure they don’t lose their cool when people are bothering them is an important requirement.

    • @maxineb9598
      @maxineb9598 Před rokem +3

      Watch other cooking competitions and you'll see its a very common trait. It's just how it is.