Ginger onion chicken stew
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- čas přidán 10. 09. 2024
- Ginger Onion Chicken
Ingredients:
400g of free-range chicken
3 stalks of spring onion
3-4 cloves of garlic
10 slices of old ginger
Few slices of fresh red chili (to garnish)
Seasonings:
1 round of Shao Hsing cooking wine
1 small bowl of hot water
1 tablespoon of oyster sauce
1 tablespoon of light soy sauce
Few drops of Ong Ky premium fish sauce
A little bit of dark soy sauce
Pinch of salt
Pinch of sugar
Few drops of sesame oil
Few dashes of white pepper
For those who is interested to buy the burned art wood ladle or platform, here is the link:
Shopee’s link: shp.ee/mkqrkb6
**Purchase links for sauce and kitchenware:
Ong KY Premium Fish Sauce
Shopee purchase link here: shp.ee/yds8h5t
This Orchid brand light soy sauce really tastes different than normal ones, try it and u will know why Ah Pa like it so much. Just click here to buy or for more details
Lazada's link: invol.co/cl7ec89
Or Shopee’s link: shp.ee/q46327n
Some say their dark soy sauce tastes a bit bitter, some say it’s not dark enough to give the dark camerised colour. Anyway, this is what Ah Pa is using right now, u may click on the link to find out more or to buy online.
Apple Brand Golden Dark Soy Sauce
Ladada’s link: invol.co/cl7eel3
Or Shopee’s link: shp.ee/nuyvbe2
Shao Hsing Cooking Wine
Lazada's link: invol.co/cl7efa2
Or Shopee's link: shp.ee/azaewtj
Lee Kum Kee Vegetarian Oyster Sauce
Lazada’s link: invol.co/cl7kfi3
Or Shopee’s link: shp.ee/6kqunrq
Saracook Wok 24cm (Mai Fan stone, non-stick)
Lazada link’s: invol.co/cl66127
Or Shopee’s link: shp.ee/4bqstpv
**Cooking Ah Pa has affiliate partnerships and may earn commission on products purchased through affiliate links. These partnerships do not influence our editorial content.
Thank u for sharing
I love to give this wonderful recipe of chicken a try soon. I'm excited to taste this delectable stew.
Thank You 👍 Delicious Recipe
Chicken 🍗 That’s all I eat
I’ll try it simple step by step 👍
Aloha From Hawaii 🙋🏻👍👋🍗
Aloha
This is my favourite!
Thanks.. This will be my dinner tonight
Thank for sharing the recipe.
U r very welcome Watti
Thank you for the simple recipe. My only concern is that, the chicken meat will not be tender with just 12 mins. N the meat may not have absorb the actual ingredients yet. Will it b still tasty.
If u worries then just cook it abit longer
TQ!!! I hope you make chinese takeout recipe more
Can unplease show me the bottle of shaoxin wine
DELICIOUS
Thanks bro